Faceless Samurai - Palm Harbor, FL

Soft tofu with miso based broth.

Thai herbs soup with shrimp. Spicy.

Thai coconut milk soup with chicken.

Served with ginger dressing.

Green seasoned seaweed, sesame seeds.

Mixed greens atopped tuna cubes with Samurai dressing.

Boiled and lightly salted soy beans.

Fried vegetable wrapped in a wonton skin.

Assorted vegetable with shrimp wrapped in a fresh rice paper.

Fried tofu with Thai chili sauce and ground peanut.

Fresh seafood of the day with cucumber salad.

Pork & vegetable pan fried Japanese dumplings.

Fried tofu in dashi soup with scallion.

Lightly battered, fried calamari with Thai sweet chili sauce.

Puffed pastry with potato, carrot, onion and curry powder.

Fried tuna with Samurai aioli.

4 pieces. Lightly battered, deep fried shrimp.

5 pieces. Lightly battered, fried assorted vegetable.

Japanese pancake.

Seared tuna, masago, sesame seeds and ponzu sauce.

4 tempura New Zealand mussels with side of sweet sriracha sauce. Spicy.

Fried tofu, gyoza, fried calamari, spring rolls and curry puff.

8 yellowtail sashimi, jalapeno, scallion, served with ponzu sauce.

Mixed seafood stir-fried with yellow curry powder.

Fried boneless duck with your choice of curry sauce. Served with rice.

Fried snapper filet over sizzling sauce.

Shrimp & chicken combo. Stir-fried rice noodle, egg, scallions, ground peanuts and bean sprout.

Spicy stir-fried rice noodles with assorted vegetable with choice of meat. Spicy.

Basil sauce stir-fried with assorted vegetable and choice of meat. Spicy.

Sweet & sour sauce stir-fried with assorted vegetable, pineapple and choice of meat.

Fresh garlic, black pepper with assorted vegetables and choice of meat.

Choice of meat. Spicy.

Grilled chicken served with homemade teriyaki sauce. Served with a salad, miso soup, a bowl of steamed rice.

Grilled salmon served with homemade teriyaki sauce. Served with a salad, miso soup, a bowl of steamed rice.

7 lightly battered, deep fried shrimp. Served with a salad, miso soup, a bowl of steamed rice.

Lightly battered, fried assorted vegetable. Served with a salad, miso soup, a bowl of steamed rice.

Deep-fried, panko-breaded with pickled raddish. Served with a salad, miso soup, a bowl of steamed rice.

Deep-fried, panko-breaded with pickled raddish. Served with a salad, miso soup, a bowl of steamed rice.

Deep-fried, panko-breaded with pickled raddish. Served with a salad, miso soup, a bowl of steamed rice.

Barbecued, fresh water eel served on top of rice.

Pan-fried pork cutlet with egg on top of rice.

Pan-fried chicken breast with onion and egg on top of rice.

Thinly sliced, fresh tuna served on top of sushi rice.

Udon noodles soup with chicken, egg, shrimp and vegetable tempura.

Traditional Japanese bento box with your 4 choices of the followings.

Shrimp & vegetable tempura with rice, Served with Edamame and a spring roll.

Thinly sliced, fresh tuna served over a bed of sushi rice.

Thinly sliced, salmon tuna served over a bed of sushi rice.

Grilled chicken served over rice with teriyaki sauce, a spring roll, house salad and 4-pc California roll.

Mild and tender fish.

Buttery mild fish.

Mild and slightly sweet seafood.

White tuna

Marinated in sushi vinegar.

Tamago.

Hokkaido Scallop

Fish egg.

Crab stick, avocado, cucumber.

Yellowtail, scallion.

Smoked eel, cucumber, sweet soy.

Fried white fish, spicy mayo.

Shrimp tempura, masago, cucumber, avocado, spicy mayo & sweet soy.

5 pieces. Fried whole soft shell crab, cucumber, crab stick, spicy mayo and sweet soy.

Assorted fresh fish on top of California roll.

Japanese sweet egg with assorted vegetable.

Baked seafood on top of California roll and tempura flakes.

Smoked salmon cream cheese.

Assorted vegetable with pickled radish.

Fried mussels, crab stick, scallion, spicy mayo & sweet soy.

Fresh tuna, cucumber, scallion, Sriracha, habanero masago.

Shrimp temp, cucumber, cream cheese, carrot, mayo, sweet soy & temp flakes.

Tuna, yellowtail, tempura flakes.

Steamed shrimps, smoked salmon, cream cheese, tempura flakes.

Tuna, salmon, tempura flakes.

Tuna, jalapeno, cilantro, Samurai aioli.

Carrot, cucumber, avocado topped with eel & salmon, sweet soy, tempura flakes.

Fresh salmon, cucumber, avocado, made with rice paper & ponzu sauce.

Panko, snapper, cream cheese, cucumber topped with baked scallop.

Crab stick cucumber jalapeno topped with spicy baked seafood.

Shrimp tempura, avocado topped with fried eel, masago, mayo & sweet soy.

Tempura roll with tuna, cream cheese, cucumber, carrot scallion.

Shrimp tempura, cream cheese, avocado topped with crunchy baked seafood, mayo & sweet soy.

Tuna, snapper, avocado, cream cheese topped with fried eel.

Tempura roll with salmon cream cheese avo mayo & sweet soy.

Tempura California roll with spicy mayo & sweet soy.

Shrimp tempura, avocado, cream cheese, topped with smoked salmon & sweet soy.

Yellowtail, cucumber, jalapeno, crab stick, lemon, Samurai aioli.

Fried eel, crab stick, cucumber, cream cheese, mayo & sweet soy.

Shrimp tempura, cream cheese, avocado topped with eel, tuna & tempura flakes.

Tempura roll. Shrimp temp, crab stick, jalapeno, cucumber, cream cheese with spicy tuna & escolar.

Tuna tempura, avocado topped with fried eel, mayo & sweet soy.

Salmon tempura, cucumber topped with baked blue crab meat & scallion.

Salmon, snapper, cucumber, jalapeno topped with seared tuna & spicy ponzu.

Fresh, salmon, cream chesse, avocado, cucumber.

5 pieces. Pumpkin & sweet potato tempura.

5 pieces. Fried calamari, cucumber, carrot with Samurai sweet & spicy sauce.

Spicy tuna roll topped with jalapeno popper & crab stick delight.

Chicken tempura, cucumber with Samurai sweet & spicy sauce.

Shrimp tempura, cucumber, avocado topped with fresh tuna, mayo & sweet soy.

White tuna, cucumber, scallion.

Snapper cucumber seaweed salad topped with fresh tuna & salmon.

Crab stick, cucumber, avocado, lemon topped with seared salmon.

Spicy yellowtail, scallion, cucumber, habanero masago.

Tempura roll with spicy mixed seafood topped with crab stick delight.

Panko, white fish, cream cheese, cucumber, masago, mayo, sweet soy & tempura flakes.

Spicy tuna, cucumber, avocado, scallion made with rice paper & ponzu sauce.