Treble Makers Dueling Piano Bar - Wesley Chapel, FL

Sesame crusted ahi tuna, Asian slaw, wasabi.

Fried with peppers, tossed in sweet Thai chile.

Crispy gulf shrimp, Buffalo sauce.

Choice of sauces served, celery sticks, ranch.

Panko fried, house marinara.

Homemade gnocchi, prosciutto, smokey Alfredo.

Fried brussel sprouts with balsamic drizzle

Fresh burrata, torn basil, tomato, pesto, evoo, balsamic reduction

Sweet lump crab, sherry cream bisque.

Crisp romaine, oven-baked croutons, Parmesan cheese, creamy Caesar dressing. Add chicken for an additional charge.

Iceberg lettuce, tomato, cucumber, red onion, oven baked crouton, choice dressing.

Iceberg lettuce, bleu cheese crumbles, applewood smoked bacon, tomatoes, onions, bleu cheese. Add steak for an additional charge.

Iceberg lettuce, roasted peanuts, dried cranberry, fresh mandarin orange, scallion, sesame dressing.

Onion soup, french baguette, melted swiss guyere blend

Brisket and chuck blend, brioche bun, lettuce, tomato, onion. Served with kettle chips or fries.

Grilled or blackened. Brioche bun, lettuce, tomato, onion, treble sauce. Served with kettle chips or fries.

3 pieces. Steak, fish, shrimp, chicken. Flour tortilla, lettuce, tomato, chile garlic aioli, shredded cheddar jack.

Brioche bun, sauteed mushroom, swiss cheese, treble sauce, LTO

Brioche bun, applewood bacon, mississippi bbq, fried onion ring, gouda, LTO

Brioche bun, pickled jalapenos, sriracha mayo, fried onion rings, sharp cheddar, LTO

Ciabata loaf, iceberg lettuce, fried green tomato, applewood bacon, smokehouse aioli

Hoagie, slow roasted beef, swiss guyere, treble sauce, au jus

La Segunda cuban loaf, mojo pork, genoa salami, black forrest ham, house pickle, dijon aioli

Hearts of romaine, creamy sauce dressing, grated parmesan

Waffle battered, honey mustard

Penne, house made vodka sauce

Linquine, house made alfredo

Fresh lump lobster ravioli, house lobster cream sauce, fresh grated parmesan cheese, local micro

USDA choice filet petite.

Well-marbled prime rib-eye.

USDA choice 12 oz. NY strip steak.

Citrus marinade, grilled chicken breast, sauteed spinach.

Pan-seared chicken breast, mushroom marsala wine sauce.

Panko fried chicken, house marinara, mozzarella. Served with a side of pasta.

Two grilled chicken breast, swiss, house bruschetta, balsamic drizzle, basil, served with two sides

Black grouper, coconut curry cream, basmati rice.

Bourbon soy glaze, sesame seed, sauteed spinach, 2 sides.

Seared wahoo, white wine garlic pan sauce, potato/parsnip puree, blistered tomato and spinach

Green salad with Caesar dressing and cheese.

Fried potatoes.

Panko fried and served with house marinara.

Waffle battered and served with french fries.

Grilled beef patty served with french fries.

Lightly buttered noodles tossed in marinara.

Sesame crusted ahi tuna, Asian slaw and wasabi.

Fried with peppers, tossed in sweet Thai chile

Crispy gulf shrimp and Buffalo sauce.

Lump crab, shrimp, scallops, cream and imperial sauce.

Celery sticks and ranch or blue cheese.

Panko fried and house marinara.

Homemade gnocchi, prosciutto and smokey Alfredo.

Sweet lump crab and sherry cream bisque.

Onion soup, French baguette, melted Swiss and Gruyere blend.

Hearty Italian vegetable soup and ditalini pasta.

Crisp romaine, croutons, Parm cheese and creamy Caesar. Add chicken and soup for an additional charge.

Iceberg, tomato, cucumber, onion, crouton and dressing. Add soup for an additional charge.

Bourbon gorgonzola, bacon, tomatoes and onion rings. Add chicken and soup for an additional charge.

Iceberg or romaine, roasted peanuts, dried cranberry, fresh mandarin orange, scallion and sesame dressing. Add soup for an additional charge.

Brioche bun and wisconsin cheddar, lettuce tomato and onion. |

Brioche bun, sauteed mushrooms, Swiss cheese, treble sauce and lettuce tomato and onion.

Brioche bun, applewood bacon, mississippi bbq, fried onion ring and smoked Gouda cheese.

Brioche bun, pickled jalapenos, Sriracha mayo, fried onion ring and sharp cheddar.

Grilled or blackened brioche bun lettuce, tomato, onion and treble sauce.

Steak, fish, shrimp, chicken flour tortilla, lettuce, tomato, chile garlic aioli, shredded cheddar jack.

Ciabatta loaf, iceberg lettuce, fried green tomatoes, applewood bacon and smoke house aioli.

Hoagie, oven roasted prime rib, Swiss Gruyere, treble sauce and au jus.

La segunda cuban loaf, mojo pork, genoa salami, black forest ham, house pickle and Dijon aioli.

Grilled or fried hearts of romaine, creamy Caesar dressing grated Parmesan and crouton.

Waffle battered and served with honey mustard.

Green salad with Caesar dressing and cheese.

Fried potatoes.

Panko fried and served with house marinara.

Waffle battered and served with french fries.

Grilled beef patty served with french fries.

Lightly buttered noodles tossed in marinara.

O"Doul's. Non-Alocoholic.