Blaise Cafe - Sarasota, FL

Mushrooms filled with spinach & artichoke stuffing, baked in a white cheese sauce, & topped with parmesan

Yellow Fin Tuna served sliced on a bed of wakme seaweed salad with sweet soy, wasabi & pickled ginger

Three cakes of jumbo lump crab meat, citrus zest & our own special seasonings, topped with roasted red peppers & served with remoulade sauce

Signature recipe since 1997 Jumbo gulf shrimp, sautéed with garlic, white wine, cream & gorgonzola cheese & Blasé garlic bread

Thin Sliced steak finished with Gorgonzola Cream Sauce served with Blasé Garlic bread

Mussels in a white wine sauce or marinara sauce s e r ved with Blasé garlic bread

Made from chickpeas, tahini, lemon, & garlic served with pita chips

Our original pulled pork recipe & spices on a Hawaiian slider rolls served with a side of honey BBQ

Signature recipe since 1997 of lump crab, spices, cream &a touch of Sherry

A rich bean soup, flavored with fresh garlic, cumin, onions, served with rice

Black bean , flavored with fresh garlic, cumin, onions, served over rice & toped with pulled pork &sour cream

Baby organic kale with our original Sriracha Caesar Dressing & garnished with crotons & Parmesan

Romaine heart finished with our creamy ceasar dressing & garnished with crotons & Parmesan

Baby mixed greens tossed with dried cranberries, red onion, tomato, cucumber, blue cheese crumbles & candied pecans in a balsamic vinaigrette

Baby mixed greens tossed with sautéed zucchini, eggplant, carrots, red onion, tomato, cucumber, garnished feta cheese crumbles & pine nuts

Lean ground beef patty grilled to your liking served with lettuce, tomato, & onion

Lean ground beef patty grilled to your liking topped with sautéed Jalapeño, melted pepper Jack & sriracha mayo

Lean ground beef patty grilled to your liking Topped with bacon, boursin cheese & our Honey BBQ sauce

Blasé original recipe mixed with chic, fava beans on a pita finished with hummus, cucumber, tomato, & red onion

Lean ground beef patty grilled to your liking Topped with Sautéed Portobello mushroom, melted swiss cheese & balsamic dressing

Pulled pork, bacon, swiss cheese with Dijon honey mustard on a toasted hoagie

Panko encrusted grouper with sesame Sriracha Coleslaw on three corn tortillas

Grilled chicken breast with lettuce crushed crotons & our original sriracha Caesar dressing

Fresh Black Grouper, floured & egg washed encrusted with shredded potatoes, pan seared & baked to finish served with parmesan cream sauce

Grouper, mussels, sausage, chicken, & shrimp served over rice with spicy marinara sauce

Fettuccine pasta simmered in a parmesan cream sauce

Boneless chicken breast sautéed with mushrooms, garlic & marsala wine

Half duckling slow oven roasted until crisp, topped with peaches, candied pecans & mandarin orange sauce

Bowtie pasta with garlic, rosemary, sundried tomatoes, roasted red pepper, artichoke hearts, asparagus & white wine with a hint of cream

Blackened Atlantic salmon & grilled shrimp over ponzu scallions red pepper rice, finished with garlic, ginger, lemon grass minced, mandarin orange sauce

Filet mignon flame grilled to your liking. Blasé Style- brown sugar glaze, sautéed spinach, & melted gorgonzola - $4

Apple Vodka, Apple Schnapps

Ruby Red Vodka. Ruby Red Schnapps, Grapefruit Splash of Pomegranate

Enjoy the traditional lemon drop with sugar rim or if you want to try something different try our sensational new flavors Raspberry, Grape or Vanilla lemon Drop martini

Mandarin Vodka, Orange Liquor, Splash of Orange Juice and Cranberry

Vodka, Pomegranate Liquor and a Splash of Cranberry

A Unique Mixture of Tropical Fruit Rum and Pineapple Juice

Mango Rum, Mango Liquor, Pineapples and Orange Juice

Vanilla Vodka, Crème De Coco, Splash of Crème

Espresso Vodka, Espresso Liquor, Shot of Decaf Espresso

Banana Rum, Banana liquor, Splash of Crème

Vodka, Key Lime Liquor served with Graham Cracker Rim

Espresso Vodka, Espresso Liquor, Splash of Crème and Baileys

Traditional Tequila Margarita server on Ice, Served with Salt Rim

Enjoy your choice of Vodka/Gin dirty, dry, vermouth chilled And served with your choice of blue cheese olives, regular or a lemon twist up or on ice