Dugans Restaurant - Atlanta, GA

Catfish filet sliced and battered served with French fries and tarter sauce

Fried chicken tenders served with fries and honey mustard

Tossed in BBQ sauce and served with french fries and bbq sauce for dipping

Served with jalapeno ranch sauce

Served with jalapeno ranch sauce

2 crab cakes served with jalapeno ranch

Chips and grilled flour tortillas served with queso and salsa on the side

Choice of chicken, beef or chili topped with queso cheese sauce, lettuce, tomatoes and served with sour cream, salsa and jalapeños on the side

Served with marinara sauce

Topped with cheese, chips, tomato and onion

French fries topped with Chili and Cheddar Jack

Fresh greens with grilled or fried chicken, egg, tomato, onion, cheese, croutons and cucumber

Crisp romaine with grilled or fried chicken, croutons, parmesan and caesar dressing

Choice of beef or chicken, lettuce, tomato, cheese in a tortilla shell

5 wings, lettuce, tomato, onion, cheese, croutons and cucumber

Grilled or fried filet, fresh greens, tomatoes, onion, cucumber, cheese and croutons

Grilled or fried shrimp, fresh greens, tomatoes, onion, cucumber, cheese and croutons

Served with your choice of dressing and one of the following: celery, carrots or fries. Sub side salad, chili or onion rings for $1.50 extra.

Served plain or your favorite flavor. Served with your choice of two sides. Sub side salad, chili or onion rings for $1.50 extra.

With lettuce, tomato, onion and pickle

Choice of american, white american, swiss or cheddar topped with lettuce, tomato, onion and pickle

Choice of american, white american, swiss or cheddar topped with bacon, lettuce, tomato, onion and pickle

Mushrooms, onions and swiss cheese topped with lettuce, tomato, onion and pickle

Choice of american, swiss or cheddar topped with chili

Half pound of south philly style steak with grilled onions and white american cheese

Half pound of chicken with grilled onions and white american cheese

Grilled or fried filet served with lettuce, tomato and onion on a hoagie roll topped with tarter sauce

chicken, beef or pork