Crispy, smoky, and toasty.
Get to third base with this triple decker classic. Savory ham, Turkey, bacon, and Swiss cheese with lettuce and fresh tomato on toasted white with mayonnaise.
Served with ham, lettuce, fresh tomato, onion, and your choice of cheese.
served on a fresh romaine, Caesar dressing, and freshly grated Parmesan in a wrap.
Healthy favorite as a sandwich or a wrap choice of American, Swiss, or provolone cheese.
Tender thin-sliced roast beef, lettuce, fresh tomato, and onion.
Natural cut fries.
Full basket.
Served with crisp celery and bleu cheese.
A classic blend of aged swiss and grilled mushrooms. It comes with lettuce, fresh tomato, onions, and fries.
100% Angus beef. Served with Cheddar cheese, tangy BBQ sauce, an onion ring on top, and with fries.
100% Angus beef cooked to order. It comes with lettuce, fresh tomato, onions, and fries.
100% Angus beef cooked to order. It comes with crisp bacon, cheddar, lettuce, fresh tomato, and fries.
100% Angus beef cooked to order. Loaded with your choice of cheese. Topped with a fried egg and tarter tots on the side.
Loaded with grilled steak, peppers, onions, mushrooms, and melted provolone.
Tender sliced roast beef on a hoagie roll, loaded with provolone, and served with aus jus perfection.
Tender grilled chicken with peppers, mushrooms, onions, and melted provolone.
The inn field's take on a tender classic. Served with lettuce tomato and provolone.
Choice of American, Swiss, or provolone on white, rye, or wheat bread and fries.
Loaded with flavor. Served with shredded Cheddar and chopped onions.
Crispy tri-color chips and garden-fresh salsa.
Served with crackers and fresh veggies.
An all-time classic. Served with marinara sauce.
Fried to a perfect golden brown.
Chicken and cheese with salsa and sour cream.
Chicken and cheese with salsa and sour cream.
Savor the flavor from South of the border. As American as apple pie and viva jalapenos.
Golden and delicious. Even the chickens give this one a thumbs-up. Fries on the side.
Piled high with Turkey, ham, and cheese.
A fresh garden mix served with our famous fried yardbird.
From the form to the end of your arm. Light and delicious.
A classic favorite.
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Hours of Service:
Friday: 10:00AM - 11:30PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 11:30PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
