Holy Moly Mac & Cheese - Miami, FL

Two mac ＆ cheese of your choice, and one dessert.

Mac ＆ Cheese of your choice, one side, and one drink.

A taste of Italy in our homemade Mac ＆ Cheese tossed with chicken breast grilled to perfection, fresh baby spinach, mozarella cheese, and crisp applewood smoked bacon.

Let’s go veggie! Our homemade Mac ＆ Cheese tossed with Herb de Provence and fresh tomatoes, grilled zucchini, yellow squash, eggplant, and red bell peppers with crispy breadcrumbs and parmesan cheese topping.

Holy Moly Hot! Our homemade Mac ＆ Cheese tossed with Sriracha sauce, jalapeños and crumbled Flamin Hot Cheetos.

Indulge your palate with this homemade Mac ＆ Cheese with roasted cremini mushrooms tossed in truffle oil and shredded Mozarella. Topped with cheese crispy breadcrumbs and parmesan cheese.

A taste of Mexico in our homemade Mac ＆ Cheese tossed with shaved Ribeye beef and Cheddar Cheese sprinkled with scallions. Includes a portion of sliced jalapeños and tricolored tortilla strips on the side.

Brunch all day, everyday! Our homemade Mac ＆ Cheese tossed with cheddar cheese, scrambled egg, and crispy Applewood bacon topped with fresh sliced scallions.

A mix of two classics! Savor our homemade Mac ＆ Cheese tossed with sauteed beef shaved steak, grated Mozarella Cheese, and roasted pepper and onions.

Ahoi Seafood Lovers! Our homemade Mac ＆ Cheese with zesty maine lobster tossed in garlic butter topped with Italian parmesan breadcrumbs.

Homemade Mac ＆ Cheese with seared shrimp tossed in lemon zest garlic butter and fresh tomato Bruschetta, topped with Italian herb and parmesan bread crumbs

A traditional tomato soup made with vegetable broth finished with heavy cream.

Thai influence smooth soup with coconut milk, red curry, and lemon grass.

A smooth soup with oven roasted poblano peppers, tomatillos, cilantro, and spinach.

Vegetarian.

Fresh arugula leaves with roasted tomatoes, homemade garlic ciabatta croutons, balsamic onions and crunchy toasted almonds dressed with a Balsamic vinegar glaze

Fresh arugula leaves with roasted tomatoes, homemade garlic ciabatta croutons, balsamic onions and crunchy toasted almonds dressed with a Balsamic vinegar glaze

Freshly shaved cabbage, carrots, and chives in our homemade Cayenne pepper spicy mayonnaise slaw dressing.

FALL IN LOVE! with our seasonal creamy ginger spiced pumpkin tart, garnished with mascarpone and vanilla Chantilly cream and a dust of Cinnamon

Vegetarian

Sweet tooth! Our stonefire covered in indulgent chocolate and hazelnut Nutella spread with fresh strawberries.

Layered cheesecake mousse with mango coulis and vanilla cake paired with a luscious Chantilly cream, fresh fruits, and toasted coconut shavings.

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Brunch all day, everyday! Our homemade Mac ＆ Cheese tossed with cheddar cheese, scrambled egg, and crispy Applewood bacon topped with fresh sliced scallions.

Sweet tooth! Our stonefire covered in indulgent chocolate and hazelnut Nutella spread with fresh strawberries.

Layered cheesecake mousse with mango coulis and vanilla cake paired with a luscious Chantilly cream, fresh fruits, and toasted coconut shavings.