Boku Sushi- - Maitland, FL

7 pieces of nigiri and with 1 tuna roll Served with soup or salad.

21 pieces of assorted fresh raw fish w/ bowl of rice. Served with soup or salad.

7 pieces of fresh tuna sushi & 1 tuna roll. Served with soup & salad.

7 pieces of fresh salmon sushi & 1 salmon roll. Served with soup & salad.

Variety of premium sashimi, japanese pickles, and tamago over seasoned rice. Served with soup & salad.

4 pieces of nigiri, 12 pieces of sashimi & 1 Drama Queen roll. Served with soup & salad.

5pcs each of tuna, salmon, and yellowtail.

Japan's No.1 Nama Sake, un-pasteurized and undiluted, fruity aroma and fresh full bodied flavor.

Brewed in Fushimi, a town famous for sake production. Clean, Lightly Aromatic, Delicately Fruit-Forward, Smooth

Banna nut bread, steamed rice aromas, medium dry finish

Beautiful rose color, ancient black rice, lightly sweet with muted fruit

Tiny tight bubbles with a slightly sweet flavor refreshes the palate.

Faint aroma, well-balanced acidity, and sweetness of ume-fruit liqueur

Aromas and lavors of peach, orange skin and white flowers are accented by refreshing acidity and a salty minerality due to the influence of the sea.

Array of complex fruit tones ranging from pear and gravensten pple to nectarine.

With aroms and flavors of melon, pear, and citrus, the palate is bright and lively with a refreshing finish.

Intense aroma of peaches, rose petals, and ginger; delicately sweet and sparkling

Aromas of passionfruit sorbet, lemon blossom, and tomato leaf gracefully fused with a luscius and zesty palate and sweet tropical fruit finish

Citrus aoma and floral notes, ripe nectarine and light citrus flavors are enhanced by a rich mouth-feel that is achieved from drying our grapes on racks.

dark ruby color with an aroma that's rich in mixed berries and blackcherry preserves. Hints f spice including black pepper and bacon carry through on the palate.

the aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea and a hint of clove

Red fruit confiture aromas alongside fresh bing cherry, raspbrry, and hints of kola-nut. From the beautiful oak integration, sweet spiced notes of cinnaon, clove and all spice.

Featuring aromas of plum, blackberry, and vanilla, the rich, full-bodies palate offers nots of black cherry and blueberry with a hint of spice on the finish.

Shrimp, scallop, mushroom, basil leaves, chili lime broth

green lettuce w/ house ginger dressing

Baby greens, tomato, avocado, microgreens, and miso dressing

European cucumber, wild mushrooms, avocado, microgreens, Parmesan cheese, cranberries, toasted sesame, dressing

Tofu, shiitake mushroom, seaweed, negi

Clear broth, mushroom, crispy onion, scallion

Tosaka, hiyashi wakame seaweed, cucumber, miso dressing

Spicy tuna, avocado, tempura flakes, sliced yellowtail, jalapeno, black tobiko, spicy kimchee sauce. Served with an alcoholic beverage of your choice.

Shrimp tempura and real crab roll topped with spicy tuna, yellowtail, eel and avocado sliced encrusted w/ red tobiko, scallion drizzled with eel and spicy mayo...

Bluefin Toro tartar, asparagus tempura, bluefin lean tuna, truffle soy, crispy shallots, micro greens.

Bigeye Tuna, 1 piece for Nigiri, 3 pieces for Sashimi

Fatty Tuna, 1 piece for Nigiri, 3 pieces for Sashimi

Salmon, 1 piece for Nigiri, 3 pieces for Sashimi

King Salmon, 1 piece for Nigiri, 3 pieces for Sashimi

Yellowtail, 1 piece for Nigiri, 3 pieces for Sashimi

Fatty Yellowtail, 1 piece for Nigiri, 3 pieces for Sashimi

Scallop, 1 piece for Nigiri, 3 pieces for Sashimi

Sweet Shrimp, 1 piece for Nigiri or 1 piece for sashimi.

Salmon roe, 1 piece for Nigiri and Sashimi

Made to order single piece

Flying fish roe, 1 piece for Nigiri and Sashimi

Wasabi-infused flying fish roe, 1 piece for Nigiri and Sashimi

Yuzu (Citrus) Flying Fish Roe, 1 piece for Nigiri and Sashimi

Smelt Roe, 1 piece for Nigiri and Sashimi

Octopus, 1 piece for Nigiri, 3 pieces for Sashimi

1 piece for Nigiri, 3 pieces for Sashimi

Stir-fried Pad Thai noodles, eggs, scallion, bean sprouts, tofu, tamarind sauce, cashew, cilantro. Choice of chicken or shrimp.

