Kretchs Restaurant - Marco Island, FL

Served in garlic and white wine butter sauce with garlic bread

Jumbo gulf shrimp topped with sauteed spinach, a combination of cheeses and toasted parmesan bread crumbs. Baked to a golden brown

Pan blackened and served with cajun aioli

Try a sample of our most popular entree

Stuffed with crabmeat stuffing and topped with lobster sauce

Served with a golden crown of puff pastry

Crisp flour tortilla topped with shrimp, scallops, crabmeat and a combination of cheeses. Served with sour cream, salsa, lettuce, diced tomato, black olives and jalapenos on the side

Jumbo steamed gulf shrimp served with homemade cocktail sauce

Chicken skewers breaded and deep fried then tossed in sweet thai chili sauce

Crisp salad greens topped with fresh gulf shrimp, tomato, green pepper and croutons. Citrus vinaigrette

Crisp romaine hearts tossed with bacon, parmesan, croutons and our homemade caesar dressing. Garnished with red onion and tomato. Make it a meal:

Goat cheese, pecans, dried strawberries, red onion and raspberry vinaigrette

Chopped sea clams, diced potato, celery, onion and spices simmered in a rich creamy broth

Caramelized onion in hearty beef broth with crème sherry. Topped with rye croutons and melted provolone cheese

Our soups are made fresh daily with the finest ingredients available

One pound serving of the finest cut domestic lamb available

Wrapped in bacon and served with hot au jus

Parmesan breaded chicken breast topped with our homemade marinara sauce and fontina cheese. Served with pasta

Sautéed chicken breast finished with creamy lemon-butter sauce. Served with or without capers

Parmesan breaded eggplant slices topped with our homemade marinara sauce and fontina cheese. Served with pasta

Grilled chicken breast topped with sautéed fresh spinach, a combination of cheeses and toasted parmesan bread crumbs

Pan blackened, broiled or lager battered

Encrusted with coconut and baked to a golden brown. Topped with mount gay rum sauce

Grilled swordfish finished with lemon-pepper, white wine, butter and spices

Sautéed, pan blackened or deep fried

Pan blackened and served with cajun aioli

Stuffed with crabmeat stuffing. Topped with lobster sauce

Jumbo gulf shrimp encrusted in coconut and fried to a golden brown

Jumbo gulf prawns broiled in the shell and finished with garlic butter, white wine and spices

Finished with lemon-butter sauce and toasted almonds

Jumbo gulf shrimp stuffed with crabmeat stuffing and tenderly baked. Topped with lobster sauce

Our chef's original creation - shrimp, scallops, crabmeat, broccoli and a combination of cheeses wrapped in a light bavarian pastry. Served in lobster sauce

Broiled lobster tail and filet mignon. Served with drawn butter

Twin warm water lobster tails broiled to perfection. Drawn butter

Slow cooked and falls off the bone

Served with celery, carrots and blue cheese dressing. Choice of teriyaki, buffalo honey bbq, blackened or garlic parmesan

Served on a fresh baked kaiser roll with french fries and slaw

Deep fried tilapia sandwich. Served on a fresh baked kaiser roll with french fries and slaw

Grilled chicken breast, crisp bacon and swiss cheese. Served on a fresh baked kaiser roll with french fries and cole slaw

8oz ny strip sirloin charbroiled to your taste and served on garlic bread with french fries and slaw

Half pound. Served on a fresh baked kaiser roll with lettuce, tomato, french fries and cole slaw

If not included with your meal

Choice of soup du jour, tossed salad or Caesar salad. Fresh baked bread and butter. Your catch prepared to your taste. Choice of baked potato, potato du jour or vegetable

Try a sample of our most popular entrée. Served with lobster sauce

Steamed in garlic butter and white wine. Served with garlic bread

Buffalo, teriyaki, blackened or garlic parmesan. Served with blue cheese and celery

Jumbo gulf shrimp gently poached. Served chilled with cocktail sauce

Stuffed with crisp bacon and a combination of cheeses. Ranch dressing on the side

Shrimp, scallops, crab and a combination of cheeses on a crisp flour tortilla. Garnished with lettuce, tomato, jalapenos, black olives, sour cream and salsa

Mixed greens topped with gulf shrimp, tomato, egg, green pepper, croutons and citrus vinaigrette

Romaine, feta cheese, tomato, red onion, kalamata olives, anchovies, homemade greek dressing

Crisp romaine with bacon, parmesan, croutons and homemade caesar dressing. Make it a meal with:

Crisp salad greens with grape tomatoes, green pepper, onions and croutons. Choice of dressing

