Green Papaya Thai & Sushi Cuisine - St. Augustine, FL

Vanilla, green tea, coconut, or strawberry.

3 pieces per order. Available flavors, green tea, mango, vanilla, or strawberry.

Homemade sweet purple rice with fresh mango and coconut sauce.

Layers or white cake fled with our signature sweet cream cheese, fresh pineapple, and finished with a sweet pineapple coconut glaze.

Chocolate cake filled with milk chocolate mousse and white chocolate mousse. Topped with handcraft chocolate ganache and drizzled white chocolate sauce.

Fudge brownie base, layered in rice chocolate cake, and velvety smooth peanut butter mousse, finished with brownie chunks, peanut butter chips, and drizzled in chocolate fudge.

Iced.

Iced.

Bottled

Thai jasmine rice stir-fried with egg, peas, carrots, scallions, and your choice of meat.

Thai jasmine rice stir-fried with egg, peas, carrots, scallions, cashew nuts, onions, fresh Thai basil, and your choice of meat. Spicy.

Thai jasmine rice stir-fried with chicken, shrimp, egg, peas, carrot, sweet pineapple, raisin, and cashew nut. Spicy.

Thai jasmine rice stir-fried with chicken, beef, shrimp, egg, peas, carrots, and scallions.

Thai jasmine rice stir-fried with chicken, beef, shrimp, egg, peas, carrot, onion, scallions, cashew nut, and fresh Thai basil. Spicy.

3 piece,

Note. Eel sauce on top

Thai yellow curry cook with coconut milk, asparagus, mushroom, pepper, onion, broccoli, and crispy sliced duck on top. Spicy.

5 pieces of grilled lamb chops served with broccoli, eggplant, mushrooms, bell peppers, and onion in Thai basil sauce. Spicy.

Thai red curry cook with coconut milk, asparagus, mushroom, pepper, onion, broccoli, and pan-seared salmon on top. Spicy.

Marinated flank steak cook with onion, pepper mushroom, and teriyaki sauce come with a hot sizzling plate.

Fresh garlic stir-fried with broccoli, mushrooms, snow peas, pepper, and onion in brown sauce with a sliced crispy duck on top. Spicy.

Fresh Thai basil, stir-fried with scallop, shrimp, squid, mussel, chili, pepper, onion, carrots, and broccoli in Thai basil sauce. Spicy.

Fresh ginger stir-fried with pepper, onion, mushroom, snow peas, and Thai ginger sauce with your choice of meat.

Fresh garlic is stir-fried with broccoli, mushroom, snow peas, carrot, pepper, onion, and Thai garlic sauce with your choice of meat. Spicy.

Fresh Thai chili stir-fried with pepper, onion, mushroom, cashew nuts, and Thai chili sauce. Served with your choice of meat. Spicy.

Fresh Thai basil stir-fried with pepper, onion, mushroom, and Thai basil sauce with your choice of meat. Spicy.

Thai eggplant is stir-fried with scallions, fresh garlic, fresh basil, and your choice of meat. Spicy.

Thai egg roll, coconut shrimp, crab Rangoons, fresh spring roll, and chicken satays. Served with peanut sauce and Thai garlic sauce.

Vegetarian version available. Crispy wrap stuffed with clear noodles, cabbage, carrots, and chicken. Served with Thai garlic sauce.

Soft rice paper wrapped with fresh cilantro, lettuce, mint, shrimp, chicken, and rice noodles. Served with peanut sauce.

Crispy wonton wrap stuffed with crab meat, cream cheese, onion, and scallions. Served with Thai garlic sauce.

Bell pepper, onion, fried noodle, and ground chicken stir-fried with Thai hoisin sauce. Served with lettuce cups.

Marinated with Thai curry 4 pieces per order. Served with Thai garlic sauce.

Lightly battered and fried to a crispy, tossed in our signature 5 spice seasoning.

Lightly battered and fried to a crispy. Served with hoisin dipping sauce.

Breaded shrimp fried to golden crispy. Served with Thai garlic sauce.

Marinated chicken skewers seasoned in coconut cream and curry powder. Served with peanut sauce.

Marinated with our house special soy sauce served with peanut sauce.

