The Flying Biscuit Cafe - Atlanta, GA

Two eggs served with our signature chicken breakfast sausage and a side of creamy dreamy grits. Soysage available upon request.

Two eggs served with our signature chicken sausage, creamy dreamy grits, plus an organic oatmeal pancake topped with warm peach compote.

An open-faced fluffy flying biscuit, topped with two scrambled eggs and smothered with our homemade chicken sausage gravy. Served with a side of creamy dreamy grits.

Three eggs scrambled with crisp turkey bacon, spicy collard greens, onions and cheddar cheese. Served with a side of creamy dreamy grits.

A flying biscuit original, two eggs over medium on black bean cakes topped with oven-roasted tomatilla salsa, feta cheese and sour cream. Served with a side of creamy dreamy grits.

Three eggs scrambled with wood-smoked salmon and fresh dill cream cheese. Served with a side of creamy dreamy grits.

Three eggs scrambled with chicken sausage, penne pasta, spinach, mushrooms and cheddar cheese. Served with a side of creamy dreamy grits.

Two eggs over medium topped with cheddar cheese, served over slow roasted turkey pot roast and oven roasted "moon dusted" potatoes.

Flat iron steak grilled to medium rare served with two eggs and a side of creamy dreamy grits.

Spicy scramble of eggs, cheddar cheese, onions, serrano peppers wrapped in a flour tortilla, topped with a warm tomato salsa and a dollop of sour cream. Served with a side of creamy dreamy grits. (Substitute tofu at no extra charge)

Two oven fried green tomatoes, crisp turkey bacon and two over medium eggs served atop a bowl of our award winning creamy dreamy grits and topped with a warm homemade red salsa.

Two eggs served with our chicken sausage, crisp turkey bacon, creamy dreamy grits, plus whole wheat french toast topped with our homemade raspberry sauce and honey crème anglaise.

A fluffy flying biscuit served open-faced, topped with pimiento cheese, two poached eggs, crisp turkey bacon, hollandaise sauce and garnished with fresh basil. Served with a side of creamy dreamy grits.

Three eggs scrambled with white cheddar cheese, onions, spinach, mushrooms and red and green peppers. Served with fresh fruit.

Tamari-marinated tofu scrambled with red and green peppers, onions, spinach and mushrooms. Served with fresh fruit.

Egg whites, spinach, mushrooms and white cheddar cheese topped with a warm tomato coulis. Served with fresh fruit.

Three eggs stuffed with goat cheese and mushrooms, topped with warm tomato coulis and basil. Served with a side of creamy dreamy grits.

Three eggs, chicken sausage, crisp turkey bacon, sautéed onions and cheddar cheese served with creamy dreamy grits.

Two eggs, creamy dreamy grits and oven roasted "moon dusted" potatoes

Two eggs, crisp turkey bacon and creamy dreamy grits.

3 cakes topped with warm peach compote.

Two cakes or one cake

Ask your server for today's special

Thick sliced whole wheat bread topped with raspberry sauce and honey crème anglaise.

Award-winning creamy, dreamy, southern-style grits.

2 patties.

2 patties.

Three slices.

Three slices.

Soy milk with coffee

4 shots espresso with steamed half and half

Dredged in seasoned cornmeal, topped with cashew-jalapeno relish and goat cheese.

A fresh spin on a southern classic with fresh basil, diced tomatoes, feta cheese and serrano peppers served with grilled pita bread.

Cup or bowl with biscuit

Two black bean cakes topped with tomatillo salsa, sour cream, feta cheese, and red onions.

Sautéed shrimp, white cheddar cheese, serrano peppers and basil sandwiched in a flour tortilla.

Creamy dreamy white cheddar grits topped with blackened shrimp and roasted red pepper tomato sauce.

Creamed chicken, carrots, celery, onions, potatoes & peas. A modern twist on a southern classic.

