chef crafted
pita, cool veggies, cured olives
house bbq chips
EVOO toast, house pickles
sriracha mayo, cucumber slaw
whim of the chef
house dressing, croutons
turkey, bacon, farm egg, tomato, avocado, blue cheese, ranch dressing
heirloom tomatoes, olives, garden vegetables, red wine vinaigrette
key lime tartar, brioche bun
jack cheese
albacore tuna, petit greens, havarti cheese
roasted turkey, house bacon, garden tomatoes, toasted white bread
aged cheddar, toasted bun, lettuce, tomato, pickle
pastrami, swiss, mustard, russian dressing, rye
Market fish, key lime tartar, fries
ribeye, hand cut fries, steak butter
grits, Zellwood corn succotash
beans, peas, greens, basil
crisp vegetables, warm pita
pancetta, sofrito
oatmeal stout gouda fondue
goat cheese, pistachio
"Natural springs" cheddar, pan gravy
poblano & pumpkin seed romesco
chumichurri, mint
arborio, robiola cheese, smoked shallot aioli
bacon onion jam, arugula, smoked mozzarella
Burdo's family recipe, simple tomato sauce
citrus, celery, EVOO
white wine, garlic chips, lemon, chilies
cabbage, spicy lemongrass dressing
heirloom apple compote
chorizo, "Logan Turnpike" grits
seasonal accompaniments
duck fat potatoes, braised greens, truffle jus
truffle corn, pickled mushrooms
potato puree, gremolata
duck egg, guanciale, reggiano
caramelized onion, gruyere, hand cut fries
saucisson sec, coppa, Ollie salami, mustard, pickles
Clothbound cheddar, St Pete Blue, Tarentaise, local Honey, house chutney Boards served with cracker & bread selection
iceberg, cave aged blue, tomato, bacon, buttermilk
parmesan, torn crouton, lemon anchovy dressing
garden greens, soft herbs, house vinaigrette
ginger snaps, salted peanuts
whipped cream, wafer, cherry on top
chocolate shavings, chocolate sauce, chocolate cream
Goose la poire, elderflower liqueur, lemon, ginger beer
Hendricks gin, Campari, sweet vermouth, muddled orange
Breckenridge bourbon, honey, mint, blackberry preserve
Bacardi, cucumber, mint, midori, lime, sweet & sour
Oro Pisco, lime juice, angostura bitters, lake meadow egg white
Titos vodka, lime, rosemary, sparkling cranberry
Woodford reserve, simple syrup, Caribbean Angostura orange bitters
Goose la poire, elderflower liqueur, lemon, ginger beer
Hendricks gin, Campari, sweet vermouth, muddled orange
Knob creek bourbon, honey, mint, blackberry preserve
Bacardi, cucumber, mint, midori, lime, sweet & sour
Don Julio tequila, celery bitters, apple, honey, fever tree tonic
Titos vodka, lime, rosemary, sparkling cranberry
Woodford reserve, simple syrup, Caribbean Angostura orange bitters
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