Flatbread served with a side of our signature curry sauce. Spicy.

Breaded calamari fried to golden crispy. Served with Thai garlic sauce.

Steamed soybeans with lightly salted.

2 pieces of grilled lamb chop served with our special soy-based sauce.

Shrimp filled dumpling, pan-fried, and served with garlic sauce.

Steamed or pan-fried pork dumpling.

Salmon, avocado, and cucumber.

Kani, cucumber, and avocado.

Tuna, avocado, and cream cheese.

Shrimp, cucumber, lettuce, Masago, and mayonnaise.

Tempura chicken, avocado, cucumber, lettuce, Masago, and eel sauce.

Tempura shrimp, avocado, cucumber, lettuce, Masago, and eel sauce.

Tempura lobster tail, avocado, cucumber, lettuce, Masago, and eel sauce.

Tempura soft shell crab, avocado, cucumber, lettuce, Masago, and eel sauce.

White tuna, avocado, cream cheese, scallions, and tobiko deep-fried with spicy creamy sauce. Spicy.

Shrimp, egg, avocado, cucumber, and Masago.

Kani, egg, cucumber, avocado, kampyo, oshinko, and yamagobo.

Salmon, mango, and cream cheese.

Spicy tuna, avocado, crunch, and tobiko. Spicy.

Smoked salmon, cream cheese, and avocado.

Tuna, avocado, and mango.

Spicy tuna, avocado, Masago, and scallions deep-fried with spicy cream sauce. Spicy.

Spicy salmon, cream cheese, and asparagus deep fried with spicy cream sauce. Spicy.

Kani tempura and cream cheese.

Spicy.

Spicy.

Spicy.

Spicy.

Octopus, shrimp, Kani, and conch with chef's special sauce. Spicy.

Spicy tuna, radish sprout, and cucumbers wrapped with red snapper in fragrant refreshing yuzu dressing. Spicy.

5 pieces of sushi with a chef's choice.

7 pieces of sashimi with chef's choice.

Jalapeno, spicy tuna, and cream cheese tempura fried. Served with eel sauce and chef's special sauce.

Slightly seared tuna. Served with special sauce. Spicy.

Served with spicy mayonnaise, eel sauce, and scallion. Spicy.

Yellowtail sashimi with jalapeno. Served with special sauce. Spicy.

Fresh salmon, tuna, Kani, and avocado wrapped with cucumber. Spicy.

Slightly seared tuna with pepper. Served with special sauce. Spicy.

Rice noodles stir-fried with egg, scallions bean sprout, and your choice of meat with lime and peanuts on the side.

Large rice noodles stir-fried with fresh Thai basil, pepper, onion, scallion, bean, and your choice of meat. Spicy.

Large rice noodles stir-fried with egg, broccoli, bean sprout, and scallions with peanuts.

Japanese udon noodles stir-fried with egg, pepper, onion, broccoli, snow peas, carrots, scallions, and bean sprout with your choice of meat. Spicy.

Thai green curry cook with coconut milk, broccoli, snow pea, mushroom, pepper, onion, and your choice of meat. Spicy.

Thai yellow curry cook with coconut milk, broccoli, snow pea, mushroom, pepper, onion, and your choice of meat. Spicy.

Our famous peanut curry sauce cook with coconut milk, over a bed of steam broccoli and spinach, and your choice of meat. Spicy.

Thai Panang curry cook with coconut milk, pepper, onion, zucchini, snow peas, carrots, and your choice of meat. Spicy.

Thai red curry cook with coconut milk, broccoli, snow pea, mushroom, pepper, onion, and your choice of meat. Spicy.

Thai massaman curry cook with coconut milk, potato, pepper, onion, peanuts, and your choice of meat. Spicy.

Spicy coconut milk based cook with pepper, onion, mushroom, and your choice of meat. Spicy.

Hot and sour chili broth cook with pepper, onion, mushroom, and your choice of meat. Spicy.

Lettuce, spring mix, tomato, and avocado. Served with our house special ginger dressing.

Fish sauce, fresh lime tomatoes, and fresh Thai chili. Served with spring mix, lettuces, and crunch peanuts. Spicy.

Lettuce, spring mix, tomato, and avocado. Served with house special ginger dressing.

