Mild, hot, swamp, teriyaki, jerk or honey-garlic mix' em up to your liking half & half
Lightly dusted & golden brown spicy creole dippin' sauce
Homemade & conch-filed fritters conch republic mustard sauce
Shrimp & scallops baked in a herbed scampi butter w/ parmesan cheese & garlic toast
A rum bay favorite! Thick vine ripe tomato slices grilled topped w/ bleu cheese, bacon & drizzled w/ balsamic glaze
Yellowfin w/ toasted sesame seeds wakami salad & green horseradish asian chili sauce
Coconut crusted & served w/ a sweet chili trinidad sauce
White wine scampi broth
Cocktail sauce
On a bed of mushrooms & onions baked potato
Batter-fried w/ tangy mai tai sauce, black beans & rice
Grilled jamaican jerk chicken breast black beans & rice
Marinated & blackened portabella mushroom & select vegetables on bow-tie pasta
Lightly floured & cornmeal dusted car be’-tartar golden french fries
Tender chunks of chicken breast seared & tossed in rum bay's alfredo sauce & served over pasta
Rum bay “swamp” sauce w/ french fries, naturally
Grilled w/ jerk sauce & topped w/ a mango-cilantro salsa stewed creole vegetables
Tender baby backs fire-grilled based in our own “swamp” sauce crispy french fries
Clams & diced tomatoes light garlic-herbed sauce bow-tie pasta
Mild, hot, swamp, teriyaki, jerk or honey-garlic mix „em up to your liking half & half
Lightly dusted & golden brown spicy creole dippin‟ sauce
Homemade & conch-filled fritters conch republic mustard sauce
Shrimp & scallops baked in a herbed scampi butter w/ parmesan cheese & garlic toast
Hot or chilled, your choice cocktail sauce
Sweet chili dippin‟ sauce
A rum bay favorite! Thick vine ripe tomato slices grilled topped w/ bleu cheese, bacon & drizzled w/ balsamic glaze
Yellowfin w/ toasted sesame seeds wakami salad & green horseradish asian chili sauce
Lightly floured & cornmeal dusted caribe‟-tartar sauce pending market availability
Coconut crusted & served w/ a sweet chili trinidad sauce
Ricotta, fresh garlic, tomato & basil w/ a blend of mozzarella & parmesan cheeses
Grilled chicken w/ diced tomatoes, mushrooms, basil oil & mozzarella cheese
Choice of blackened chicken, shrimp caesar or balsamic steak
Rum bay‟s most popular selection
Key largo schnapps, melon liquor & pineapple juice. Pucker up!
Cool down w/ a thirst quenching blend of tequila, triple sec & cranberry juice
Coconut rum, peach schnapps, banana liqueur, pineapple & cranberry juices
Malibu rum, grenadine, pineapple & cranberry juices
Light, dark & golden rum w/ cranberry, orange & pineapple juices
Refreshing blend of amaretto, orange & cranberry juices
Malibu rum, peach schnapps, ginger ale, pineapple juice & dark rum. Twist & stir making a perfect paradise cocktail
Our signature drink! Created one night over grog on a full moon glistening off the sea
Jamaican & malibu rums, banana liqueur combined w/ pineapple & cranberry juices
Vodka, malibu rum, orange & cranberry juices topped w/ a splash of sprite
Grilled chicken on mixed field greens w/ cheddar cheese, scallions, bacon & tomato
Char-grilled chicken on mixed greens w/ mandarin orange segments, dried cranberries, candied walnuts, tomato & bleu cheese crumbles
Chopped romaine lettuce tossed in caesar dressing & finished w/ parmesan cheese slivers & baked croutons
Chilled lobster on field greens, hearts of palm, red onion, tomato & fresh mango slices w/ citrus vinaigrette
Butcher‟s choice rib steak w/ crumbled bleu cheese, crisp bacon, hard boiled egg & tomato on mixed greens
Bacon, cheddar cheese rum bay “swamp” sauce
Choice of cheese
Sauteed onions & mushrooms w/ swiss cheese
Cajun spice, bleu cheese chipotle mayo
Plain n‟ simple
A1 sauce, sautéed mushrooms & onions w/ swiss cheese
Crispy panko, blackened or simply grilled cajun tartar sauce on a bun
Blue crabcake w/ caribe-tartar sauce
Classical club piled high w/ choice of toasted sourdough or grain bread
Marinated & grilled chicken breast w/ sauteed mushrooms & swiss cheese
A marinated caps w/ sauteed onions, cucumber-horseradish sauce & swiss cheese
Tender, slow smoked brisket of beef piled high w/ rum bay‟s swamp sauce
Traditional cuban sandwich of roasted pulled pork, ham, swiss cheese, mayo & mustard on pressed bread
Simply grilled & served burger style w/ lettuce, sliced tomato & onion on a toasted bun
Served rare w/ sesame seed crust seasonal vegetables & saffron rice
Batter-fried w/ tangy orange-lime sauce, spiced black beans & rice
Pan-seared w/ florida orange butter seasonal vegetables & baked sweet potato
Grilled & served w/ a light pineapple salsa seasonal vegetables & saffron rice
Beer battered gulf fish filets crispy french fries
Filet of ruby trout w/ parsley-pecan butter seasonal vegetables & saffron rice
Sauteed red snapper w/ crushed peppers & herbs w/ a light creole sauce seasonal vegetables & saffron rice
Two broiled lobster tails w/ key largo scampi butter sauteed seasonal vegetables & baked potato
Shrimp, scallops, clams & diced tomatoes in a light garlic-herbed cream sauce bow-tie pasta
Grilled w/ a light honey-mustard glaze seasonal vegetables & saffron rice
In a butternut squash sauce bow-tie pasta
Dusted & fried mahi in a soft flour wrapping mango salsa, black beans, avocado, cabbage & cilantro & served w/ spiced black beans & rice
Seasoned jumbo shrimp, blue shell mussels, clams & snow crab corn cobbettes & red potatoes
Jumbo shrimp, green shell mussels, clams sea scallops w/ spicy sausage for the kick
Tender baby backs fire-grilled & based in our own “swamp” sauce crispy french fries, naturally
Fire-grilled to your liking sauteed seasonal vegetables & baked potato
Grilled breast brushed w/ honey, lime & garlic cuban spiced black beans & rice
Thick & tender on a mix of mushrooms & onions sauteed seasonal vegetables & baked potato
Grilled 6 oz filet mignon w/ snow crab legs a great combination seasonal vegetables & baked potato
BBQ combo platter at it‟s best chicken, ribs & beef brisket french fries, of course
Tender chicken breast in crispy bread crumbs marinara sauce & mozzarella cheese
Rum bay “swamp” sauce w/ french fries & sauteed seasonal vegetables
For those who want a little of everything! Combination of peel „n eat shrimp, buffalo wings & a half rack of infamous ribs
One half rack of rum bay‟s baby backs w/ BBQ chicken breast
Bow tie pasta w/ morsels of chicken breast tossed in a light pesto cream sauce
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Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:00pm
Sunday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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