Lightly breaded and fried chicken breast topped with tomato sauce, melted mozzarella, and Parmesan cheese. Served with a Italian bread.
Artichoke hearts, Kalamata olives, freshly diced tomato, garlic, and oil served over linguine. Served with a Italian bread. Add toppings for an additional charge.
Simple but classic. Al dente penne pasta tossed in a creamy, vodka, tomato, and garlic sauce . Served with a Italian bread and side of Parmesan.
Tender and flavorful beef meatballs on top of al dente spaghetti and a rich tomato sauce. Finished with grated Parmesan.
Al dente fettuccine pasta tossed with creamy and cheesy Alfredo sauce. Add toppings for an additional charge.
Build your own personalized pasta dish with choice of pasta type, protein, and sauce. Add toppings for an additional charge.
Lightly breaded and fried eggplant slices topped with tomato sauce, melted mozzarella, and Parmesan cheese. Served with a Italian bread.
A classic Roman dish of freshly grated Parmesan cheese with cracked pepper served with spaghetti. Served with a Italian bread.
Layers of buttery pasta, savory ground beef, juice tomatoes, and melted mozzarella cheese.
Cheese filled pasta tossed in a savory garlic butter sauce.
Al dente fettuccine pasta tossed in a slow cooked, rich Bolognese sauce of ground meat, tomatoes, other veggies, and Italian herbs.
Lightly breaded and fried chicken breast topped with tomato sauce, melted mozzarella, and Parmesan cheese on top a toasted sub or hoagie roll.
A flavorpacked and meat-heavy sandwich of pepperoni, salami, and capicola paired with creamy provolone cheese and crunchy veggies (lettuce, tomato, onions), oil and vinegar on a sub or hoagie roll.
Tender and flavorful beef meatballs topped with tomato sauce, melted mozzarella, and Parmesan cheese on a sub or hoagie roll.
3 tender and flavorful beef meatballs covered in marinara sauce.
Crunchy romaine lettuce, garlicky croutons, and grated parmesan cheese served with classic Caesar dressing on the side. Add grilled chicken for an additional charge.
Golden brown, broiled bread topped with garlic, olive oil, and butter.
Crispy and golden brown potato fries.
Breaded and fried mozzarella sticks with a crunchy, seasoned crust and a gooey, and cheesy center.
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Hours of Service:
Friday: 09:30AM - 10:00PM
Monday: 09:30AM - 09:30PM
Sunday: 10:30AM - 09:00PM
Tuesday: 09:30AM - 09:30PM
Saturday: 09:30AM - 10:00PM
Thursday: 09:30AM - 09:30PM
Wednesday: 09:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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