Crispy dough filled with minced vegetables.
1 piece.
1 piece.
12 pieces.
8 pieces.
8 pieces.
8 pieces.
Mollusc.
4 pieces.
4 pieces.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
Soup that is made with chicken, broth, noodles, and vegetables.
Hot and spicy.
2 spring roll, 2 beef teriyaki, 2 bar-b-q spare ribs, 2 fried jumbo shrimp, 2 krab rangoon, 2 chicken wings, and 2 fried wontons.
10 pieces.
10 pieces.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Hot and spicy.
Quart.
Quart.
Quart.
Quart.
4 pieces.
4 pieces.
Hot and spicy.
Quart.
Quart. Choice of chicken, pork, beef, shrimp, or vegetable.
Quart. Hot and spicy.
Shrimp, chicken, and pork.
Shrimp, chicken, and pork.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Shrimp, chicken, and pork.
Quart. Shrimp, chicken, and pork.
Hot and spicy.
Hot and spicy.
Served with pancakes. No rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with pancakes. No rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with pancake. No rice.
Hot and spicy.
Hot and spicy.
Hot and spicy. Be
Hot and spicy.
Served with pancake. No rice.
Sliced chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. It
Served with pancake. No rice.
Chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Hi
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo shrimp, quickly fried in high heat to ensure its crispiness and flavor, sauteed immediately with Chinese vegetables in our chef's tangy sauce. Hot and spicy.
Shrimp, scallops, chicken, beef, and roast pork with broccoli and baby corn, green peppers, and mushrooms with garlic sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo shrimp with black mushrooms, snow peas, water chestnuts, and red carrot in white sauce.
Crispy shrimp with our chef's special creamy sweet sauce.
Hot and spicy.
Crispy chicken with General Tso's sauce and jumbo shrimp with Szechuan style. Hot and go spicy.
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Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:30PM
Sunday: 11:00AM - 10:00PM
Tuesday: 10:00AM - 09:30PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:30PM
Wednesday: 10:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
