Salt Rock Tavern - Oldsmar, FL

Lightly fried with roasted peanuts, chili peppers and crisp noodles.

Sriracha, sesame chili oil, avocado, green onions, seaweed salad, jalapeno crema.

cheddar cheese sauce.

Orange chutney.

Served hot with tavern chips.

Bleu cheese and celery.

Roasted peppers and onions with chimichurri.

Bleu cheese and celery.

Pulled chicken, black beans, pico de gallo, cilantro lime aioli, green onions, cheddar and Monterey jack cheese, jalapenos.

Szechwan spiced and seared, soy dipping sauce, wakame and pickled ginger.

Mixed greens, tomatoes, golden raisins, cucumber, aztec corn, house croutons and honey-lime vinaigrette.

Seasoned croutons anchovies available upon request.

Beefsteak tomatoes, mozzarella, basil, house vinaigrette, and balsamic drizzle.

Crisp iceberg lettuce, tomatoes, Nueske bacon, blue cheese dressing.

Mixed greens, pico de gallo, nueske bacon, golden raisins, cucumber, goat cheese, shaved parmesan, seasoned croutons, honey-lime vinaigrette.

Jimmy's favorite. Shredded lettuce, tomato, sliced onion and pickles.

Dill pickles, tomato, wrapped in lettuce, scallion cream cheese aioli. we took away our buns so you’ll stay happy with yours.

Guava jelly, melted swiss, potato sticks, bacon and secret sauce.

Nueske bacon, caramelized onions, wild mushrooms, mozzarella and bacon aioli.

Fried egg - sunny side up, nueske bacon, and sharp cheddar.

Fresh tomatoes, mozzarella, & basil.

Mozzarella, tomato sauce and basil.

Shaved cremini, shiitake, Portobello and white mushrooms with slivered scallions, cracked black pepper, Romano and mozzarella. finished with parmesan.

Mozzarella, roasted tomatoes, fresh spinach, fire-roasted peppers, goat cheese and wild mushrooms.

Chopped chicken, nueske bacon, caramelized onions, wild mushrooms, mozzarella, fresh herbs.

Grilled, blackened or fried crispy, lettuce, tomato and baby Swiss.

Sriracha, sesame chili oil, avocado, green onions, seaweed salad, jalapeno crema.

Grilled, blackened or fried crispy, lettuce, tomato and baby Swiss.

Chicken stuffed with ham, spinach and cheese. served with garlic mashed potatoes.

Seared filet mignon with sautéed vegetables tossed in rosemary demi-glace over garlic mashed potatoes.

Nut and seed crusted, garlic mash, sautéed vegetables, and honey mustard aioli.

Roasted red peppers and mushroom laced loaf topped with garlic mashed potatoes, rosemary demi-glace, and crispy onion straws.

Sauteed gulf shrimp, tossed in our creamy alfredo and served over linguine pasta.

Flash seared with sautéed vegetables, garlic mashed potatoes and finished with teriyaki glaze.

Panko and Parmesan crusted sea scallops sautéed in garlic bacon butter and served over linguine pasta.

Shrimp stuffing, hollandaise and bacon bits, served with garlic mashed potatoes.

Sea bass, served with French fries.

Grilled, blackened or fried crispy served with garlic mashed potatoes

Chimichurri and garlic mash.

Chimichurri and garlic mash.

Upside-down with crunchy bourbon pecan crust, homemade vanilla bean ice cream and whipped cream.

Peanuts, sea salt, vanilla bean ice cream and caramel drizzle.

A la meringue, shaved lime and whipped cream.