Golden Thai - Longwood, FL

Vegetable spring rolls deep-fried and served with a plum sauce.

Pork skewers marinated with curry, grilled and served with peanut sauce and cucumbers.

Ground chicken seasoned with spices, wrapped and deep-fried, served with a plum sauce.

Made with ground chicken and a blend of spices, served with fried garlic, scallions, cilantro, and a tangy soy sauce.

Cream cheese, imitation crab, and caramelized onions, served with a plum sauce.

Shrimp, mushrooms, onion, celery, bamboo, and red bell peppers in coconut milk broth.

Lemongrass soup with shrimp, mushrooms, onion, celery, and red bell pepper.

Chicken, mushrooms, onion, celery, bamboo, and red bell peppers in coconut milk broth.

Lemongrass soup with chicken, mushrooms, onion, celery, and red bell pepper.

Choice of tofu or vegetables, mushrooms, onion, celery, bamboo, and red bell peppers in coconut milk broth.

Lemongrass soup with your choice of tofu or mixed vegetables, mushrooms, onion, celery, and red bell pepper.

Mixed Vegetables and tofu in a clear broth.

Cucumber chunks in a sweet vinaigrette, garnished with carrots, tomato, scallions, and red cabbage.

Iceburg Lettuce, tomato, carrots, scallions, and red cabbage served with a Thai peanut dressing.

Steamed chicken marinated with lime juice, cilantro, onions, red bell peppers on lettuce and cucumbers.

Steamed beef slices marinated with lime juice, cilantro, onions, red bell peppers on lettuce and cucumbers.

Stir-fried rice noodles with egg and beansprouts, in a tangy sauce, topped with cabbage, carrots and scallions.

Stir-fried wide rice noodles with a house soy sauce, broccoli, carrots, and egg.

Wide rice noodles topped with broccoli, carrots, and a soy sauce gravy.

Stir-fried clear noodles with egg, mixed vegetables, and a light soy sauce.

Wide rice noodles stir-fried with Thai basil leaves, egg, onions, bell peppers, chili paste and house soy sauce.

Clear rice noodles stir-fried with Thai basil leaves, egg, onions, bell peppers, chili paste and house soy sauce.

Your choice of Beef, Chicken, or Tofu & Vegetables.

Stir-fried ginger, onion, celery, mushrooms, carrots, and bell peppers in a house soy sauce.

Stir-fried Thai basil leaves, onions, and bell peppers in a house soy sauce.

Stir-fried chili jam, onions, celery, mushrooms, snow peas, carrots, water chestnuts, and cashews.

Stir-fried bamboo, celery, carrots, zucchini, and bell peppers in a red curry sauce.

Deep-fried choice of protein with a sweet and sour sauce, served on a bed of steamed vegetables.

Your choice of protein stir-fried in a garlic soy sauce served on a bed of steamed vegetables.

Spicy-sweet chili jam stir-fried with onions, celery, carrots and bell peppers.

Your choice of curry simmered in a coconut sauce, each prepared with different vegetables.

Bell peppers and Zucchini simmered in a Panang Curry coconut sauce.

Onions, potatoes, and carrots simmered in a massaman curry coconut sauce.

Stir-fried onions, peppers, carrots, snow peas, pineapple, cucumbers, tomatoes in a tangy sauce.

Stir-fried broccoli, cabbage, baby corn,snow peas, carrots, and bamboo in a house soy sauce.

Stir-fried onions and chicken in a house soy sauce, topped with scallions.

Stir-fried broccoli, onions, and snowpeas in a house soy sauce.

Stir-fried baby corn, mushrooms, onions, carrots, and snow peas in a house soy sauce.

Stir-fried bell peppers, onions, and mushrooms in a house soy sauce.

Stir-fried Thai basil leaves, bamboo, onions, and bell peppers in a house soy sauce.

Your choice of meat simmered in a house peanut sauce, served on top a bed of mixed vegetables.

Stir-fried rice with a house soy sauce, egg, onions, tomatoes, and broccoli.

Stir-fried rice seasoned with yellow curry, egg, onions, carrots, and broccoli.

Stir-fried rice with a sweet and spicy chili jam, Thai basil leaves, egg, onions, carrots, and broccoli.

Stir-fried chicken, shrimp, onions, bell peppers, carrots, snow peas, baby corn, and mushrooms in a chili jam sauce.

Deep-fried chicken and shrimp topped with a sweet and sour sauce and cashew nuts, served on shredded cabbage.

Shrimp sauteed in a house soy sauce with garlic, served on a bed of mixed vegetables.

Shrimp simmered in a yellow curry coconut sauce with onions, bell peppers, carrots, and celery.

Spicy-sweet chili jam stir fried with shrimp, onions, celery, bell peppers, and carrots.

Shrimp stir-fried with Thai basil, onions, and bell peppers, in a house soy sauce.

Panang curry simmered in a coconut sauce with shrimp, zucchini, bell peppers, cabbage, broccoli, baby corn, snow peas, and carrots.

Deep-fried shrimp served on a bed of steam vegetables, topped with a tangy chili sauce.

Deep-fried shrimp served on a bed of steam vegetables, topped with a tangy sweet and sour sauce.

Your choice of protein simmered in green curry coconut sauce with baby corn, zucchini, and bell peppers, served on a bed of steamed cabbage and broccoli. Comes with a side of fried eggplant.

Your choice of protein simmered in house peanut sauce, served on a bed of steamed vegetables. Comes with a side of fried eggplant.

Fried snapper filet with your choice of sauce (Chili, Panang, Ginger, or Sweet and Sour).

Fried snapper filet prepared in a Phad Ke Meow style, stir fried with red curry and bamboo.