sauteed with dijon, sherry, cream, vegetable risotto
mediterraean octopus, fennel, rugula, lemon and oil
crispy maine calamari, trevini marinara
mussels with white wine, tomato, garlic and olive oil
baked clams oreganata
seafood salad, celery, onion, lemon juice and olive oil
smoked salmon, cucumber, lemon juice, olive oil
grilled vegetables scapece, modena balsamic reduction
with seasonal melon
mixed selection of salami, olives, pickled mushrooms
beef carpaccio, rugola, shaved parmigiano
melanzane eggplant parmigiana
arugula, fennel, tomato, red onion and aged shaved ricotta
whole fresh mozzarella, tomato, basil, roasted peppers
classic caesar salad
finely chopped romaine, misticanza, hearts of palm, roasted peppers, tomatoes and goat cheese
mixed baby greens, roasted bell peppers, cucumbers, apples, tomatoes and gorgonzola
ricotta and spinach ravioli, wild mushroom sauce
veal filled, pancetta, peas, cream, parmigiano
veal and chicken filled baked in marinara and bechamel
seppia ink, crabmeat, garlic, tomato concasse, asparagus
artisanal barese, with rugola and sundried tomato pesto
arrabiata, roasted sausages, and shaved aged ricotta
arborio, fresh seasonal vegetables, romano cheese
mixed mushroom, parmigiano
with red or white fresh clam sauce
genovese, basil pesto
bolognese
tomato and basil
seabass, gratinato, lemon, white wine, dusted bread crumbs
lemon sole fillet francese over spinach
mediterranean sea bass whole, baked in a salt crust
salmon livornese, tomato, capers, black olives, onion
shrimp fradiavolo with spaghettini
veal, risotto milanese
veal topped with prosciutto, sage, vernaccia, and spinach
veal gorgonzola, mushroom
veal marsala, mushroom
veal, eggplant, prosciutto, marinara, fior di latte
chicken breast, lemon, white wine, capers
chicken breast, eggplant, sliced tomato, mozzarell
grilled chicken paillard, rugola, shaved parmiggiano
seared cornish hen, pommery mustard, steamed rapini
tuscan meatloaf, sauteed escarole garlic, olive oil
new york strip black peppercorn, cognac sauce
rapini garlic and oil, asparagus au gratin , grilled vegetables, fried artichokes, spinach garlic, olive oil
eggdrop spinach parmiggiano soup
coffee dipped lady fingers with mascarpone cream cheese
italian classic
apple tart, vanilla ice cream
zabaglione over fresh berries
sherbet of the day
tartufo ice cream, fresh strawberries
warm chocolate lava cake, vanilla ice cream
chocolate cake
creme brulee
pastry rolls filled with sweet ricotta
assorted fresh, seasonal fruit
traditional sicilian ice cream
vanilla, espresso or carmello
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
