“The most imaginative Japanese s@ke, the aroma of flowers is suitable for autumn. ” Refreshing sparkling s@ke with soft sweetness
surprise ! Randomly draw 2 bottles of S@ke JunmaiGinjo S@ke or Dry & CrispS@ke
Spicy tuna mix served on top of crispy rice topped with sliced jalapenos, cilantro and sesame sauce.
3 pc Japanese Croquettes (Korokke) お母さんのコロッケ A croquette (/kroʊˈkɛt/)[1] is a type of dumpling consisting of a thick binder combined with a filling, which is breaded and deep-fried,[2] and served as a side dish, a snack, or fast food worldwide.
Rice paper or crispy dough filled with shredded vegetables.
Steamed soy beans sprinkled with sea salt.
Lightly battered shrimp served in a spicy mayo.
Fried squid served with a sweet chili BBQ sauce.
Coconut breaded shrimp served with an apricot sauce.
Simply steamed shrimp dumplings.
Chicken served in a soy and ginger marinate.
Cooked, deep-fried or steamed. A delicious pork and vegetable dumpling.
Tempura shrimp and an assortment of vegetables.
Lightly fried with tempura sauce.
Fried Shrimp, avocado , Cream Cheese Wrapped with Snow crab Salad , eel sauce, an apricot sauce
Krab, avocado and cucumber.
Spicy tuna and cucumber.
Smoked salmon, cream cheese and avocado.
Eel cucumber, avocado and eel sauce.
Tempura chicken, cucumber, avocado and spicy mayo.
Salmon, cucumber and avocado.
Fresh salmon, cream cheese and cucumber.
Shrimp tempura, avocado, cream cheese, jalapeno peppers with spicy mayo and masago.
Tuna, salmon, yellow tail, white fish and a wasabi mayo.
Fried shrimp, cucumber, avocado and masago.
Tuna, avocado and tempura flakes on top.
Chicken tempura, cream cheese, avocado, tempura potato and tobiko and a lemon cream sauce.
A California roll with wrapped tuna, salmon, yellowtail, escolar and white fish.
Krab meat, cucumber with red tuna and escolar a hot oil.
Tuna avocado, krab meat and tempura flakes a spicy eel sauce .
Spicy krab, jalapeno pepper wrapped with an assortment of spicy fish.
A California roll wrapped with tuna, salmon and mango slices, sweet sauce
Shrimp tempura with cream cheese, cucumber wrapped with eel, spicy tuna and spicy sauce, spicy tuna and avocado wrapped with a snow crab salad.
Shrimp tempura, krab, cucumber, masago, avocado, tuna and seasame sauce.
Coconut shrimp, mango, cream cheese and snow crab salad, sweet eel sauce
Shrimp, krab meat, avocado and salmon backed with spicy mayonnaise and seasoning powder.
Snow crab salad, tempura crunch wrapped with smoked salmon and eel sauce.
Spicy tuna, avocado, shrimp tempura, salmon and a wasabi mayonnaise.
Tuna, salmon, yellowtail, avocado, faroe island salmon and a spicy eel sauce.
A California roll wrapped with 5 pieces eel sashimi and eel sauce.
Tempura shrimp, krabstick, cucumber, wrapped with mango, tobiko and mayo.
Salmon, krab, asparagus and cream cheese in tempura style with spicy mayo and eel sauce.
Fire shrimp, cucumber, cream cheese wrapped with shrimp, avocado and spicy mayo.
Eel, salmon, cream cheese and scallions tempura fried with eel sauce.
Krab salad and tempura flakes.
Battered and fried.
Sushi roll filled with asparagus.
Sushi roll prepared with avocado.
Asparagus, avocado, cucumber and carrot.
Cucumber, asparagus, avocado, carrot, baby shrimp and Japanese pickle
Seaweed, scallions and tofu all served in a miso broth.
Krab and spinach served in a light broth.
Cleam, mussels, shrimp. calamari, tofu, undon and vegetables make this soup great.
Our greenest greens served with a ginger dressing.
Our house salad served with cucumber and tomatoes.
Marinated or glazed in a soy based sauce.
Battered and fried.
Covered in panko breadcrumbs and fried.
Grilled salmon on top of green beans and teriyaki sauce.
Crispy chicken tender pieces coated with our orange-infused glaze.
Thin slices of BBQ eel arranged over a bowl of sushi rice.
Thin slices of tuna arranged over a bowl of sushi rice.
Served with white rice, vegetables,MIso Soup
Served with white rice, vegetables,MIso Soup
Stir fried.
Served with fried tofu, mushrooms, egg and vegetables.
serve cooked rice (gohan, ご飯) the Japanese way
serve cooked rice (gohan, ご飯) the Japanese way
Egg noodles and vegetables stir fried in a tangy soba sauce.
Noodles and vegetables stir-fried in a yaki udon sauce.
Braised pork belly, bok choy, mushrooms, boiled egg and fish cake.
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Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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