When available in season, fresh, plump and hand-shucked to order. 1/2 dozen, 1 dozen.
Large onion rings, beer-battered and fried to a golden brown, served with our homemade turmeric sauce. Full stick, half a stick.
Basket of fries covered with cheddar and jack cheeses and real crumbled bacon with a side of ranch dressing.
With homemade marinara sauce.
Homemade stuffing made with crab, shrimp and 3 cheeses.
Loaded with cheddar and jack cheeses, real crumbled bacon, chopped green onions and served with sour cream.
A large flour tortilla stuffed with cheese, sauteed onion, green peppers and choice of meat, grilled and served with sour cream and pico de gallo.
Served with bleu cheese any way you like them, mild or hot. 1 dozen, 1/2 dozen.
Tender mussels in our homemade marinara sauce, delicious.
Crisp fresh chopped romaine with shredded parmesan and croutons, with shrimp broiled, fried or blackened with chicken, broiled, fried or blackened.
Boneless buffalo wings on a bed of romaine lettuce, diced tomatoes, red onions and cheddar cheeses, served with ranch or bleu cheese dressing.
Our fresh, made daily, chicken salad surrounded by fresh fruit topped with chopped pecans.
Salad greens topped with ham, turkey, crisp bacon, tomatoes, red onions, hard boiled eggs and shredded cheddar.
The real thing, fresh lettuce, tomatoes, cucumbers, beets, onions, green peppers, pepperoncini peppers, kalamata olives, garbanzo beans, atop our homemade potato salad all topped with feta cheese and our homemade greek dressing. For one or two.
Tender veal, fried golden brown, topped with homemade marinara and mozzarella cheese, served with spaghetti.
Hand-breaded boneless chicken breast topped with homemade marinara and mozzarella cheese, served over spaghetti.
Penne pasta tossed in olive oil, feta cheese, diced tomatoes, fresh garlic and scallions. Add chicken, add shrimp.
Sauteed mussels in garlic and homemade marinara over spaghetti.
Large shrimp sauteed in fresh garlic, olive oil, white wine and fresh lemon juice over spaghetti.
42 items to choose from. Fresh and made on premise, plus two homemade soups daily.
It is our specialty to serve very slow-roasted prime rib. 10 oz, 12 oz. 16 oz, 24 oz. For the heartire appetite. We will specially cut a larger size for 96 cents per oz.
Fresh hand-cut, juicy, flavorful steak. 12 oz.
Marinated in jack daniels bourbon and topped with homemade onion straws. 12 oz.
Two thick center-cut lean chops, grilled to perfection. 1 full pound.
Delicious slow-cooked danish baby back ribs, fall-off-the-bone tender, in our delicious bbq sauce.
Tender filet, wrapped in bacon for the best flavor. 9 oz.
The same delicious filet, just smaller. 6 oz.
Usda choice, full of flavor and tenderness. 14 oz.
An excellent steak well-marbled with great taste and flavor. 14 oz.
Fresh salmon coated with crushed ritz crackers, baked to perfection with diced tomatoes and topped with homemade fried onion straws.
Grilled, blackened or teriyaki. 1/2 lb.
Tender flakey white fish stuffed with a blend of 3 cheeses, shrimp and crab meat.
Broiled tilapia topped with our homemade picatta sauce, which consists of capers, fresh-sauteed spinach, in our special lemon butter sauce.
Full pound of steamed crab legs. Served with drawn butter.
9 large succulent shrimp, broiled or fried.
Sweet, tender sea scallops broiled in lemon butter or fried to perfection.
Made with real lump crab meat and seasoned to perfection.
In case you can't make up your mind. Fried or broiled.
Shrimp, scallops, filet of fish and crab legs.
Shrimp, scallops, filet of fish and clam strips.
Skewered shrimp, scallops and fish basted with virgin olive oil, fresh lemon juice and spices. Served on a bed of rice.
Rotisserie style - seasoned to perfection.
Chicken breast lightly covered in bbq sauce topped with monterrey jack & cheddar cheeses, crumbled crisp bacon and homemade pico de gallo.
Marinated chargrilled to perfection.
Hand-cut chicken breast strips fried to golden brown. Served with honey-mustard sauce and bbq sauce, for dipping.
Large shrimp fried or broiled and 1/2 slab of our delicious tender bbq ribs.
10 oz. Sirloin steak grilled to your liking with large shrimp fried or broiled.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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