Cafe Sapori - West Palm Beach, FL

combination of toasted italian bread topped with diced fresh tomato and roasted peppers, hearts of palm and octopus

fried zucchini with spicy marinara sauce

mini crab cakes with guacamole and seaweed salad

sesame cold seared tuna teriyaki, mushroom, cucumber

prosciutto of parma with bread sticks, grana padana cheese, olives and salami

veal meatballs with marinara sauce

crispy risotto with meat sauce and fresh mozzarella

roasted artichokes, garlic aioli sauce, pecorino cheese

fried calamari with spicy marinara sauce

mixed seafood (shrimp, calamari, scallops)over octopus terrine

tuna tartar with avocado, onions, caviar and cucumber sauce

imported proscuitto of parma with fresh melon

imported proscuitto of parma with fresh melon

beef carpaccio with parmigiano artichokes salad

buffalo mozzarella cheese with tomato and basil

long pizza with fresh mozzarella, tomato sauce and basil

round white pizza, brie cheese, cured ham, cherry tomato

long pizza, mozzarella, tomato, arugula, prosciutto of parma

round pizza with mozzarella, tomato and salami

mixed greens with carrots, tomatoes and radishes

romaine lettuce, classic caesar dressing and croutons

fresh julienne of vegetables in a balsamic vinaigrette

radicchio, arugula and endive

fennel, fava beans and oranges in a citrus vinaigrette

endive, arugula, pears, croutons, walnuts, grapes, gorgonzola

avocado, sliced red beet, cucumber, orange vinaigrette

artichokes, spinach, crispy parma prosciutto and parmesan cheese

red beet, goat cheese and hearts of palm salad

mixed vegetable soup

own made cheese tortellini in chicken broth with spinach

mixed bean soup with italian barley

penne with spicy marinara sauce

linguini, clams, diced tomatoes, garlic, crushed pepper

spaghetti with veal meatballs and marinara sauce

ravioli filled with ricotta and spinach,butter sage sauce and crispy parsnips

seashells, broccoli rapini, bread crumbs, aged ricotta

hand rolled ricotta cheese dumplings with mushrooms and truffle oil

home made spaghetti with scallops asparagus and imported aged italian bottarga

pappardelle in a veal ossobuco sauce

lasagna with veal meat sauce

home made whole wheat fettuccini with wild boar sausage, leeks and shitake mushrooms

pappardelle in a veal meat sauce

sausage stuffed gnocchi, creamy tomato vodka sauce

risotto with mixed seafood in a red sauce

baked organic salmon with escarol and roasted lentils in an apricot mustard glaze sauce

roasted organic chicken with lemon, dried figs,rosemary and potatoes

breaded organic chicken breast, mozzarella and tomato

veal scaloppini topped with proscuitto sage sauteed brussel sprouts and lemon sauce

breaded veal chop, tomato, arugula, shaved parmesan

braised veal ossobuco with saffron risotto

12 oz grilled central cut veal chop with mushroom sauce

grilled and sliced n.y. steak with herbs,crispy zucchini and potatoes

pounded n.y. steak in a spicy oil, tomatoes and garlic

sauteed spinach with butter and lemon

escarole with sautéed sweet shallots

roasted lentils with vegetables

roasted cannellini beans, broccoli rapini, garlic, spicy oil

broccoli rapini with pinenuts and garlic

american broccoli, sun dried tomatoes, garlic, olive oil

goat cheese and chick pea cake with mushroom sauce

sesame cold seared tuna teriyaki, mushroom, cucumber

red beet, goat cheese and hearts of palm

artichokes, spinach, crispy parma prosciutto and parmesan cheese

warm focaccia topped with artichokes, tomatoes and goat cheese

air dried beef with pear and brie cheese crostini

ravioli filled with sausage, spinahc and potato in a pancetta sauce

pappardelle in a veal ossobuco sauce

home made tagliolini with escarole, sun dried tomatos and octopus in garlic and oil

passion fruit

blackberry cabernet

lemon

vanilla

dulce de leche

chocolate

hazelnut biscotti

toasted bread with diced tomatoes, basil

veal meatballs with marinara sauce

crispy risotto, meat sauce, fresh mozzarella

grilled calamari with lemon, garlic and tomato

mini crab cakes, guacamole and seaweed salad

prosciutto of parma with bread sticks, grana padana cheese, olives and salami

fried calamari with spicy marinara sauce

tuna tartar, avocado, onions, caviar and cucumber sauce

mixed seafood salad (shrimp, calamari, scallops and octopus)

imported proscuitto of parma with fresh melon

beef carpaccio, arugula,shaved grana padana cheese

mixed greens with carrots, tomatoes and radishes

romaine lettuce with classic caesar dressing and croutons

olive oil poached salmon salad with cannellini beans, marinated tomatoes, onions and cucumbers

fennel, fava beans, oranges in a citrus vinagrette

red beets, goat cheese and hearts of palm

buffalo mozzarella cheese with tomato and basil

french baguette with grilled chicken, asparagus, smoked mozzarella cheese

crispy fish sandwich with lettuce, tomato and tartar sauce

flat bread with roasted pork belly, caramelized shallots, roasted peppers and parmigiano

flat bread with bufala mozzarella, arugula, avocado and tomato

french baguette with imported ham and brie cheese

long pizza with fresh mozzarella, tomato sauce and basil

round pizza with mozzarella, tomato and salami

long pizza with mozzarella, tomato, arugula and prosciutto of parma

flat, crispy focaccia topped with artichokes, diced tomatoes and goat cheese

penne with spicy marinara sauce

spaghetti with veal meatballs

linguini with clams, diced tomatoes, garlic and crushed peppers

seashell pasta with broccoli rapini, bread crumbs and aged ricotta

ravioli filled with ricotta and spinach in a butter sage sauce with crispy parsnips

hand rolled ricotta cheese dumplings with mixed vegetables, black pepper and pecorino

lasagna with a veal meat sauce

pappardelle with a veal meat sauce

risotto with mixed seafood

mixed vegetable soup

own made cheese tortellini in chicken broth with escarole

fish of the day

grilled and pounded chicken breast topped with mixed vegetables

breaded veal cutlet with tomato, arugula and shaved parmesan

grilled and pounded ny steak in spicy oil with diced tomato, garlic and arugula

tartufo ice cream flavors in a zabaglione cream, chocolate and caramelized hazelnuts

espresso dipped ladyfingers with mascarpone cheese

coffee' crème brulee with grand marnier ice cream

apple strudel with hazelnut biscotti ice cream

chocolate filled crispy pastry shell with bananas and dulce de leche ice cream

warm chocolate cake with cold zabaione sauce and hazelnut gianduia ice cream

poached pear in chianti wine with mascarpone cheese and crunch white nougat

ricotta and chocolate cheese cake, vanilla ice cream

frozen lemon suffle' with blueberry sauce

fresh mixed berries

seasonal fresh fruit

café sapori's own cookies and fresh pastries

café sapori cheese selection

passion fruit

blackberry cabernet

leon

vanilla

dulce de leche

chocolate

hazelnut biscotti