Hotlime- Chelas Beer Garden - Miami Lakes, FL

Select any three of your favorite tacos. Our Tortillas are made locally from 100% corn.

3 Grilled filet mignon tenderloin tacos whit avocado salsa, onions, and cilantro. Served whit a side of tomatillo salsa.

Corvina fish, lime, onions, cilantro, ají limo, choclo, camote, and canchita.

Corvina fish, calamari, shrimp, octopus, lime, spices, choclo, camote, and Conchita.

Peruvian style shrimp ceviche. Ají limo, onions, cilantro, choclo, camote, and Conchita.

Corvina fish ceviche, avocado, sweet potato, onions, cilantro, choclo, and cancha corn.

Tender, lightly seasoned, and grilled octopus with black olive cream and charred lemon. Served with mixed greens, tomatoes, onions, shaved cheese, and lemon vinaigrette.

Flavorful seafood soup with shrimp, calamari, fish, octopus, mussels, and seasonal vegetables. Served with a side of aji amarillo rice.

Rice, avocado, corn, pico de gallo, black beans, and cheese.

Avocado, cotija cheese, and pico de gallo (Keto diet).

Authentic Peruvian drink made with purple corn, pineapple, apples, lime, and spices.

Chihuahua/Oaxaca cheese Add: (Chicken, Short Rib, Vegetarian )

Large prawns served on a cocktail glass filled with shrimp, avocado, cucumber, hint of sweet jalapenos, and cilantro on a Marie Rose cocktail sauce, served with homemade corn chips

Marinated with Mexican chiles served in sweet and sour male sauce.

Marinated with Mexican chiles served and sour mole sauce.

Mexican Street Corn with Mayo, Chile Pequin, Cheese & Cilantro.

Lightly battered and deep fried mahi-mahi, calamari, shrimp, octopus, and mussels, served with acevichado onions, Conchita corn and yuquitas with an aji Camarillo sauce

Two Smashed Certified Angus Beef patties, truffle, cheese, Big Mac Sauce, mixed greens, and pickles, on a potato bun. Served with truffle fries and chipotle aioli.

Sauteed tenderloin with tomatoes, onions, cilantro, and soy sauce served with french fries and aji amarillo rice.

A pounded & breaded boneless pork chop finished with a hint of vinegar. Served with mixed greens, and shaved cheesy mashed potatoes.