Crescent shaped dumpling.
Fried wonton wrapper filled with crab and cream cheese.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Stuffed Chinese dumpling.
Cooked wing of a chicken coated in sauce or seasoning.
Crescent shaped dumpling.
Crescent shaped dumpling.
Dim sum. Triangle bread coated with shrimp.
Hot and spicy.
Marinated or glazed in a soy based sauce.
Cooked wing of a chicken coated in sauce or seasoning.
Stuffed dough.
Hot and spicy.
Seasoned broth with filled wonton dumplings.
Soup with beaten eggs.
Serves two.
Serves two.
Serves two.
Serves two.
Serves two.
Hot and spicy. Serves two.
Crispy chicken pieces tossed in a reddish sweet and savory sauce
Crispy shrimp tossed in a creamy sweet sauce and candied walnuts
Shrimp, beef and chicken with scallion and onion.
Hot and spicy.
Prawn, scallops, chicken sauteed with snow peas, water chestnuts, mushroom with Chinese vegetable in white sauce.
Mixed with beef, chicken and seafood as well as vegetables sauteed in light sauce.
Tender marinated beef lightly buttered and fried, then stir fried with dried orange peel in hot spicy and sweet sauce. Hot and spicy.
Hot pepper, black mushroom, rice wine, sesame oil and three cups of rice soup assorted in casserole enhanced by spicy ginger garlic sauce.
Combination of seafood that include snow crab meat, shrimp, scallop, mussel, stir fried with assorted vegetables in a savory white sauce.
This plate is divided by shrimp with broccoli and General Tso's shrimp. Hot and spicy.
Assorted seafood with garden vegetable.
This plate is divided by assorted vegetables with shrimp in a savory white sauce and chicken lightly battered and fried tossed in hot spicy sauce.
Served with brown sauce on the side.
Served with brown sauce on the side.
Served with brown sauce on the side.
Served with brown sauce on the side.
Served with brown sauce on the side.
Served with brown sauce on the side.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Sauce made from delicate, buttery mollusk.
Tofu curd.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
Noodle dish made from rice flour and water.
Noodle dish made from rice flour and water.
Sweetened sauce with vinegar base.
Spicy.
Stir fried chicken and vegetable dish.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Poultry.
Spicy.
Marinated or glazed in a soy based sauce.
With brown sauce and vegetables.
Hot and spicy.
Hot and spicy.
Sauce made from delicate, buttery mollusk.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with a bag of crispy noodle.
Comes with a bag of crispy noodle.
Comes with a bag of crispy noodle.
Comes with a bag of crispy noodle.
Comes with a bag of crispy noodle.
Comes with a bag of crispy noodle.
Mongolian beef, sweet and sour pork. Includes a choice of hot & sour soup, wonton soup or egg drop soup; steamed rice, spring roll, and crab rangoon.
Mongolian beef, sweet and sour pork and garlic chicken. Includes a choice of hot & sour soup, wonton soup or egg drop soup; steamed rice, spring roll, and crab rangoon.
Mongolian beef, sweet and sour pork, garlic chicken and moo shu pork. Includes a choice of hot & sour soup, wonton soup or egg drop soup; steamed rice, spring roll, and crab rangoon.
Fried sweet dough.
Fried sweet dough.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.