Goat cheese, pecans, dried strawberries, red onion and raspberry vinaigrette

Caramelized onion in hearty beef broth with sherry, rye croutons and melted provolone

Baby clams, bacon, diced potato, celery, onion and spices simmered in a rich creamy broth

Homemade daily with the finest ingredients

Grilled chicken breast, crisp bacon, avocado slices, pepperjack cheese, arugula and chipotle ranch wrapped in a warm flour tortilla

Grilled chicken breast with bacon, swiss cheese, lettuce and tomato on a kaiser roll

Tender slices of corned beef piled high on homemade rye bread. Served with mustard sauce on the side

Charbroiled ny strip sirloin on garlic bread with hot au jus

Served on a homemade kaiser roll with lettuce, tomato, red onion and cajun mayonnaise

Greek marinated chicken breast grilled and topped with feta cheese, kalamata olives, red onion and tomato

Served on a homemade kaiser roll with lettuce and tartar sauce. Lager battered, grilled or blackened

Crispy fried chicken breast tossed in mild buffalo sauce. Served in a large flour tortilla with blue cheese and arugula

Corned beef, swiss cheese, sauerkraut and thousand island grilled on fresh baked rye

Deep fried chicken breast topped with our homemade marinara sauce and melted provolone cheese

Served on a fresh baked kaiser roll with lettuce, tomato and choice of cheese

Served on a fresh baked kaiser roll with chipotle ranch, crisp bacon, fresh avocado, lettuce and tomato

Topped with crisp bacon, cheese, lettuce and tomato on a fresh baked kaiser roll

Sautéed fresh mushrooms and swiss cheese grilled on fresh baked rye bread

Dusted with our homemade cajun spice blend. Pepperjack cheese, cajun mayo, lettuce, tomato, red onion

Served on grilled rye bread with swiss cheese, sautéed onion and special sauce

Glazed with homemade bbq sauce. Topped with crisp bacon, aged cheddar cheese, lettuce and tomato

Slow cooked and fall off the bone delicious. Glazed with homemade barbeque sauce

Large gulf shrimp hand breaded with fresh coconut. Served with sweet and sour orange sauce

Served with sweet and sour sauce

Shrimp, scallops, crab, broccoli and cheeses broiled on an english muffin. Lobster sauce

Fresh gulf grouper lightly battered and fried to a golden brown. Served with tartar sauce

Crispy fried gulf shrimp tossed in wing sauce

Shrimp, scallops, crabmeat, broccoli and a combination of cheeses wrapped in a light bavarian pastry. Served with lobster sauce

Real fresh gulf grouper broiled to and topped with lemon butter sauce and toasted sliced almonds

Served with hot au jus

Crispy chicken breast in our homemade sauce with provolone cheese. Served over pasta with garlic bread

Grilled chicken breast topped with sautéed baby spinach, fontina cheese and toasted bread crumbs

A blend of lemonade and iced tea

Well balanced green apple and citrus flavors

Dry and refreshing, Strong fruit flavors with a hint of oak

Clean and refreshing with crisp flavors of fruit

Classic medium bodied Cabernet with red berry flavor and a subtle hint of oak and spice

Medium bodied Merlot with notes of blueberry and pepper. Soft tannins with a smooth finish

Soft, smooth and light with a strong core of fruit

56% Malbec, 21% Merlot, 10% Cabernet, 11% Syrah and 2% Pinot Verdot. Bold and fruity with a little spice

Dark and rich with robust flavors of black fruit, cocoa and vanilla oak

Cristalino Sparkling Brut, Florida orange juice and pineapple juice served over ice and topped with a floater of Flor de Caña Rum

Wicked Dolphin Silver Rum, Blue Curacao, Pineapple Juice

Estrella Chardonnay, fresh peach slices and a blend of fruit juices served over ice

DonQ mint infused rum, lime, cane sugar, soda water. It's a Mojito without the mess!

House tequila, triple sec, lime juice

Licor 43, Pinnacle Vodka, Key Lime Juice and Cream

Diet Pepsi, Sierra Mist, Lemonade, Orange Soda, Raspberry Iced Tea, Bottled Still Water

Topped with whipped cream

A layer of chocolate topped with Mount Gay and Meyers rum custard. Served with whipped cream

Warm apple filling rolled in a light pastry. Topped with whipped cream

Topped with chocolate chips and whipped cream

Served warm on Mount Gay rum butter sauce with whipped cream

Topped with fresh Florida strawberries and whipped cream

Frangelico, Chambord and Cream

Bailey's Irish Cream, Jameson and Coffee

Bailey's Irish cream, Frangelico and Coffee