Little Italy - Naples, FL

Jumbo pasta shells, stuffed with ricotta and mozzarella cheeses and topped with tomato sauce.

Penne pasta baked with mozzarella and ricotta cheese and tomato sauce

Cheese stuffed pasta served in tomato sauce

Fettuccini served in a creamy alfredo sauce

Your choice of pasta in red, pepperoni sauce

Pasta sauteed with broccoli rabe, garlic and oil

Penne, tossed in a lemon butter and caper sauce

Served in garlic and oil

Penne tossed with a light vodka cream sauce

Your choice of pasta, served in a rich tomato meat sauce

Pasta with meatballs and tomato sauce

Your‎ choice of pasta, sauteed with mushrooms and onions in marsala sauce

Toasted crostinis topped with fresh diced tomato, onion and balsamic vinaigrette

Baked with seasoned breadcrumb

Little Italy’s famous calamari fried to golden perfection and served with marinara sauce

Tender escargot, baked in garlic butter sauce and bread crumb oregenatta

Served with marinara sauce for dipping

Served with marinara sauce

Sauteed mussels in a white wine, garlic and oil sauce. Choice of red or white.

Leafy Italian broccoli, lightly sauteed in garlic and oil

A mixture of clams, mussels, shrimp oregenatta and fried calamari

Assorted Italian meats and cheeses, olives and peppers

Sliced conch tossed with celery, roasted peppers, black olives, oil, wine and lemon juice

Traditional‎ salad topped with grilled chicken

Large‎ shrimp served with a zesty cocktail sauce

Freshly made mozzarella served over a bed of red, ripe tomatoes and red onions. Topped with a balsamic reduction drizzle.

Traditional salad topped with shrimp

10oz., center cut grilled to perfection. Served with potato and vegetable

Traditional salad topped with grilled steak, melted mozzarella and roasted red peppers

Sliced filet tips, sauteed in a spicy marinara sauce with mushrooms and Burgundy wine, over pasta

Fried pork cutlet, topped with mozzarella and baked in tomato sauce. Served over pasta.

Pork tenderloin rolled and stuffed with prosciutto, parmesan and seasonings served in red sauce over pasta.

Pan fried to a golden brown. Served with potato and vegetable.

6oz. Broiled, cold water tail, served with drawn butter, potato and vegetable

Fresh mussels over linguini with choice of red or white sauce sauce

Sauteed‎ shrimp in a spicy Fra diavlo sauce served over a hearty portion of pasta

Fresh‎ shrimp, sauteed in garlic and oil, tossed with a hearty portion of pasta

Fettuccini pasta, fresh Gulf shrimp and tender cold water lobster in a rich cream sauce

A mix of clams, shrimp, mussels, calamari and rock lobster sauteed in white wine sauce or marinara sauce and tossed with pasta.

Your choice of red or white sauce

Fresh sole sauteed with white wine, lemon and butter. Served with potato and vegetable.

Large shrimp in Marinara sauce served over linguini

Veal cutlets topped with mozzarella and baked in tomato sauce

Traditional Italian style

Slowly braised veal shanks

Veal medallions, dipped in egg and sautéed in a tasty lemon butter and wine sauce

Veal medallions, sauteed in a flavorful caper and lemon butter sauce

Veal medallions, sauteed with fresh mushrooms and onions in a marsala wine sauce

Veal cutlets topped with spinach, prosciutto and mozzarella cheese served in a light brown sauce

Chicken breasts sautéed in a flavorful caper and lemon butter sauce

Chicken breasts, sauteed with fresh mushrooms and onions in a marsala wine sauce

Chicken breasts, dipped in egg and sautéed in a tasty lemon butter and wine sauce

Chicken breasts topped with spinach prosciutto and Mozzarella cheese served in a light brown sauce.

Chicken‎ breasts topped with mozzarella and baked in tomato sauce

A scintillating blend of chicken, mushrooms, peppers and onions in a light tomato sauce

Leafy Italian broccoli and sliced sausage sauteed in garlic and oil. Served over pasta.

Traditional Italian style served over pasta

Eggplant, topped with mozzarella and baked in tomato sauce. Served over pasta.

With two toppings

Grilled to perfection. Served with mint jelly.

Meat stuffed pasta

Freshly made potato pasta

Freshly rolled mini pasta shells

Cheese stuffed pasta

Meat sauce

Jumbo pasta shells, stuffed with ricotta and mozzarella cheeses, topped with tomato sauce

Penne pasta baked with mozzarella and ricotta cheese and tomato sauce

Served in garlic and oil

Fettuccini served in a creamy alfredo sauce

Pasta with meatballs and tomato sauce

Pasta layered with ricotta cheese, bolognese sauce and mozzarella

Your choice of pasta served in pesto sauce

Assorted‎ fresh vegetables, sauteed in a white wine garlic and oil sauce. Tossed with pasta.

Pasta served in a rich tomato-meat sauce

Penne tossed with a light vodka cream sauce

Chicken breasts topped with mozzarella and baked in tomato sauce

Penne pasta baked with mozzarella and ricotta cheese and tomato sauce

Served in garlic and oil

Veal medallions, sauteed in a flavorful caper and lemon butter sauce

Traditional Italian style served over pasta

Chicken breasts, sauteed with fresh mushrooms and onions in a marsala wine sauce

Traditional salad topped with grilled steak, melted mozzarella and roasted red peppers

Assorted fresh vegetables, sauteed in a white wine garlic and oil sauce. Tossed with pasta.

Fettuccini served in a creamy alfredo sauce

Sauteed shrimp in a spicy Fra diavlo sauce served over a hearty portion of pasta

Pork tenderloin rolled and stuffed with prosciutto, parmesan and seasonings served in red sauce over pasta

Large‎ shrimp in marinara sauce served over linguini

Fresh‎ shrimp, sauteed in garlic and oil, tossed with a hearty portion of pasta

Traditional salad topped with grilled chicken

Pasta served in a rich tomato-meat sauce

Eggplant, topped with mozzarella and baked in tomato sauce

Fried pork cutlet, topped with mozzarella and baked in tomato sauce

Traditional Italian style served over pasta

Pasta with meatballs and tomato sauce

Vodka, cointreau and pomegranate juice

Vanilla vodka, sour apple, butterscotch snapps and cranberry juice

Green apple vodka and puckers sour

Chocolate vodka and cocoa

Vodka, white cocoa and blue Curacao

Freshly brewed espresso and vodka

Absolute citron, cointreau and cranberry juice

Vodka, puckers sour and butterscotch snapps

Absolute citron, cointreau and puckers sour