Mojo-Food. Music. Soul. - Ocala, FL

Cajun waffle fries, white queso cheese, Cuban roast pork, bacon and BBQ sauce.

Tortilla chips, Cuban roast pork and Monterey Jack blend. Topped with lettuce tomatoes, onions, jalapenos and BBQ sauce. Served with side of sour cream and salsa. May substitute black beans for pork.

Breaded fried shrimp tossed in your choice of sauce. Served with celery and house-made ranch or bleu cheese.

Grilled or fried chicken strips tossed in your choice of sauce. Served with celery and house-made ranch or bleu cheese.

Potato skins, Cuban roast pork and bacon, topped with BBQ sauce and Monterey Jack black. Served with side of sour cream.

Cajun fried dill chips. Served with house-made Cajun ranch.

Served with house-made Cajun ranch.

Served with tortilla chips.

Served with tortilla chips.

Seared braised beef and grilled onions served with red beans and rice and sweet plantains.

2 Cuban beef empanadas, served with black beans and rice, sweet plantains, sour cream and salsa.

Beef sausage, chicken, rice, onions and peppers in a Creole broth, served with garlic bread.

Mojo Cuban roast pork with sautéed onions, served with black beans and rice and sweet plantains.

Mojo Cuban roast chicken with sautéed onions, served with black beans and rice and sweet plantains.

Blackened chicken in a citrus-infused bourbon glaze, served over rice with mixed vegetables and onion straws.

Mojo marinated chicken with grilled peppers and onions, served over black beans and rice and mixed greens with salsa, tortilla strips and house-made mojito dressing.

Penne pasta, mushrooms, tomatoes and with a Cajun alfredo sauce.

Grits topped with blackened shrimp, tomatoes, onions, mushrooms and a Cajun alfredo sauce.

Braised beef and Swiss cheese on pressed Cuban bread. Served with side of consommé for dipping.

Fried or grilled chicken tossed in choice of sauce, with lettuce, tomatoes, onions and cheese.

Fried or grilled chicken with tossed in choice of sauce, lettuce, tomato, pickle and Monterey Jack blend on a brioche bun. Served with house-made Cajun ranch.

Cuban roast pork, grilled onions and Swiss cheese on pressed Cuban bread. Served with a side of mojo.

Cuban roast pork, ham, Swiss cheese, pickles and mustard on pressed Cuban bread. Served with side of mojo.

Pulled pork, coleslaw and signature BBQ sauce on a brioche bun.

Braised beef, coleslaw, onion straws and signature BBQ sauce on a brioche bun.

Braised beef, mozzarella, onions and cilantro in fried tortillas. Served with a side of consommé for dipping.

Cuban roast pork, grilled onions, lettuce, salsa, cilantro and Monterey Jack Blend. Served with house-made mojito dressing.

Chicken, grilled onions, lettuce, cilantro, and Monterey Jack blend. Served with house-made mojito dressing.

Blackened mahi, cilantro, chipotle slaw and Monterey Jack blend. Served with house-made salsa ranch.

Shrimp, cilantro, chipotle slaw and Monterey Jack blend. Served with house-made salsa ranch.

Burger, bacon, Cuban roast pork, cheese, onion straws and Memphis sweet BBQ sauce.

A chipotle black bean burger, sautéed peppers and Monterey Jack blend. Served with house-made salsa ranch.

1/4 lb. Nathan's dog wrapped in bacon and deep fried. Served with raw onions.

A full pound of these delicious bad boys tossed in your favorite sauce.

Blackened chicken, onions and peppers with a Monterey Jack blend.

Pork, onions and peppers with BBQ sauce and a Monterey Jack blend.

Fried or grilled chicken tossed in buffalo sauce, mixed greens, a Monterey Jack blend, tomatoes, onions and celery. Server with choice of house-made dressing.

Fried chicken, mixed greens, a Monterey Jack blend, eggs, bacon, tomatoes and onions. Served with house-made honey mustard dressing.

Mojo chicken, mixed greens, a Monterey Jack blend, green peppers, onions, tomatoes, cilantro and Parmesan. Served with house-made mojito dressing.

Warm peach bread pudding with brown sugar bourbon sauce, caramel and vanilla ice cream.

Peanut butter and milk chocolate with a chocolate crust from Mike's Pies.

Key lime pie with a Graham cracker crust from Mike's Pies.