Dinner India - Pensacola, FL

Crunchy pastry parcels of lightly spiced peas and potatoes.

Fried spiced veggie fritters dipped in gram flour batter.

Cottage cheese, dipped in gram flour batter and deep fried.

Chili fritters dipped in gram flour and deep fried.

Veg samosa combined with yogurt, tamarind and mint sauce.

Garden fresh salad with a yogurt-based dressing. (on side)

Assortment of samosa, pakora and aaloo tikki.

Indian Chinese style. Boneless chunks of chicken marinated with ginger yogurt, sauteed onions and bell peppers.

Fish marinated with ginger, garlic, dipped in gram flour batter and deep fried.

Flaked pastry parcels of minced meat and lightly spiced peas.

Lentils and rice, steamed cake served with sambar soup.

Steamed dumpling filled with ground chicken served with chutney.

Tomato soup topped with cream.

Thin soup made of chicken, seasonal with Indian spices.

Soup made of lentils with mild Indian spices.

Boneless cubes of chicken flavored with special Indian spices skewered and cooked in an authentic Indian clay oven.

Chicken with bone dish marinated in freshly grounded spices and cooked in an authentic Indian clay oven.

Homemade cheese flavored with special Indian spices, skewered and cooked in an authentic Indian clay oven.

Brochettes of clay oven shrimp with onions and bell peppers..

Delicious combination of chicken and seafood cooked in tandoor, served with naan.

Pieces of chicken cooked in creamy spinach sauce.

Chicken finished with homemade onion and tomato curry.

Chicken tossed in a skillet with ginger, garlic, bell peppers and onions.

A traditional spicy tangy chicken and potato cooked with curry.

Chicken cooked with ground almond, cashew, and creamy coconut sauce.

Chunks of chicken, cooked with tomato puree and butter.

Cubes of chicken in a mango flavored sweet creamy sauce.

Boneless cubes of chicken cooked in a clay oven served in a special creamy tomato sauce.

Boneless chicken cooked with mustard, cumin, cinnamon and served in a creamy sauce.

Eggs cooked in fresh tomato and onion sauce.

Mashed eggs cooked in cream flavored with Indian herbs and spices.

A fabulous spiced dish with ginger yogurt sauce.

Lamb finished with homemade onion and tomato curry.

A very spicy tangy, lamb and potato curry.

Pieces of lamb tossed in a skillet with bell peppers and onions.

Cubes of lamb and spinach cooked in a creamy sauce.

Lamb cooked with ground almond, cashew and creamy coconut sauce.

A fabulous spiced dish with ginger yogurt sauce.

Special goat curry with bone.

Goat tossed in a skillet with ginger, garlic, bell peppers and onions.

Potatoes and cauliflower cooked to perfection in Indian spices.

Cubes of fresh homemade cheese with spinach and fresh spices.

Black lentil blended with ginger paste, butter and spices.

Yellow lentil blended with chopped garlic, butter and spices.

Mixed vegetables cooked with ground almond, cashew and creamy coconut sauce.

Mix garden vegetable saute with ginger, garlic, fresh herbs and spices.

Eggplant baked in a charcoal flame and blended with spices.

Okra sauteed with onion and spices.

Flavored chick peas tempered with spices and onion gravy.

Garden fresh vegetables cooked in a tomato puree and butter.

A stuffed dumpling in the chef's special mild creamy sauce.

Fresh homemade cheese with tender garden green peas.

Chickpeas curry served with Bature (deep-fried white flour bread)

Cauliflower cooked with peas and Indian spices.

Cubes of fresh homemade cheese in a tomato-based cream sauce.

Homemade cheese cooked in an authentic skillet with bell peppers and onions.

Cubes of fresh homemade cheese in a onion-based cream sauce with ground almond, and cashew.

Shredded homemade cheese in a onion-based creamy sauce with ground almond, and cashew.

Shrimp cooked with ground almond, cashew, and creamy coconut sauce.

Shrimp and potatoes in a spicy tangy sauce.

Shrimp cooked in a skillet with ginger, garlic, bell peppers and onions.

Shrimp cooked with creamy spinach.

Shrimp cooked in ginger, garlic and onion gravy.

Fish chunks cooked with onion and tomatoes.

Long grains of basmati rice cooked with chicken and spices.

Long grains of basmati rice cooked with goat and spices.

Long grains of basmati rice cooked with shrimp and spices.

Long grains basmati rice cooked with lamb and spices

Long grains of basmati rice cooked with vegetables and spices.

Long grain basmati rice, cooked in green peas, clove, cardamom and seasonings

Pulao rice cooked with eggs.

Cauliflower. Cauliflower marinated with ginger, garlic, cooked with bell peppers, onions, soy sauce and hot pepper sauce.

Mutton marinated with ginger, garlic, cooked with bell peppers, onions, soy sauce, and hot pepper sauce.

Chicken marinated with ginger, garlic, and yogurt and cooked with bell peppers, onion, soy sauce, and hot pepper sauce.

Chicken marinated with ginger and yogurt and cooked with bell peppers, onion, soy sauce and hot pepper sauce.

Indian bread of super fine all purpose flour baked in a clay oven.

White flour bread topped with garlic.

Naan bread topped with jalapenos.

Unleavened Indian bread made of whole wheat flour in a clay oven.

Multi-layered whole wheat bread.

Whole wheat bread stuffed with potato.

Naan bread stuffed with onion.

Naan bread stuffed with minced chicken.

Deep-fried puffed bread made of whole wheat dough.

White flour bread stuffed with coconut, raisins, cashews and saffron.

Naan bread stuffed with cheese and Indian spices.

Milk based dough balls in a cardamon-flavored syrup.

Carrot pudding with nuts and dry fruits.

Rice pudding.

Thin layer white meat, dipped in white flour and deep-fried.

Marinated chicken breast with melted cheese, potatoes, and lettuce.

Combination of chicken tikka, fries, rice and sweet.

Spicy vegetable pickle.

Yogurt relish with cucumber and onion.

Roasted. Lentil flour cracker with peppercorn.

Indian coffee in hot milk.

Indian tea in hot milk.

Refreshing chilled yogurt drink.

Refreshing chilled yogurt drink.

Refreshing chilled yogurt drink.