Fresh, tropical fruit salsa served with old Florida gourmet lime tortilla chips. Your choice of regular or spicy.
Breaded and baked cold water cod loins. Asian red cabbage slaw | key lime tartar sauce.
Asian-style salmon reef cake with Asian red cabbage slaw, cajun snapper and shrimp reef cake with Caribbean salsa , Maryland-style jumbo lump crab reef cake with key lime tartar sauce, Jamaican jerk grouper reef cake with jerk sauce, served on slider buns.
A true Florida classic. Chilled jumbo gulf shrimp with our tangy cocktail sauce & lemon.
Mini Asian-style salmon reef cakes, teriyaki sauce.
Our own spicy queso, tortilla chips, avocado Pico de Gallo
Baby spinach, romaine, candied walnuts, dried cherries, heirloom grape tomatoes, boar’s head orange blossom honey goat cheese, dressing of choice.
Organic arugula, smoked bacon, avocado, corn medley, hard-boiled egg, roasted red peppers, dressing of choice.
Romaine lettuce, kale, parmesan, roasted brussels sprouts, quinoa, croutons, Caesar dressing.
Quinoa, barley, farro, romaine, roasted carrots, cucumbers, pickled red onions, hard-boiled egg, plantains, apple cider vinaigrette.
Quinoa, romaine, baby kale, corn medley, red onion, cilantro, citrus pickled jalapeños, croutons, dressing of choice.
Arugula, baby spinach, quinoa, orange slices, candied walnuts, roasted red peppers, boar’s head orange blossom honey goat cheese, dressing of choice.
Build your own reef cake dish by choosing a cake bed, a reef cake, and toppings!
Build your own reef cake dish by choosing a cake bed, a reef cake, and toppings!
Build your own reef cake dish by choosing a cake bed, a reef cake, and toppings!
Blackened red snapper filet, scampi sauce, grilled pineapple, cilantro jasmine rice.
Cajun snapper and shrimp reef cakes with three grilled gulf shrimp topped with scampi sauce and served with roasted Brussel sprouts.
Asian-style salmon reef cakes, Asian red cabbage slaw, arugula, teriyaki sauce, grilled pineapple, side of cold sesame noodles.
Jamaican jerk grouper reef cakes, Caribbean salsa, jerk sauce, side of tri-colored roasted potatoes.
Maryland-style jumbo lump crab reef cakes, corn medley, key lime tartar sauce, spring mix side salad.
Lime-grilled salmon filet, cilantro avocado crema, side of pineapple coconut jasmine rice, side of sautéed greens.
Blacked grouper filet, avocado, Pico de Gallo, red chili sauce, plantains, side of cilantro jasmine rice.
Maryland-style jumbo lump crab reef cakes, tri-colored roasted potatoes, remoulade sauce, side of sautéed greens, seasoned corn on the cob.
3 tacos, Pico de Gallo, cilantro avocado crema, Mexican street corn.
Black bean veggie burger, toasted brioche bun, lettuce, tomato, pickle, onion, boar’s head orange blossom honey goat cheese, side of Asian red cabbage slaw.
Asian-style salmon reef cakes, toasted hoagie, pickled carrots & cucumbers, cilantro, Thai chili mayo, spring mix side salad.
Half pound fresh-ground beef burger, toasted brioche bun, roasted red peppers and red onions, tomato, lettuce, jalapeños, boar’s head smoked gouda, side of tortilla chips.
Blackened salmon filet, open-faced hoagie, Applewood smoked bacon, lettuce, cilantro avocado crema, tomato, side of quinoa salad.
Breaded and baked cold water cod loins, toasted hoagie, lettuce, tomato, key lime tartar sauce, side of Asian red cabbage slaw.
Blacked gulf shrimp po’boy, toasted hoagie, lettuce, tomato, key lime tartar sauce, side of chips and Caribbean salsa.
Shrimp burger, toasted brioche bun, Thai chili mayo, side of tri-color roasted potatoes.
Two fish sticks with a side of ranch and your choice of apple wedges, carrot sticks or orange slices.
Grilled chicken breast with a side of ranch, carrot sticks, and buttered noodles.
Asian-style salmon reef cakes with a side of ranch and your choice of apple wedges, carrot sticks or orange slices.
Boar's head Colby jack and American grilled cheese with a side of ketchup and your choice of apple wedges, carrot sticks or orange slices.
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Hours of Service:
Friday: 10:00AM - 07:15PM
Monday: Closed
Sunday: Closed
Tuesday: 10:00AM - 07:15PM
Saturday: 02:00PM - 07:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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