6 pieces. Steamed or fried.
6 pieces.
6 pieces.
4 pieces of assorted fish on sushi rice.
Shrimp, kani, octopus, surf clam and cucumber with chef's special sauce.
9 pieces of assorted raw fish.
Spicy tuna with tempura flakes and tobiko, chef's special sauce.
Spicy salmon with tempura flakes and tobiko, chef's special sauce.
Thinly sliced seared tuna with wasabi mayo, ponzu sauce.
Thin-slice yellowtail topped with jalapeno and tobiko, ponzu.
Tamago.
Kani.
Inari.
Masago.
Shiromi.
Saba.
Hokkigai.
Tako.
Ika.
Tobiko.
Escolar.
Ebi.
Unagi. Shrimp (ebi).
Sake. Eel (unagi).
Hamachi.
Maguro.
Ikura.
Hotate.
Ginza's popular.
Spicy.
Tangy tomato soup with mushroom, carrot, bamboo, and chicken or shrimp. Spicy.
Creamy lime and coconut soup with mushroom and chicken or shrimp. Spicy.
Krab stick, spicy mayo, tempura flakes, smelt roe.
Tempura, white tuna, mango.
Fried bean curd, cucumber.
Avocado, cucumber.
Tempura mushroom, mayo.
Tempura, sweet potato, mayo.
Salmon, spicy mayo, tempura flakes, smelt roe.
White tuna, spicy mayo, tempura flakes, smelt roe.
Krab stick, avocado, cucumber.
Salmon skin, cucumber, scallion.
BBQ salmon, mayo, cucumber.
5 pieces. Shrimp, mayo, lettuce, cucumber.
Salmon, avocado.
Krab, cheese, avocado.
Tempura chicken, mayo, cucumber.
Asparagus, avocado, cucumber.
Salmon, cheese, cucumber.
Ginza's popular. Fried shrimp, avocado, mayo, smelt roe.
Yellowtail, scallion, smelt roe.
Ginza's popular T una, spicy mayo, tempura flakes, smelt roe.
Yellowtail, spicy mayo, tempura flakes, smelt roe.
Cucumber, avocado, pickled radish, mushroom.
AAC, sweet potato roll, tofu pocket roll.
California roll, tuna roll, salmon avocado roll.
Spicy tuna, spicy salmon, spicy crab.
Broiled glazed eel with sauce over rice.
3 pieces of eel, 3 pieces of shrimp, 3 pieces of crab stick, 1 Mexican roll.
8 pieces of chef's choice sushi and 1 California roll.
Sliced raw tuna on a bed of seasoned rice.
Assorted sliced raw fish on a bed of seasoned rice.
10 pieces of chef's choice sushi and 1 tuna roll.
Assorted of 6 pieces sushi, 12 pieces of sashimi, 1 California roll.
24 pieces of sashimi, served with a bowl of rice.
10 pieces of sushi, 20 pieces of sashimi, 1 California roll, 1 tuna roll, 1 green dragon roll.
5 pieces. White fish, cheese, krab salad, avocado, deep-fried, with chef's special sauce.
Tempura sweet potato inside, topped with avocado and mango sauce.
Krab salad, cheese, avocado, deep-fried, with eel sauce and spicy mayo.
8 pieces. Avocado, cucumber, mayo, soft shell crab with eel sauce and tibiko on top.
Tempura flakes, avocado, tuna, with spicy mayo.
5 pieces. Eel, krab meat, avocado, tobiko, wrapped in cucumber sheet with eel sauce.
Kani, cucumber, avocado, topped with assorted fish and tobiko.
Tempura shrimp, cheese, krab meat, avocado with eel sauce and tobiko.
Tuna, salmon, avocado, cucumber, tobiko, with spicy mayo.
Eel, cucumber, topped with avocado and eel sauce.
5 pieces.Tuna, salmon, yellowtail, krab meat, avocado and tobiko wrapped in cucumber sheet with ponzu sauce.
BBQ salmon, cheese inside, topped with salmon, avocado and eel sauce, spicy mayo.
Mango, avocado, cucumber, wrapped with sweet potato and mango sauce.
Shrimp tempura, cucumber, cheese, topped with eel, avocado, tobiko and eel sauce.
Tempura shrimp, cucumber, avocado, smelt roe, mayo, topped with avocado and eel sauce.
Tempura shrimp mayo, avocado, cucumber, smelt roe, topped with salmon and eel sauce.
Spicy tuna, krab salad, avocado, cheese, wrapped in soybean paper.
Fried salmon, avocado, cucumber, krab salad, wrapped in soybean paper, with eel sauce.
Tempura shrimp, avocado, topped with spicy tuna, tempura flakes and eel sauce.
Tempura shrimp, cheese, cucumber, avocado, smelt roe, topped with mango and mango sauce.
Spicy salmon, tempura flakes, asparagus topped with white tuna and chef's special sauce.
Spicy shrimp, jalapeno, tempura flakes, topped with pepper tuna, tobiko and wasabi mayo.
Spicy tuna, spicy salmon, spicy yellowtail, avocado and tobiko in soybean paper with spicy mayo.
Spicy tuna, avocado, tempura flakes, topped with lobster salad, tobiko, and wasabi mayo.
Spicy salmon, cucumber, tempura flakes, topped with tuna, yellowtail, scallion, smelt roe.
Tuna, avocado, eel, shrimp tempura wrapped in soybean paper, with wasabi mayo.
Shrimp tempura, cheese, avocado, topped with lobster salad, tobiko and eel sauce.
Shrimp tempura and spicy tuna, wrapped in soybean paper, topped with tobiko, tuna, salmon, avocado and chef's special sauce.
Soft shell crab, cucumber, spicy Krab, topped with eel, tuna, avocado, tobiko and eel sauce.
Shrimp tempura, avocado, topped with tuna, eel, black tabiko and eel sauce.
Eel, avocado topped with white tuna, wasabi mao.
Spicy tuna, tempura flakes topped with tuna, white tuna, jalapeno and spicy mayo.
Spicy tuna, avocado topped with kiwi, tobiko and eel sauce.
Shrimp tempura, spicy tuna top with crab meat and eel sauce.
Tuna, crab meat, onion deep fried topped with scallion, mayo, Sriracha and ell sauce.
Thin rice noodle stir-fried with eggs, bean sprout, peanuts, and scallion.
Thin rice noodle stir-fried with eggs, bean sprout, peanuts, and scallion.
Chicken, shrimp, roast pork.
Chicken, shrimp, roast pork.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Ginza's popular. White meat. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
White meat.
Spicy.
Sweet or unsweetened.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
