fontina cheese, grana padano, prosciutto crudo, bresaola, baby artichokes, roasted bell peppers, sun dried tomatoes and black olives
fried calamari, marinara sauce
fresh tomato, mozzarella, zucchini, olive-capers-basil salsa
beef tenderloin, artichokes’ hearts, grana padano cheese, white truffle infused olive oil
dry aged beef “bresaola”, papaya, grana padano cheese, arugula, lemon juice
fresh burrata cheese, prosciutto crudo, olive oi
eggplant, zucchini, spinach, fresh tomato sauce, mozzarella, grana padano cheese, light pesto sauce
baby greens, fresh mango, papaya, grana padano cheese, tropical dressing
baby greens, toasted walnuts, pear, endive, gorgonzola cheese, raspberry-gorgonzola dressing
baby spinach, apricots, golden raisins, pistachios, grana padano cheese, citrus dressing
hearts of romaine, croutons, blu’s signature caesar dressing
baby greens, cherry tomatoes, carrots, cucumbers, balsamic dressing
sliced fresh mozzarella, sliced tomatoes, mixed green salad
stuffed with blue cheese, crispy bacon, caramelized onions and pink sauce
stuffed with swiss cheese and pink sauce
stuffed with blue cheese
stuffed with swiss cheese, caramelized pineapple and dijon dressing
stuffed with swiss cheese, crispy bacon and guacamole
stuffed with swiss cheese, mushrooms and home made pesto dressing
stuffed with brie cheese and caramelized onions
stuffed with fresh mozzarella cheese, fresh tomato and arugula
grilled chicken breast, swiss cheese, caramelized onions and truffle oil
wood roasted salmon fillet, cucumber-arugula-black olives salad, light mayonnaise
brick oven seared skirt steak, grilled red onions, fresh tomato, pesto-mayonnaise
prosciutto crudo, fresh mozzarella, fresh tomatoes, basil
breaded chicken breast, mozzarella, sliced tomatoes, arugula
mozzarella, prosciutto crudo, arugula, fresh tomatoes
mozzarella, spicy salamino, goat cheese, arugola
mozzarella, sun dried tomatoes, spinach, ricotta
mozzarella, chicken breast, caramelized onions, brie cheese, truffle oil
mozzarella, zucchini, eggplant, roasted bell peppers, spinach
mozzarella, ricotta cheese, spinach
mozzarella, mushrooms, cooked ham
mozzarella, ricotta, spicy salamino, boiled egg
mini calzone classico, your choice of insalata semplice or cesar salad
ocaccia bread, olive oil, garlic, rosemary, pesto sauce
focaccia bread, olive oil, rosemary (served in a basket)
ladyfingers, espresso coffee, cream of mascarpone cheese, cocoa powder
illed with smooth “dulce de leche” mousse and topped with rum sauce
roasted coconut crème caramel, crème anglaise
mango mousse, fresh trawberries, crème anglaise
fresh strawberries, cream of sabayon
brick oven sweet focaccia, hazelnut-chocolate spread, pineapple
filled with white chocolate, cream cheese, duny bourbon and topped with sinful hot fudge
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.