Tartine & Tartelette - Naples, FL

Duck paté with pistachios.

6 snail in garlic butter.

Brie cheese wrapped in a crusty pastry, honey on top.

Seafood mix, white wine bechamel, hot cheese on top.

Homemade smoked fish.

Homemade vinaigrette.

Tuna, anchovy, tomatoes, bell peppers, onions, eggs, olives, green beans.

Spring mix, bacon, croutons, red onion, poached egg.

Shrimp, avocado, fresh grapefruit, cocktail sauce.

Toasted bread with cheese.

Toasted bread with cheese.

Toasted bread with cheese.

Toasted bread with foie gras, smoked duck breast and candied onions.

Ham, bacon, swiss cheese.

White bread stuffed with swiss cheese, bechamel sauce and ham grilled in the oven.

Croque monsieur with one fried egg on the top.

French baguette, butter, ham, swiss cheese.

French baguette, butter, smoked salmon.

Toasted bread, ham, romaine, egg, tomatoand mayonnaise.

Homemade smoked salmon, romaine, egg, tomato.

Toasted bread, tuna, romaine, egg, tomato, mayo.

Toasted bread, turkey, romaine, egg, tomato, mayo.

Pork tenderloin, creamy grained mustarde sauce.

Pieces of chicken tenderloin, mushroomand mild cream sauce.

Rack of lamb with herb crust.

Veal simmered with olives, tomatoesand provencal herbs.

Pieces of beef cooked slowly in a red wine sauce, baconand onions.

With red wine shallots sauce.

Snapper fillet, shallot white wine butter and parsley.

Grouper fillet, white wineand shallot creamy sauce with mussels, shrimps and mushrooms.

Pan-seared scallops with grapefruit butter.

Red fish, saffron seafood juice, apple chutneyand crispy mashed potatoes.

Veal sweetbreads, champagne sauce.

Lemon meringue pie.

Beaten egg white, custard, carameland grilled almonds topping.

Poached pear in syrup, vanilla ice cream and hot chocolate.

Puff, vanilla ice cream filling and hot chocolat on top.

Molten chocolat cake.

Molten chocolat cake raspberry filling.

Iced honey meringue with caramelised almonds, hazelnuts, raisins.

Tasting plate with 6 small desserts.