Handpicked blue crab served over fried green tomatoes and drizzled with a zesty remoulade sauce.
Scallops tossed in our balsamic, Basil tomatoes with garlic & topped with shaved Parmesan. Served on wasted rustica bread.
1/2 Pound of shrimp in a savory scampi sauce. Served with slices of toasted rustica bread.
3 House made hand picked fresh jumbo lump blue crab cakes served with our house made mustard and sriracha aioli.
Smoked Mahi mixed into a light, creamy dip. Served with tortilla chips.
Steamed to perfection with your choice of one of our signature seasoning blends.
1 lb of Mussels sauteed in white wine and garlic, topped with our Balsamic tomatoes & scallions. Served with our toasted rustica bread.
Lightly battered topped with a sweet Thai chili sauce, scallions, and roasted peanuts.
Sesame encrusted Ahi Tuna served over a bed of seaweed salad Drizzled with sweet chili sauce and topped with scallions. Served with ponzu and wasabi.
Grilled or fried with your choice of seasoning and one side.
your choice of fish, seasoning & one side.
2 Handmade and hand picked fresh lump blue crab cakes. your choice of one side.
3 'U 10 scallops seared to perfection with your choice of seasoning and one side.
Caesar salad topped with your choice of seasoning & either salmon or jumbo shrimp.
A blend fresh seasoned veggies and mahi served in Romaine lettuce and topped with our Sriracha Aioli. Served with fries.
Grouper seasoned to perfection over fried green tomatoes, topped with a zesty remoulade on a brioche bun.
Two sashimi grade tuna sliders on kings hawaiian rolls topped with Wakame seaweed and drizzled in sweet chili sauce served with fingerling potatoes.
Shredded lettuce topped with fried shrimp and remoulade, served on a toasted buttered roll.
Grilled, served on our toasted rustica bread with romaine & tomatoes Comes with your choice of fish, seasoning and one side ,Choose from: Crab cake, Mahi, Snapper, Trigger, Salmon, Ahi Tuna or Cod.
Three Handmade fresh lump blue crab cakes with your choice of two sides.
Jumbo grilled shrimp with your choice of seasoning & two sides.
Comes with your choice of seasoning & two sides.
Wild sockeye salmon over smashed potatoes with charred corn and topped with a lemon caper cream sauce.
Caesar salad topped with your choice of seasoning & either salmon or jumbo shrimp.
Maine lobster tossed in a creamy macaroni and cheese, topped with scallions.
U 10 scallops seared to perfection with your choice of seasoning and two sides.
Ahi Tuna with sushi rice, shredded carrots, red cabbage, Edamame & seaweed salad topped with our Poke sauce, scallions & sesame seeds.
Red fish fillet blackened on the grill with a hint of our Cajun seasoning. Topped with a jumbo lump blue crab cake, sriracha aioli, and diced red bell peppers. Served over garlic mashed potatoes.
Served with volcanic sea salt and whip cream.
A peanut butter and chocolate dessert served with roasted peanuts and whip cream.
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Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: Closed
Sunday: 11:00AM - 07:45PM
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
