served hot, medium or bbq with blue cheese and celery
served with our handcut chips and your choice of honey mustard or bbq sauce
fresh mushrooms hand dipped in spicy beer batter served with horsey sauce
try one - you'll love them....served with lettuce and chopped salad
whats better than a hot pretzel with a pint, 2 pretzels!!!!!!!!!
a basket of handcut chips fit for a king. make it truly regal and add curry sauce
english sausage wrapped in a puff pastry and served with branston pickle
spicy curried chili and melted cheddar over our hand cut chips
an english classic for the more discerning customer
kingshead clam chowder voted the 2010 "world's best clam chowder"**
if you were a fish, what better way to get battered than in beer!
juicy chicken breast, grilled, fried or blackened with sauteed mushrooms, onions and melted american swiss cheese and served on a toasted bun
half a pound of royal burger with melted american or swiss and served on a toasted bun
only the finest irish bacon on a toasted bread roll...the l and the t are recommended, but optional
a butty (a roll or sandwich to the uninitiated) filled with either bacon or sausage on thick sliced farmhouse bread.
marinated in a savory vinaigrette and topped with caramelized onions and melted cheese
two bangers and two fried eggs on thick farmhouse bread with melted cheese on top and guinness gravy on the side
each morning, jeff rows his small fishing craft out into the atlantic and casts his line before reeling in only the finest haddock. if they meet his exacting standards, he returns to shore where he batters them in beer and serves them with only his finest handcut chips
seasoned ground beef with carrots and celery layered with fluffy mashed potatoes and sweet garden peas
with basmati rice and poppedaum
a trio of british sausages served with fluffy mashed potatoes and english baked beans
irish bacon, a banger, two eggs, baked beans, mushrooms, toast and chips
it takes true genius to combine man's two favorite things in a pie.... made with newcastle brown ale
you'll never guess... it's a pot pie with chicken and vegetables in!!
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
