Billys Stone Crab, Seafood and Steak Restaurant - Tierra Verde, FL

Flaky bite sized nuggets, blackened, broiled or fried. Served with tartar sauce.

Lightly breaded, tender and crispy and served with homemade marinara sauce.

Sweet and crispy large shrimp and served with spicy apricot horseradish sauce.

1/2 lb. of tender, all white meat chicken and served fried.

Cornmeal battered with onion and fried the Southern way.

10 large Billy's wings.

Crispy fried shrimp tossed in Billy's zesty sauce.

Steamed, Rockefeller or garlic Parmesan.

Broiled to perfection and ready for you to peel and eat. Served hot or cold with our cocktail sauce.

Best Tasting, local favorite, made with Mahi-Mahi. Served with crackers.

Conch filled fritters, Key West style. Served with sesame Garlic sauce.

Crispy shrimp flatbread made with fresh shrimps, garlic and a sprinkle of Parmesan cheese. Perfect light meal or appetizer.

Both kids and adults will love it! Italian cheeses and tomato sauce topped with pepperonis are baked on flatbread.

Fresh Mozzarella cheese, Marinara sauce, garlic, and basil over a thin flatbread instead of a traditional pizza dough.

With cheese and tomato sauce.

The famous salad at Billy's with our blend of green olives, tomato, onion, Parmesan cheese and our house made Spanish vinaigrette dressing.

The famous salad at Billy's with our blend of green olives, tomato, onion, Parmesan cheese and our house made Spanish vinaigrette dressing.

A bowl of our award winning Clam Chowder.

Try our Navy Bean soup and see for yourself why people keep coming back for more.

It doesn't get any fresher than this! right off the local gulf boats. Served broiled, blackened or fried.

Wild caught and flavorful. Prepared broiled, blackened or fried.

Alaskan pollock, scallops and gulf shrimp, blackened, broiled or fried. Choose one style for all 3.

We broil our Chilean salmon to perfection and top it with our sweet crispy onion straws.

Plump sea scallops that will melt in your mouth. So tender and delicious. Broiled, blackened or fried.

Whole steamed Lobster, served with drawn butter. Served a la carte.

Our specialty. The best of Florida waters for our fresh stone crab. Served chilled with our cold stone mustard, or hot with real drawn butter. Served a la carte.

A full pound of steamed snow crab. Served with real drawn butter for delicious dipping.

A delicious white, flaky fish, broiled, blackened or fried.It's great, anyway you like it.

Hog Fish served broiled, blackened or fried.

USDA choice slow roasted, lightly seasoned and hand carved to order.

Prepared broiled, blackened or fried.

Local Florida Grouper. Fresh off the boat to you. Served broiled, blackened or fried. It's awesome.

Served broiled, blackened or fried.

Served broiled, blackened or fried.

Any way you like it! Broiled, blackened or fried.

Thin sliced, slow roasted prime rib and served on a hoagie bun with au jus.

1/2 lb. Angus beef patty, served on toasted bun.

A delicious white, flaky fish, served broiled,blackened or fried.

Fresh Florida grouper served blackened, broiled or fried.

Extremely tender and hand carved prime rib.

Shrimp tacos tossed in Billy's zesty sauce.

Served blackened, broiled or fried.

Served blackened, broiled or fried.

Hogfish, served blackened, broiled or fried.

A delicious white, flaky fish, served broiled,blackened or fried.

Tony's.

A Florida favorite made fresh from our kitchen, made from with real Florida key lime. Delicious, creamy texture with perfect amount of tart and sweet. Topped with whipped cream.

If you love peanut butter, you need to try this pie. Topped with chopped peanuts, whipped cream and chocolate drizzle.

Creamy delicious cheesecake made with a graham cracker crust, caramel, chocolate and pecans.