Soft-boiled egg wrapped with chorizo, breaded and fried.
Smoked gouda cheese sauce, bacon, chipotle sour cream, and green onions.
Gouda cheese sauce, lime-pickled onions, green onions, red cabbage, chipotle sour cream, and cilantro.
Smoked gouda, bacon, and jalapeno macaroni and cheese.
Ricotta cheese, marinara, parmesan cheese.
House-made chorizo, chipotle sour cream, cilantro and jalapenos.
Four eggs, sriracha, bacon, and green onion.
Pork rinds dusted with a spicy dry rub and pimento cheese.
Cured and smoked St. Louis spare ribs with honey mustard glaze.
Smoked gouda cheese sauce and mustard.
Ahi tuna, red onions, cilantro, macadamia nuts, mango, jalapeno, with sesame oil and ponzu sauce. Served with tortilla chips.
Rosemary and garlic parmesan shake and bake wings.
Tuna, red onions, cilantro, macadamia nuts, mango, jalapeno, pickled carrots, and peanut sauce.
Marinated char-grilled steak with charred onions and peppers.
Gouda cheese sauce, lime-pickled onions, green onions, red cabbage, chipotle sour cream, and cilantro.
Thin-sliced smoked ribeye on ciabatta toast with horseradish sauce, gruyere cheese, and fried onion staws.
With avocado puree and roasted jalapeno pesto.
Hickory-smoked, Nashville-dry-rubbed wings served with alabama white sauce.
Without Meat. Romaine, radicchio, red onions, walnuts, tomatoes, grapes, bleu cheese crumbles, tossed in mustard vinaigrette.
Lightly smoked pulled chicken breast, romaine, radicchio, red onions, walnuts, tomatoes, grapes, bleu cheese crumbles, tossed in mustard vinaigrette.
Without meat. Romaine, radicchio, bacon parmesan cheese and croutons.
Romaine, radicchio, bacon Parmesan cheese, and croutons.
Romaine, radicchio, bacon Parmesan cheese, and croutons.
Iceberg lettuce, house-made pancetta, heirloom cherry tomatoes, bleu cheese crumbles and ranch dressing.
In-house Moho smoked pork, ham, salami, Swiss cheese, mustard, and pickles on pressed Cuban bread.
Mojo pork, swiss cheese, salsa verde, and arugula on Ciabatta bread
House smoked pastrami, swiss cheese, caramelized sauerkraut, 1000 island dressing, and giardiniera on grilled rye bread.
Soy and potato protein meatless burger with dijonaise, pickles, onions and american cheese.
Fresh mozzarella, tomato, basil pesto, arugula on ciabatta bread.
Pulled pork, sambal sauce, pickled carrots, cucumber, jalapeño, cilantro, and peanut sauce.
House smoked pork, citrus slaw, cilantro, chipotle sour cream, and jalapenos on flour tortillas.
Skirt steak, cabbage, cotija cheese, lime pickled onion, and romesco sauce nut based on flour tortillas.
Wood roasted cauliflower, romesco nut based , macadamia nuts, lime pickled onions, and cilantro on flour tortillas.
Red cabbage, green onion, macadamia nuts, cilantro, and Sriracha aioli, on flour tortillas.
Grilled chicken skewers, red cabbage, pickled carrots, red pepper, cilantro, green onions, jalapenos and macadamia nuts, with ponzu sauce and sriracha aioli, over jasmine rice.
Roasted cauliflower, red pepper, macadamia nuts, pickled carrots, jalapenos, and cilantro with ponzu sauce and sriracha aioli, over jasmine rice.
Ahi tuna poke, red cabbage, red pepper, cilantro, macadamia nuts, pickled carrots, green onions, and mango, with sriracha aioli, over jasmine rice.
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Hours of Service:
Friday: 11:00AM - 10:30PM
Monday: 03:00PM - 08:30PM
Sunday: 11:00AM - 08:30PM
Tuesday: 03:00PM - 08:30PM
Saturday: 11:00AM - 10:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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