Pan sautéed salmon lightly glazed and cooked to medium rare. Served with garlic mashed potatoes and sautéed green beans.

Slow roasted and hand pulled with brown gravy served over mashed potatoes with green beans.

Herb crusted chicken breast, grilled macaroni and cheese, and spicy collard greens.

Grilled to medium rare, topped with sautéed mushrooms and served with garlic and basil mashed potatoes and sautéed green beans.

Thick sliced and grilled, topped with melted cheddar cheese and rustic roasted red pepper and tomato sauce served with sautéed green beans and garlic mashed potatoes.

Served over our creamy dreamy white cheddar grits, topped with our homemade spicy, fresh herb marinara sauce and garnished with spicy southern collard greens.

Three black bean and cornmeal cakes topped with tomatillo salsa, sour cream, feta cheese and red onion spears. Served with side salad.

A bed of organic field greens topped with grilled chicken, fresh strawberries, candied walnuts, dried cranberries, feta cheese and tossed in our housemade raspberry vinaigrette dressing.

Two eggs over medium, oven roasted "moon dusted" potatoes and crisp turkey bacon on a bed of organic field greens tossed with balsamic vinaigrette and drizzled with spicy chipotle aioli.

Fried green tomatoes, crisp turkey bacon, cashew-jalapeno relish and goat cheese on a bed of organic field greens tossed with balsamic vinaigrette.

Grilled chicken breast, oven roasted "moon dusted" potatoes and crumbled bleu cheese on a bed of organic field greens with balsamic vinaigrette.

A bed of organic field greens tossed with housemade balsamic vinaigrette and topped with roasted vegetables and goat cheese.

Pan sautéed salmon filet cooked to medium rare, oven roasted "moon dusted" potatoes, red onions and feta cheese on a bed of organic field greens tossed with balsamic vinaigrette.

Tamari-marinated tofu and oven roasted "moon dusted" potatoes on a bed of field greens tossed with balsamic vinaigrette and topped with feta cheese and red onion spears.

A fresh spin on a southern classic with fresh basil, diced tomatoes, feta cheese and serrano peppers topped with crisp turkey bacon, lettuce and tomato.

Crisp turkey bacon, fried green tomatoes, lettuce, cashew-jalapeno relish and goat cheese.

A thick slice of our homemade turkey meatloaf topped with cheddar cheese, lettuce, tomato and our signature housemade red pepper mustard.

Lightly blackened tilapia filets with lettuce, tomato, red onion spears, cilantro and white cheddar cheese. Topped with tomatilla salsa and sour cream.

Crisp turkey bacon, two fried eggs, cheddar cheese, lettuce, tomato and tamari mayo.

Bleu cheese, crisp turkey bacon, and basil on a grilled chicken breast with lettuce, tomato and tamari aioli.

Crisp turkey bacon and cheddar cheese on a grilled chicken breast with lettuce, tomato and chipotle mayo.

Bbq tofu, collard greens and mushrooms folded in a sun-dried tomato tortilla topped with salsa verde (for those not so vegan, sour cream available upon request)

Bbq chicken, collard greens, sweet onions, red and green peppers and cheddar cheese folded in a sun dried tomato tortilla and topped with red salsa and sour cream.

Balsamic roasted vegetables with organic field greens and goat cheese all wrapped in a warm sun-dried tomato basil tortilla.

Grilled chicken, strawberries, feta cheese, candied walnuts, dried cranberries and organic field greens tossed in raspberry vinaigrette and wrapped in a warm spinach tortilla.

Grilled chicken breast, crisp turkey bacon, cheddar cheese, lettuce, tomato and chipotle aioli wrapped in a sun-dried tomato tortilla.

Seasoned grilled turkey burger topped with cheddar cheese, crisp turkey bacon, lettuce, tomato and roasted red pepper mustard.

Spicy and hot! Veggie and grain patty topped with feta cheese, red onions, smoky jalapeno sauce, lettuce and tomato.