Served with fresh cut strawberry, banana and granola.
Vanilla greek fat free yogurt with fresh cut strawberry, banana and granola.
Fresh cut seasonal fruit. Add vanilla yogurt for an additional charge.
Served with jam or butter. Multigrain or whole wheat.
Homemade sweet and spicy salsa with tri-color tortilla chips.
Giant fresh-baked cinnamon bun with a malted milk cream cheese frosting.
A flaky French pastry.
A flaky French pastry.
A flaky French pastry.
Flaky pastry with a sweet filling.
Low fat corn, carrot raisin bran, cinnamon coffee, banana nut, blueberry, chocolate chip, double chocolate, and pistachio muffin flavors
Baked sweet dough.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso.
100% organic espresso. Add flavor shot for an additional charge.
Lightly sweetened. Add nutella for an additional charge. Contains caffeine and dairy.
Fresh banana and strawberry with your choice of a sweetener.
Blueberry, raspberry and strawberries with your choice of a sweetener.
Fresh mango with strawberries with your choice of a sweetener.
Raspberries and strawberries with your choice of a sweetener.
Banana, almond milk, powdered peanut butter, protein powder and organic flax seed. Topped with raw organic cacao nibs.
Banana, almond milk, powdered almond butter, protein powder and organic flax seed. Topped with raw organic cacao nibs.
Banana, fresh spinach, almond milk, organic flax seed and honey. Topped with raw coconut flakes.
Unsweetened pure organic Acai blended with banana, protein powder and almond milk. Topped with chia seeds.
Raw organic pink dragon fruit blended with Greek yogurt, banana, granola and almond milk. Topped with granola.
Homemade iced tea with lemonade.
Boiled and baked round bread roll.
Beaten and pan fried with seasoning. Add-ons and cheese for an additional charge. Substitute egg whites for an additional charge.
Egg omelet with feta, spinach, red onion, black olives and plum tomato.
Farm fresh egg omelet loaded with avocado, caramelized onions, spinach and cheddar.
A flaky French pastry.
Served on a long piece of French bread.
Soft scrambled eggs and chives, cheddar, caramelized onions and yum yum sauce on a brioche roll.
Soft scramble eggs with crispy jalapeeo, pepper jack cheese, chives, caramelized onions and yum yum sauce on a warm brioche.
Truffle egg and Swiss omelet on top of toasted artisan multigrain with chive cream cheese. Served on artisan multigrain.
2 eggs over easy served on toasted artisan multigrain with chive cream cheese.
Soft scrambled egg with cheddar, plant based bacon and chipotle aioli. Served on artisan zak the baker multigrain.
Our most popular breakfast item. 3 eggs scrambled with American cheese, soy bacon and our breakfast potatoes all folded into a spinach wrap. Served with a side of Tasty salsa.
Soft egg scrambled with American cheese, veggie sausage and breakfast potatoes folded into a spinach wrap. Served with a side of salsa.
Scrambled eggs loaded with avocado, caramelized onions, spinach and cheddar cheese. Served in a spinach wrap.
Scrambled eggs with sriracha, jalapeno, hot sauce, caramelized onions and melted pepper jack cheese. Served in a challah wrap.
Scrambled eggs with melted cheddar cheese, bell peppers, plum tomato, caramelized onions and our home made black bean spread in a spinach wrap. Served with a side of Tasty Salsa.
Scrambled eggs with peppers, caramelized onions, plum tomato and mozzarella cheese. Served in a challah wrap.
Scrambled egg whites with fresh tomato, basil and mozzarella cheese. Served in a whole wheat wrap.
Scrambled eggs with melted American and cream cheese folded into a challah wrap.
2 eggs any style served on a bed of homemade black bean spread with melted cheddar cheese. Topped with a scoop of avocado smash and Tasty salsa. Served with a side of artisan toast.
Served with white chocolate chips.
Cinnamon toast crunch crusted French toast grilled to perfection.
