Steam Japanese soybean with sea salt.
Sauteed with chili and garlic.
Fresh Ahi lightly seared with ponzu and sesame seed.
Spicy tuna, tempura flake, masago and scallion.
Krab, topped with avocado, tobiko, scallion, tempura flakes, yummi sauce and balsamic vinegar sauce. Served with chips.
Diced octopus wrapped in wheat flour-based batter. Topped with eel sauce and spicy mayo.
Thin slice Hamachi served with Ponzu sauce.
5 Pieces assortment of sushi (Chef's Choice).
9 Pieces assortment of sashimi.
Crispy roll stuffed with ground chicken, vegetables.
Roll stuffed with chicken, shrimp, lettuce, carrot, basil leaves. Served with peanut sauce.
Choice of chicken or beef on the skewer. Served with peanut sauce and cucumber salad.
Steamed ground chicken, shrimp, shitake, bamboo.
Fried Tempura chicken strips. served with house plum sauce.
Combination of 2 Spring Rolls, 2 Dumplings, 2 Satay, 2 Curry Puff and 2 Fried wonton.
Tempura shrimp and vegetables with house sauce.
Vegetables Tempura with house sauce.
Imitation crabmeat, tofu, seaweed, jalapeno, scallion.
Avocado, masago, imitation crabmeat, scallion & TLC sauce.
Assortment of fish with mixed green in TLC Sauce.
Fresh sushi grade tuna mixed with daikon, onion, masago, scallion & spring mixed. Topped with seaweed & jalapeño.
Octopus tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil and hot sauce.
Peanut dressing or ginger dressing.
Spring mix, cucumber, onion, tomato, carrot with choice of peanut or ginger dressing. .
Ground chicken, red onion, scallion, peanut, fresh ginger in lime juice.
Krab salad, mango, avocado, cream cheese wrapped with soy paper topped with tempura flake, strawberry, eel sauce and yummi sauce.
Shrimp tempura, cream cheese, masago, krab, scallion topped with avocado and eel sauce.
Fried tempura with Tuna, Avocado, scallion, topped with wasabi sauce and spicy sauce.
Fried tempura with spicy krab, cream cheese, masago, scallion, avocado, asparagus topped with spicy mayo and eel sauce.
Fried tempura with salmon, cream cheese, scallion topped with wasabi sauce and eel sauce.
Fried tempura with salmon, cream cheese, scallion topped with spicy krab and eel sauce.
5 pieces. Fried tempura with spicy tuna, masago, avocado, jalapeno, cream cheese topped with spicy mayo.
Tuna, salmon, whitefish, tamago, cucumber, avocado, scallion i/o with masago.
Salmon, krab, cream cheese, avocado tempura fried topped with spicy tuna and jalapeño.
Fried lobster meat, avocado, asparagus, masago topped with bomb sauce.
California roll topped with eel.
Coconut shrimp, pineapple, cucumber, cream cheese topped with ground cashew nut and eel sauce.
Shrimp tempura, asparagus, spicy krab topped with salmon, avocado and spicy mayo.
Shrimp Tempura, avocado toped with seared tuna, spicy sauce, scallion and eel sauce.
Shrimp tempura, asparagus, avocado topped with spicy tuna and spicy mayo.
Tuna, krab, avocado, masago wrapped with cucumber.
Salmon, tuna, krab, avocado, masago wrapped with cucumber.
Soft shell crab, masago, avocado, asparagus, lettuce with eel sauce.
Spicy tuna, cucumber i/o topped with avocado and spicy mayo.
Tuna, eel, masago, scallion, cucumber topped with eel sauce.
California roll topped with variety of fish.
Tuna, hamachi, avocado, cilantro, wrapped with soy paper with spicy oil and lime juice.
Cooked salmon, krab, avocado, cream cheese, spicy mayo and eel sauce.
Eel, avocado, cream cheese, tempura with eel sauce and spicy mayo.
Katsu chicken, avocado, spring mixed topped with sesame seeds and eel sauce.
Katsu fish, avocado & spring mixed. Topped with sesame seed, eel sauce & yummi sauce.
Rice Noodle with egg, scallion, peanut and bean sprout.
Authentic Thai style cooking.
Localized cooking, more sauce.
Rice Noodle, Broccoli, egg with sweet soy sauce.
Bean Thread Noodle, egg with mixed vegetables.
Rice Noodle, bell pepper, onion, mushroom, peas, zucchini in basil sauce.
Noodle with slices of stew duck, bean sprout. Served with homemade broth.
Japanese Noodle stir fried with cabbage, mushroom, onion, carrot with yakisoba sauce.
Egg Noodle with shredded cabbage, eggs, carrot in spicy Korean broth.
Japanese Udon Noodle, shrimp and vegetables tempura in Udon Broth.
With vanilla sauce.
Deep fried ice cream with raspberry sauce.
Fried tempura cheese cake.
With vanilla ice cream.
Mango, lychee, green tea, red bean, vanilla, chocolate, coconut.
2 pieces. Green tea, red bean, vanilla, mango, chocolate, strawberry.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.