Bj Asian Fusion - Tarpon Springs, FL

Chicken, pork, and shrimp.

Pork chicken shrimp

Served with eel sauce.

Served with spicy mayo.

Asparagus, avocado, and cucumber.

Fresh tuna or salmon, avocado, mango, soybean, corn seaweed salad, sesame, mango, cucumber, suchi rice, and poke sauce.

Served with pork fried rice soup and salad vegetables

Served with pork fried rice soup and salad vegetables

Served with pork fried rice soup,salad

Served with soup salad fried rice

Served with pork fried rice soup and salad vegetables

Served with pork fried rice soup and salad vegetables

Served with pork fried rice soup and salad vegetables

Served with pork fried rice soup and salad vegetables

Chicken, pork, and shrimp.

Japanese noodles

Japanese noodles

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Tuna, salmon, and yellow roll. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Spicy crab avocado, spicy tuna, and spicy salmon. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Nine pieces of assorted sushi and one tuna roll. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Eighteen pieces of asorted sashimi. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Three pieces sushi, six pieces sashimi, and one spicy tuna. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Four pieces sushi, six pieces sashimi, and one spicy salmon roll. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Four pieces sushi, ten pieces sashimi, and one tuna roll. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Eight pieces sushi, fifteen pieces sashimi, one spicy tuna roll red bull roll. Served with miso soup and salad. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Lobster salad, shrimp tempura, mango, avocado, cucumber, soy pepper, eel sauce, and spicy mayo.

Lobster salad, crab stick, salmon, cucumber, soy pepper, eel sauce, and spicy mayo.

Spicy salmon, cucumber, white tuna, masago, roe, and spicy mayo. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Deep fried spicy tuna, avocado, crab stick with eel suce, and spicy mayo.

Krab stick, cream cheese, avocado, shrimp, deep fried, eel sauce, and spicy mayo.

Shrimp tempura, crab stick, cucumber, topped with avocado, coconut flake, with eel sauce, and coconut sauce.

Spicy tuna, avocado, cruncy inside, topped with tuna, fish egg, and soy pepper. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Tuna, yellow tail, salmon, avocado, tooped with caviar. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Delightly fried whole roll with spicy tuna, avocado, cream cheese, top with baked crab stick, shrimp on top, eel sauce, and spicy mayo.

Shrimp tempura, cucumber, creamy cheese, top with steamed shrimp, avocado, eel sauce, and spicy mayo.

Tuna, salmon, yellow tail, white tuna, cucumber, top with spicy salmon, with spicy wasabi, and mayo sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Shrimp tempura, spicy crab stick inside, topped with spicy tune, avocado, spicy mayo, and eel sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Spicy lobster, avocado, top with steamed shrimp with spicy mayo.

California roll, topped with baked crabstick, shrimp, eel sauce, and spicy mayo.

Spicy crab stick, shrimp tempura, topped with eel, avocado, crunchy, fish egg, eel sauce, and spicy mayo.

Tuna, salmon, yellow tail, crab stick, avocado roll in cucumber (no rice), and ponzu sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

California roll inside, topped with tuna, salmon, yellow tail, and fish egg. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Soft shell crab tempura, avocado, cucumber, lettuce with fish egg, and eel sauce.

Shrimp tempura, avocado inside, topped with spicy crab, mango, eel sauce, and spicy mayo.

Crab stick, mango, tuna, topped with spicy crab, avocado, spicy mayo, and mango sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Shrimp tempura, spicy crab, avocado, with soy pepper, spicy mayo, and eel sauce.

Tempura sweet potato, topped with avocado, and mango sauce.

Spicy yellow tail, topped with yellow tail, jalapeno with spicy kimchi sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Spicy salmon wrapped in a soy pepper, topped with white tuna, and jalapeno. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Shrimp tempura, avocado, cucumber, and fish egg.

Spicy tuna, avocado, topped with pepper tuna, wasabi, and spicy mayo sauce. Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Served with white rice.

Served with white rice. With chicken shrimp beef

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Scallop, chicken, beef, and shrimp. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice

Served with white rice

Served with white rice

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

Raw item. The FDA advises consuming raw or undercooked meats, poultry seafood or eggs increases your risk of foodborne illness.

AVocado cucumber crab stick

Avocado cream cheese smoke salmon

Served with coconut milk, basil leaves, green, and red bell pepper, onion, bamboo shoot, eggplant and potato.

Served with coconut milk, basil leaves, green, and red bell pepper, onion, bamboo shoot, eggplant and potato.

Served with coconut milk, basil leaves, green, and red bell pepper, onion, bamboo shoot, eggplant and potato.