The Grill - Naples, FL

1/2 dozen, mignonette and cocktail sauce.

Fennel, grapefruit salad, cocktail and cognac sauce.

Quail egg, meyer-lemon creme fraîche, radishes, caper berries, salmon caviar.

Berkshire pork belly, parsnip puree, tempura leeks.

Harissa, slivered almonds, mint, avocado marble, roasted garlic puree, basil oil.

Celery root and pear puree, compressed pears port reduction, torn cardamom brioche.

Smoked carrot puree, osetra caviar, crispy shallots.

Herbes de provence creme.

Lemon creme fraiche.

White anchovy, brioche.

Citrus, petit vegetables, aged goat cheese, pistachios pomegranate vinaigrette.

Pancetta, tomato, red onions, point reyes blue cheese.

Root vegetables, pickled mustard seeds, chardonnay vinaigrette.

Toasted almond - fennel puree, smoked bacon infused broken rice, radish, scallion creme.

Sunchoke puree, lacinato kale, ruby red potatoes, lemon-verbena-watercress emulsion, kumquat vinaigrette.

Forbidden rice, white asparagus, saffron beurre blanc.

Homemade lamb sausage, duck fat hash brown, sauteed cabbage, shiitake mushroom puree, red wine jus.

Rosemary-comte cheese mashed potatoes, braised leeks, confit portobello mushrooms.

Fondant potatoes, chanterelle mushrooms,ruby red port-shallot puree, blackberries.

Brown butter.

14 oz.

22 oz.

14 oz.

Neuski bacon, bourbon-maple glaze.

Brown butter-Dijon vinaigrette, toasted pine nuts.

Hollandaise.

Smoked Gouda cheese sauce.

1/2 dozen, cabernet sauvignon mignonette.

Fennel grapefruit salad, cocktail and cognac sauce.

Berkshire pork belly, parsnip puree.

Celery root and apple puree, compressed pears port reduction.

Coconut creme, toasted pepitas.

Lemon creme fraiche.

White anchovy.

Citrus, petit vegetables, aged goat cheese, pistachios pomegranate vinaigrette.

Pancetta, tomato, red onions, point reyes blue cheese.

Root vegetables, pickled mustard seeds, chardonnay vinaigrette.

Black rice, pepper sofrito, eggplant puree, lime sauce.

Sunchoke puree, lemon verbena emulsion, patty pan squash pineapple tomatillo, vidalia onion jam.

Cauliflower and truffle puree, asparagus, shiitake mushrooms.

Rosemary-comte cheese mashed potatoes, braised leeks, confit portabella mushrooms.

Brown butter.

14 oz.

22 oz.

14 oz.

Parsley, butter.

Pancetta.

Hollandaise.

Avocado crema, citrus.

Celery root and pear puree, compressed pear port reduction, torn cardamom brioche.

Coconut creme, toasted pepitas.

Goat cheese, sun dried tomato, basil oil.

Citrus, petit vegetables, aged goat cheese, pistachios pomegranate vinaigrette.

Root vegetables, pickled mustard seeds, chardonnay vinaigrette.

Baby corn, poblano chili sauce.

Quinoa pilaf, meyer lemon.

Black rice, pepper sofrito, eggplant puree, lime sauce.

Selection of 4 cheeses. Homemade preserved apple butter grilled bread, homemade crackers.

Caramelized hazelnut, chocolate sauce chantilly cream.

Orange, grand marnier sauce, chantilly cream.

Raspberry mascarpone ice cream candied raspberries, chantilly cream.

Blackberry cream, lemon ice cream.

Cinnamon ice cream, vanilla sauce.

Pabama gel, yuzu sorbet.

Assorted berries and shortbread.

Coconut cheesecake, roasted pineapple Malibu cream, pina colada ice cream.

Grapefruit, orange, lime sorbet, orange vanilla coulis, fresh fruit segment, coconut meringue.