Spring mix, avocado, tuna, Masago, and scallions with our house special dressing.

Fresh seaweed and sesame with spicy vinegar dressing.

Slice squid and vegetables with vinegar dressing.

Imitation crab meat, cucumber, Masago, and scallion. Served with Japanese spicy mayonnaise. Spicy.

Spring mix, avocado, mango, scallion, red tobiko and four type of sashimi served with chef’s special sauce!

9 pieces of sushi with spicy tuna roll.

Assorted 16 pieces of raw fish.

7 pieces of sushi with spicy tuna roll.

Assorted 12 pieces of raw fish.

9 pieces of sashimi, 5 pieces of sushi, and 1 spicy tuna roll.

14 pieces sushi, 1 California roll, and 1 red dragon roll.

15 pieces sashimi, 8 pieces sushi, 1 thunder roll, and red dragon roll.

21 pieces sashimi, 15 pieces sushi, 1 thunder roll, 1 red dragon roll, and 1 California roll.

Eel, cucumber inside topped with spicy tuna served with eel sauce and spicy mayonnaise sauce. Spicy.

Shrimp tempura, cucumbers inside topped with eel, avocado, and tobiko. Served with eel sauce.

Shrimp tempura, cucumbers inside topped with avocado, scallions, and tobiko. Served with eel sauce.

Spicy salmon, avocado inside topped with salmon, scallions, and tobiko. Served with chef's special sauce. Spicy.

Spicy tuna, avocado inside topped with tuna, and tobiko. Served with chef's special sauce. Spicy.

Shrimp tempura cucumbers inside topped with spicy tuna. Served with eel sauce and spicy mayonnaise sauce. Spicy.

Shrimp tempura, avocado, and cream cheese mango wrapped with soy paper topping with Kani, tobiko. Served with chef's spicy sauce.

Cream cheese, mango, asparagus, and avocado inside topped with salmon tobiko. Served with chef's special sauce.

Spicy tuna, avocado inside topped with eel avocado tobiko. Served with eel sauce and spicy mayonnaise sauce. Spicy.

Shrimp tempura, cream cheese, and avocado inside. Smoked salmon on top outside with eel sauce.

Softshell crab tempura, cucumbers inside topped with eel, and avocado tobiko served.

Spicy yellowtail, avocado inside topped with white tuna (escolar) tobiko. Served with spicy mayonnaise sauce. Spicy.

Kani, mango, avocado, topped with lobster salad, mango, and tobiko served with mango sauce.

Coconut shrimp, avocado, and cream cheese inside topped with mango served with eel sauce and mango sauce. Spicy.

Spicy tuna, avocado inside topped with lobster salad tobiko. Served with wasabi mayonnaise and spicy mayonnaise sauce. Spicy.

Shrimp tempura cucumbers inside topped with spicy crab served with eel sauce and spicy mayonnaise. Spicy.

Kani, avocado, and cucumbers inside topped with 4 pieces of sashimi.

Spicy tuna avocado inside topped with spicy Kani. Served with spicy mayonnaise. Spicy.

Lobsters tempura, spicy Kani, cucumbers, cream cheese, avocado, and asparagus wrapped in soy paper served with eel sauce. Spicy.

Spicy tuna avocado inside topped with 4 pieces of sashimi crunch served with chef's special sauce. Spicy.

Spicy scallops, mango inside topped with white tuna (escolar) tobiko. Served with spicy mayonnaise sauce. Spicy.

Spicy salmon, salmon tempura, mango, avocado, and cream cheese wrapped with soy paper topped with avocado crunch served with chef's spicy sauce. Spicy.

Spicy tuna, avocado inside, slice yellowtail, jalapeño, black tabiko on top served with spicy kimchi sauce.

King crab, avocado, mango topped with spicy scallop, and tobiko. Served with spicy mayonnaise. Spicy.

Spicy blue crab, cucumbers, avocado inside topped with salmon, scallion and red tabiko served with miso sauce.

Spicy blue crab, cucumber, mango inside baked eel, avocado, red tabiko on top served with chef’s spicy sauce.

Tuna, Salmon, yellowtail inside, sliced scallops and kizami wasabi on top served With jalapeño sauce.