Wok-fried Japanese udon wheat-flour noodles with seasonal vegetables. Choice of chicken, shrimp, or beef.

Wok-fried Japanese soba buck-wheat noodles with seasonal vegetables. Choice of chicken, shrimp, or beef.

House teriyaki sauce, wok-fried, seasonal vegetables, with corn croquette, soy-ginger glaze, choice of chicken, beef, shrimp.

Wok-fried rice with seasonal vegetables, eggs, bean sprouts. Choice of tofu, chicken, shrimp, or steak.

Grilled salmon, seasonal vegetables and a soy ginger glaze

Grilled miso-marinated seabass over crab fried rice with walnuts and cilantro

Homemade red curry, marble potatoes, basil, coconut, and seasonal vegetables, choice of chicken, shrimp, or tofu.

Toro tartare, sriracha aioli, tobiko, avocado, crispy wasabi nori chip, micro wasabi

Raw tuna cubed, avocado, kimchee sauce, crispy onion, microgreens

Bigeye Tuna, bubu arare, truffle soy, jalapeños, wild mushroom cream, fresh truffle, micro cilantro

Japanese yellowtail, shallots, sliced jalapeño, garlic ponzu, Black tobiko, micro-cilantro

Eel Sauce 2oz container

Spicy Mayo in 2oz container

Ponzu Sauce in 2oz container

Wasabi & Ginger in 2oz container

Bigeye Tuna, spicy aioli, cucumber, masago

Snow Crab, avocado, cucumber, yuzu tobiko outside

Seasonal vegatables, Japanese pickles, seaweed salad rolled with soy paper

Yellowtail, green onion

Bigeye Tuna, rolled with seaweed outside

Salmon, avocado, cream cheese

Freshwater eel, avocado, asparagus

Tempura shrimp, avocado, butter lettuce, crispy rice pearls

Deep-fried soft-shell crab, avocado, yamagobo, butter lettuce, wasabi tobiko, eel sauce

Deep-fried oyster, shiitake mushroom, spicy mayo, scallion, wasabi furika

Tuna, salmon, yellowtail, avocado, rolled with soy paper

Creamy and rich avocado rolled with seaweed outside.

w/ masago, scallion & spicy sauce

Coca-Cola Soda

Diet Cola

Lemon Lime Soda

Melon, strawberry, orange

Bluefin Toro tartare, asparagus tempura, bluefin lean tuna, truffle soy, crispy shallots, microgreens

Yellowtail, real crab, avocado, seared scallop, yuzu-wasabi sauce

Snow crab, rakkyo, cucumber, avocado, seared King Salmon, miso truffle aioli, troutcaviar, chives

Spicy tuna, avocado, tempura flakes, sliced yellowtail, jalapeno, black tobiko, spicy kimchee sauce

Tuna, yellowtail, crab, avocado, chives, tobiko, rolled with thinly sliced cucumber, ponzu sauce

Shrimp tempura and real crab roll topped with spicy tuna, yellowtail, eel, sliced avocado, scallion, encrusted with masago, drizzled with eel and spicy mayo

Tempura shrimp, real crab, Japanese mayo, sliced avocado, asian pear salsa

Shrimp tempura, sirloin steak and avocado, topped with mango, house made mango sauce, fried crispy shallots, and sprinkle of shichimi powder

Yellowtail, crispy onion, avocado, spicy chipotle sauce, Japanese seabream, lime zest, charcoal salt, micro greens

Yellowtail tartare, avocado, spicy mayo, aspargus, tuna, salmon, trio tobiko

Crab, shrimp, white fish, salmon, avocado, masago, scallion, tempura style roll (fried) with spicy mayo and eel sauce

Grilled gulf shrimp, avocado, asparagus, torched tuna, blackened seasoning, wasabi yuzu sauce

Fatty bluefin tuna, wasabi, oshiko

Steamed Japanese soybeans with choice of flavoring.

steamed or pan-fried pork dumpling

European cucumber, pickled ginger, negi, avocado, yellow peas, sweet ginger balsamic

Homemade pickle, micro cilantro, roasted cashew, honey maple hoisin

Japanese grilled Yellowtail collar, garlic, salt, ponzu

Marinated Skewered Filet Mignon, shiso chimichurri, sweet ginger soy

Spicy aioli, crispy shiso, Japanese yam,

Steamed or pan-fried vegetable dumpling