2 huge buttermilk pancakes made from scratch.
Thin flat cake with blueberry.
Thin flat cake.
Thin flat cake.
Thin flat cake.
Thin flat cake.
Thin flat cake.
Thin flat cake.
Made with thick-cut challah bread.
Our homemade French toast stuffed with Nutella chocolate and banana.
Ripe avocado smashed with lemon juice. Topped with extra virgin olive oil and chili flakes. Served on zak the baker toast.
Soft scrambled eggs on top of avocado smash toast. Open faced. Served on zak the baker multigrain.
Fresh sliced nova with cream cheese, plum tomato, red onion and field greens.
Choice of plain, everything, sesame or whole wheat.
Choice of plain, everything, sesame or whole wheat.
Our breakfast potatoes smothered and covered with caramelized onions, grilled bell peppers, mushrooms, American cheese, chives and yum yum sauce.
Add melted cheese, caramelized onions or roasted peppers for an additional charge.
Our breakfast potatoes covered in melted cheese, caramelized onions, sour cream, veggie bacon and chives.
Made primarily from plants.
Made primarily from plants.
Cut into thin pieces.
Dip made from tomatoes and onions.
Cut into thin pieces.
Soft mild cheese.
3 layer grilled cheese with avocado smash, caramelized onions, melted cheddar and American cheese, yum yum sauce and plum tomato on toasted challah bread.
Avocado with homemade pesto, melted feta, melted mozzarella, plum tomato and romaine. Recommended on a french baguette.
Tasti's classic albacore white tuna with field greens and plum tomato on a house-baked French baguette.
Our take on the Chicago classic dog. we take our albacore tuna salad and fill a fresh baked french baguette with sport peppers, neon green sweet relish, plum tomato, pickle spears and celery salt. Its sweet, spicy and amazing.
Spicy tuna salad with field greens, jalapeno and plum tomato on a French baguette.
This epic sandwich is half tuna melt and 1/2 grilled cheese combined into a extra cheesy triple decker sandwich with plum tomato and crispy onions. Stacked on toasted challah bread.
Lettuce with Caesar dressing, veggie chicken and Parmesan folded into a spinach wrap.
Buffalo mozzarella with fresh basil and plum tomato, served on a house baked French baguette.
Albacore white tuna salad with melted mozzarella with field greens and plum tomato on a house baked French baguette.
Melted cheddar and American cheese on grilled challah bread.
Roasted portobello mushrooms, eggplant, zucchini, peppers and grilled onions with melted mozzarella. Served on a house-baked French baguette.
Marinara sauce, melted mozzarella and veggie chicken on a french baguette.
Cucumber, bell pepper, avocado, tomato, field greens, shredded carrots and mozzarella cheese folded into a whole wheat wrap.
Feta cheese, cucumber, red onion, plum tomato and field greens folded into a spinach wrap.
Ripe avocado smashed with lemon juice. Topped with extra virgin olive oil and chili flakes. Served on zak the baker toast.
Albacore white tuna salad with plum tomato and melted cheddar cheese.
Open faced avocado smash toast with tasty albacore tuna salad on top. served on zak the baker multigrain.
Fresh sliced nova with cream cheese, plum tomato, red onion and field greens.
Vegan plant based impossible burger with melted cheddar cheese, shredded cabbage, plum tomato and yum yum sauce.
Plant based impossible burger with chipotle aioli, fried egg, soy bacon, melted American and cheddar, romaine and plum tomato on a warm brioche.
Sliced egg, avocado, corn, shredded cheddar cheese, black beans, red onion, bell pepper and plum tomato on a bed of romaine. Served with a side of Southwestern ranch dressing.
Feta cheese, walnuts, craisins, avocado, bell peppers, cucumber, plum tomato, sliced egg and shredded carrots on a bed of field greens.
