citrus chile marinade, fresh cilantro, crisp yucca
panzanella salad, aged sherry vinegar
broccolini, meyer lemon brown butter
grilled hearts of palm, avocado, key lime
lychee baklava, seasonal grapes, tawny port reduction
israeli couscous, avocado, cilantro, infused chile oil
caramelized onions, focaccia, gruyere gratin
black pepper anchovy dressing, parmesan croutons. add ins: chicken $3.95, shrimp $4.95, tuna $5.95
baby spinach, pancetta, gorgonzola blue cheese
grilled chicken, chic peas, avocado, hard-boiled egg, manchego, serrano ham, grilled vegetables
mixed greens, feta, olives, sun-dried tomatoes, artichokes, cucumber, lemon vinaigrette
aged swiss, chopped romaine, honey mustard
grilled asparagus, feta, alfalfa sprouts
brioche bun, choice of toppings
manchego, wild greens, sweet onion aioli
pesto, parmigiano reggiano, toasted focaccia
greek feta, zatar, warm pita bread
calamata olives, feta, zatar, warm pita bread
braised chic peas, roasted tomatoes, olives, feta cheese
artichokes, scallions, preserved lemon
stew of daily selected vegetables and legumes
english peas, pancetta, charred corn, sundried tomatoes
orzo, tomatoes, basil, parmesan, garlic, chablis butter
truffled ricotta, mushroom sage consomme
choice of: original: light garlic cream, tomatoes, parmesan, serrano ham funghi: light garlic cream, wild mushrooms, parmesan, arugula caprese: tomatoes, basil, mozzarella, garlic, chablis butte
tolosano beans, zucchini, yellow squash
chef's preparation of the freshest local and imported fish
smashed cassava, haricot vert, "sweet plantain"
grilled skirt steak, yucca fries, chimichurri aioli, port wine demi
eggplant caviar, broccolinni, lemon caper vinniagrette
provencal vegetable orzo risotto, sage lamb jus
sweet chile garlic butter
bing cherry mustard
worcestershire maitre d butter
pesto, lemon, fleur de sel
ruby port wine sauce
your choice of one land, one sea, mashed potatoes, asparagus
manchego crus
pancetta, toasted almonds
chile flakes, locatelli cheese
lemon, extra virgin olive oil
garlic, rosemary
english peas, scallions
keylime chipotle aioli
field greens, cucumbers, artichokes, sundried tomatoes, feta, lemon zatar vinaigrette
grilled hearts of palm, avocado, key lime
grilled skirt steak, cassava fries, port wine demi, chimichurri aioli
english peas, pancetta, charred corn, sundried tomatoes
blueberry, lemon creme anglaise
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
