Broiled seaweed soybeans
Pork and vegetable
Two broiled skewered shrimp or three chicken skewers with teriyaki glaze
Ten wings served with seafood sauce
Char broiled yellowtail collars served with ponzu sauce
Meat and vegetable filled dumplings steamed deep fried, pun fried 6 pcs
Crispy tofu served with special sauce
Lightly battered and deep fried
Served with special sauce
mix Krab spicy mayo and eel sauce served with oriental style chips
Lightly breaded and flash fried calamari served with honey cream wasaki sauce
Stir fried fresh clam with garlic and black beam sauce
Five pieces assorted
Seven pieces
Seven pieces
Served with ponzu sauce
Served with ponzu sauce
Seven pieces assorted
Seven pieces
Seared and served with ponzu sauce
Fresh yellowtail, tuna and salmon
Marinated squid with vegetable
Cucumbers and mixed greens with ginger dressing
Marinated seaweed
A blend of our best salad and sauce
Five grilled shrimp, cucumbers and mixed greens with ginger dressing
Cream
Cream
Cream
With lobster cream sauce 5 pcs
Fresh vegetable assesment
Fresh chicken breast
Lightly breaded fried shrimp and vegetable
Fresh chicken ad gulf shrimp with vegetables
Breaded chicken with sauce
Breaded pork with sauce
Lobster, shrimp and scallops
Broiled ell over rice eel sauce
Breaded pork cutlet vegetable with egg over rice
Chicken and vegetablewith egg over rice
Deep fried and cooked with sesame sauce
With chicken and black mushrooms
Char broiled marinated beef short ribs
Lightly fried grouper filet with spicy house sauce
Slaw cooked until tender with asium spice, yellow curry and coconut milk
Beef short ribs udon or soba style with soup noodle
Stew new zealand mussel with miso sauce, tofu ans scallion
(Italy)
(Washington State)
(Australia)
(Bot)
Plum wine, sake, pineapple juice, and blue curacao
Plum wine, grape fruit juice, and
Plum wine, sake, and vermouth
Sake and plum wine (on the rocks)
12 oz.
12 oz.
(Any choose two)
Breaded chicken with ton-katsu sauce
Beef short ribs with udon or soba noodle soup
Breaded pork with ton-katsu sauce
Chicken and black muchroom
5pcs of chefs choice nigiri eight pieces of california roll
Nine pieces of thinly sliced fish with sushi rice
(_____)
(Kani)
(Unagi)
(Tamago)
(Sake)
(Hamachi)
(Saba)
(Tako)
(Lidake)
(Tail)
(Ikura)
(Chopped)
(Ebi)
(Masago)
(Ika)
(Hokkigai)
(Ama ebi)
(Maguro)
(White tuna)
(Inari)
(Kanikama)
(Sake)
(Saba)
(Tako)
(Ebi)
(Ika)
(Hokkigai)
(Maguro
(Kagiki Maguro)
No items in cart
Minimum Order is $10.00 before taxes and fees
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