Served with Parmesan, homemade croutons and our signature Caesar dressing. Add veggie chicken or tuna salad for an additional charge.
Feta, cucumber, tomato, black olives, red onions and field greens.
Scoop of our avocado smash, a scoop of our albacore tasty tuna salad. On a bed of romaine lettuce with cucumber, plum tomato, shredded carrots and bell peppers.
No mayo tuna, sliced egg, plum tomato, beets, mini sweet pickles and cucumber on a bed of field greens.
Albacore white tuna with cucumber, hearts of palm, avocado, corn, hard-boiled egg, craisins, tomato and field greens.
Grilled impossible burger on a bed of field greens with plum tomato, cucumber, bell peppers, red onion, shredded carrots and mini sweet pickles.
Hand cut Buffalo mozzarella, plum tomato, fresh basil and homemade croutons. Served with balsamic and olive oil.
Fresh sliced strawberry, feta cheese, cucumber, sliced egg, bell peppers and plum tomato on romaine.
Field greens with plum tomato, cucumber, bell peppers and shredded carrots.
Served with sour cream and tasti salsa.
With melted cheese, roasted bell peppers, caramelized onion and mushrooms. Served with tasty salsa and sour cream.
Melted cheese with veggie chicken, jalapeno, peppers and caramelized onions. Served with a side of tasti salsa and sour cream.
Loaded with albacore white tuna salad, melted mozzarella cheese and avocado smash. Served with tasty salsa and sour cream.
Scrambled eggs and melted cheddar in flour tacos. Served with a side of breakfast potatoes, tasty salsa and sour cream.
3 pieces. Veggie chicken with melted cheese, bell peppers, grilled onions and avocado smash. Drizzled with yum yum sauce. Served with a side of tasty salsa and tri color tortilla chips.
Personal size.
Savory pie with a dough base topped with sauce and cheese.
Hand cut Buffalo mozzarella with plum tomato, marinara and fresh basil.
Traditional marinara pizza with portobello, white mushrooms and black truffle sea salt.
Ring shaped bread roll.
Authentic homemade vodka pink sauce on penne pasta.
Penne pasta with pink sauce and melted cheese.
Creamy 3 cheese blend made from scratch.
Cherries, strawberries, peaches, fresh spinach, almond milk, collagen and monk fruit in the raw. topped with organic hemp seeds.
3 eggs scrambled with bell peppers and caramelized onions, served with a scoop of avocado smash and a crepini egg wrap on the side.
Sliced egg, pistachios, plum tomato, avocado smash, cucumbers and bell peppers on a bed of spinach and romaine. Served with a side of our balsamic dill lemon dressing.
2 bell peppers stuffed with our new veggie tuna salad made with avocado mayo, bell peppers and red onion. Served with a side of romaine, spinach, cucumbers and our balsamic dill lemon dressing.
Our new veggie tuna salad made with avocado mayo, bell peppers and red onion, tomato slices and romaine. Served with a crepini egg wrap and a side of our balsamic dill lemon dressing.
Rare seared sesame ahi tuna served on a bed of romaine with a scoop of avocado smash, cucumbers, bell peppers, plum tomato and red onion. Topped with toasted sesame seeds. Rare seared tuna is a 8 oz. portion. Served with a side of our balsamic lemon dill dressing.
8 oz. balsamic glazed salmon. Topped with caramelized onions and fresh chives. Served with a side of garlic cauliflower mash or a small healthy on the beach salad.
Topped with fresh chives. Gluten and dairy free 1/2 lb. per serving.
Our new veggie tuna salad made with avocado oil mayo, bell peppers and red onion.
Marinara.
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Hours of Service:
Friday: 07:30AM - 02:00PM
Monday: 07:30AM - 02:00PM
Sunday: 07:30AM - 02:00PM
Tuesday: 07:30AM - 02:00PM
Saturday: Closed
Thursday: 07:30AM - 02:00PM
Wednesday: 07:30AM - 02:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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