Thee City Diner - Naples, FL

Savory waffles with crispy chicken tenders, topped with sausage and gravy.

Topped with whipped cream and lightly dusted with powdered sugar.

Made with Nutella, fresh strawberry, blueberry, and bananas. Dusted with powdered sugar

Ham, poached eggs, and hollandaise sauce. Served on French toast.

Sausage patty, poached eggs, and sausage gravy on a biscuit.

Two potato pancakes topped with bacon, poached eggs, and hollandaise sauce.

French Toast with sweet cream blueberry filling, topped with blueberry compote, powdered sugar, and whipped cream. Served with 3 eggs any style.

Gyro meat, kalamata olives, tomatoes, onions, fresh spinach, peppers, and feta cheese.

Made fresh daily. Daily Soup: Lemon Chicken Soup Monday: Split Peas Tuesday: Navy Bean Wednesday: Lentils Thursday: Stuffed Pepper Friday: Clam Chowder Saturday: Tomato Basil

Chicken breast, lightly breaded and fries, topped with marinara sauce and provolone cheese.

Marinated chicken breast, grilled and topped with lemon oregano sauce.

Hand-breaded crispy chicken cutlet, tossed in buffalo sauce and topped with blue cheese crumbles.

Shaved Italian beef and melted mozzarella, Chicago-style giardiniera sauce, and au jus, on a hoagie roll.

Blackened grilled chicken, Swiss cheese, bacon, grape, tomatoes, and chipotle spread, served on a tomato tortilla wrap.

Shaved rib-eye, sauteed onions, topped with melted provolone cheese and served on a warm hoagie roll.

Slow roasted turkey, fresh ham, Swiss cheese, sliced pickled, and grain mustard, on a pressed hoagie roll.

White tuna salad, tomato, and sliced avocado with melted sharp cheddar cheese on a grilled rye bread.

Avocado, hickory smoked bacon, slow-roasted turkey, horseradish aioli, lettuce, and tomato on toasted white bread with a pickle on the side.

A triple decker of house roasted turkey breast, smoked bacon, green leaf lettuce, tomato, and mayo, on your choice of bread with a pickle on the side.

Fried or grilled fish with house-made slaw, melted Swiss cheese, and Russian dressing, served on grilled rye with a pickle on the side.

Corned beef, pastrami, or turkey, fresh sauerkraut, melted Swiss cheese and Russian dressing, served on grilled marble rye bread with a pickle on the side.

Southern fried chicken breast, Creole coleslaw, sliced pickles, and chipotle mayo on a rustic round ciabatta.

Cheddar and mozzarella on grilled marble rye bread with tomato.

Our house-made pulled chicken, cranberries, and walnuts, in a honey wheat wrap.

Fried chicken tenders, buffalo sauce, provolone, and coleslaw in a tomato tortilla wrap.

Texas bread French Toast, stuffed with fresh ham, sliced turkey, and melted Swiss, dusted with powdered sugar, served with warm syrup.

Grilled chicken, romaine lettuce, crouton, parmesan, and Caesar dressing, wrapped in a tomato tortilla wrap.

Seasoned tuna salad and melted cheddar cheese on grilled marble rye bread.

Served chilled with lettuce and tomato.

Served on a brioche bun with lettuce and tomato

A single all-beef patty flame-grilled and served on a brioche bun. Topped with grilled onions and grilled mushrooms with American cheese.

Olives, green peppers, gyro, tomatoes, spinach, feta, and mozzarella cheeses, served with small Greek salad.

Start with your choice of base, then add a protein, then add two dips, then choose a dressing. Served with grilled pita bread, tomatoes, red onions, cucumbers, and green peppers. Yum!

Mollusk. Cooked using moist heat.

Sliced gyro meat, French fries, pico de gallo, tzatziki sauce, and grilled pita bread.

Buffalo-style or plain

Served with apricot sauce.

Served with sweet and sour sauce

Topped with natural beef gravy. Served with mashed potato and vegetables.

Lightly dusted and pan-fried and topped with bacon and grilled onions. Served with mashed potatoes and vegetables.

Golden brown, lightly dusted fish. Served with fries, coleslaw, and a side of tartar sauce.

Grilled and topped with grilled onion. Served with mashed potatoes and vegetables.

Chicken bites lightly fried, sautéed with green peppers, onions, tomatoes, pineapple chunks, and tossed in our own sweet and sour sauce. Served with rice and vegetables.

Six hours slow-cooked pot roast, topped with roast gravy. Served with mashed potatoes and vegetables.

Char-grilled marinated chicken, onion, and green peppers. Served with rice.

Shrimp and flaky white fish. Served with French fries, onion rings, coleslaw, tartar sauce, and cocktail sauce. Comes with a choice of soup or salad.

Served with French fries, coleslaw, tartar sauce, and cocktail sauce. Choice of soup or salad. Choice of protein: fried cod (15.99), fried shrimp (16.99), fried grouper (16.99), fried haddock (16.99), fried fish and chips (14.99)

Sautéed fish topped with mushrooms, tomatoes, and hollandaise sauce. Served with rice and fresh vegetables and a choice of soup or salad.

Fresh grouper filet, grilled or blackened, served over spinach, sautéed in garlic and extra virgin olive oil. Served with your choice of potatoes or rice and soup or salad.

Fresh salmon filet, grilled or blackened, served over spinach, sautéed in garlic and extra virgin olive oil. Served with your choice of potatoes or rice and soup or salad.

Eight pieces of lightly pan-fried medium-size shrimp, green peppers, onions, tomato, and pineapple chunks, tossed in our own sweet and sour sauce. Served with rice and your choice of soup or salad.

Sautéed haddock with white wine sauce. Served with your choice of potato or rice and soup or salad.

USDA-choice Angus 12 oz. hand-cut steak, seasoned and char-grilled to your liking.

Two center-cut chops, marinated in herbs and drizzled with olive oil and herb lemon sauce. Served with apple sauce.

USDA-choice Angus 12 oz. hand-cut steak, seasoned and char-grilled to your liking.

Half-rack of lamb chops, marinated in a fresh herb and extra-virgin olive oil sauce, char-grilled to your liking.

Fall-of-the-bone ribs! Our own secret recipe, and smothered with Southern BBQ sauce.

Grilled and topped with grilled onions.

Topped with vanilla ice cream, whipped cream, chocolate, blueberry, and strawberry syrup, sugared pecans, toasted almonds, and chocolate cream-filled wafers.

Chewy fudge brownie topped with vanilla ice cream, chocolate, and caramel syrup.

Classic cheesecake served with whipped cream.

uttery graham-cracker crust, with a sweet-tart, creamy key lime filling.

Delicious, made-from-scratch flaky crust, filled with fresh apples, sugar, and cinnamon.

Delicious, made-from-scratch flaky crust, filled with fresh plump blueberries.

Deliciously moist with chocolate chips and fudge frosting. The best cake ever for chocolate lovers.