Mangino's Pizzeria - Naples, FL

the italian version of chicken soup. this hearty soup is filled with mini-meatballs, diced chicken breast, escarole, celery, carrots, orzo pasta in a base of homemade chicken broth and alotta love from momma mangino.

classic tender and crisp greens of romaine, red and green curly lettuce, market fresh grape tomatoes, real mozzarella balls, and basil.

classic tender and crisp greens of romaine, red and green curly ettuce, ripe grape tomatoes, whole pitted black olives and real asiago cheese direct from market.

crisp chopped romaine greens, grated parmesan cheese, crispy homemade parmesan croutons and topped with fresh homemade caesar dressing.

our signature crust topped with the mangino family’s sweetest secret—kept for over 75 years—our tomato sauce recipe (don’t even ask what’s in it, because we won’t tell ya) and topped with melted real provolone and romano cheeses.

skip the red sauce and enjoy a variation on an old favorite— white pizza. a unique blend of italian spices, olive oil, and real romano and provolone cheeses all atop our signature crust.

stuffed with mammoth sized meatballs, bubbling real provolone and mangino’s family sauce.

the cheese stands alone with real provolone bubbling inside with mangino’s family sauce.

any way you slice it we have the freshest tomatoes from market. these garden beauties are brushed with olive oil and topped with real provolone and romano cheeses on our signature crust.

it all starts with our signature crust. then we add a secret blend of herbs, our tomato sauce and top generously with the italian hand-breaded, pan-fried slivers of eggplant, and real provolone and romano cheeses.

our baked zucchini and egg is a traditional italian favorite. thinly sliced seasoned zucchini spiraled around our signature crust. then we drizzle ranch dressing and add grated real provolone and romano cheeses.

the classic pizza with mild italian sausage, sweet bell peppers —always an italian favorite.

true comfort food! we’ve taken our classic pizza and topped it with lots-and-lots of mini meatballs. mangia.

italian spiced sauteed spinach, and grated real romano rolled in our pizza dough and baked golden brown.

sliced pepperoni and grated real provolone rolled in our family dough and baked to a golden brown.

a baked, authentic italian specialty layered with flavor in every bite—filled with sausage, sauce, pepperoni, mushrooms, mild peppers, and grated real romano and provolone cheese.

a mangino favorite! we warn you, once you’ve had a bite, you’re hooked. this thick slice is pure baked satisfaction—filled with sweet italian sausage, baked egg, melted real romano and provolone and the flavorful kick of crushed red pepper mixed with fennel seeds.

deep–fried to perfection and topped with the sauce of your choice, celery sticks and ranch dressing on the side. available in hot, mild, bbq or garlic sauce.

breaded and deep–fried mozzarella served with a side of mangino’s family sauce.

deep–fried classic potatoes.

italian–style with mangino’s sauce.

eight twisted homemade bread knots brushed with mangino’s special garlic sauce and topped with romano cheese. single garlic knot $0.65 each.

three delicious meat balls served with mangino’s family sauce.

crispy cannoli shells stuffed with a filling made from sweet creamy ricotta blended with semisweet mini chocolate chips and dusted with powdered sugar for a favorite italian dessert.

one pound of ny style italian butter & almond cookies

a creamy cream cheese dessert—the perfect indulgence! ask about our flavor of the day.