Turnover stuffed with potatoes and peas. Two pieces.

Two pieces, Triangular puffed pastry stuffed with minced chicken.

Chickpeas in a blend of spices.

Triangular puffed vegetable pastry served with spicy chickpeas.

Crisp onion fritters.

Shrimp cooked with yogurt, cream, almond and pure homemade butter. Served with poori (fluffy deep fried bread).

Chicken wings marinated with yogurt, lemon juice and special tandoori sauce and baked in clay oven.

Two pieces of thin and crispy lentils flat bread served with mango mint sauce.

Four pieces

Leavened white flour bread baked in tandoor oven.

Leavened white flour bread stuffed with spiced garlic.

Leavened white flour bread stuffed with spiced onion cheese.

Leavened white flour bread stuffed with mixed dry fruits.

Leavened white flour bread stuffed with homemade cheese.

Leavened white flour bread stuffed with very hot green thai chillis.

The unleavened bread made from chapatti flour, a ground whole meal flour known as atta which is finer than the western equivalent.

Fluffy deep fried breads, shaped into discs, made of whole wheat flour.

Thick whole wheat pan-fried flat bread.

Thick whole wheat pan fried flat bread stuffed with peas and potatoes.

Lentils cooked with mild spices.

Lentils cooked with mild spices.

Mushroom cooked with cream and Indian herbs.

Coconut milk cooked with fenugreek and medium spices.

Brown curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Prepared with planet Bombay special curry spices.

Brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green pepper.

South Indian style curry sauce cooked in hot spices with potatoes.

East Indian style mild curry sauce cooked with yogurt, cream, almond and pure homemade butter.

North Indian mild curry marinated with yogurt, garlic, ginger and chef special spices. Cooked with almond, cream and slice of pineapples.

Marinated with yogurt, garlic, ginger and special east Indian spices then cooked with butter, onions, tomatoes and green peppers.

Garden fresh spinach cooked with garlic and other Indian spices.

Potatoes and cauliflower cooked with onion and tomatoes. Served with rice.

Potatoes, green peas and cauliflower cooked with onion and tomatoes. Served with rice.

Egg plant cooked with potatoes and tomatoes. Served with rice.

Eggplant cooked with onions and tomatoes. Served with rice.

Chick peas cooked with potatoes, mixed massala spices onions and tomato sauce. Served with rice.

Cauliflower cooked with onions and tomatoes. Served with rice.

Cauliflower, zucchini, yellow squash, potatoes, carrots, cabbages, corns, peas and more. Served with rice.

Mushroom cooked with onions and tomatoes. Served with rice.

Spinach cooked with homemade cheese in a creamy sauce. Served with rice.

Spinach with potatoes and touch of garlic and ginger. Served with rice.

Lentils cooked with fried brown onions and garlic. Served with rice.

Spinach cooked with tomato, cilantro, medium spices and onions. Served with rice.

Tofu cooked with eggplant, tomato, green papers, onion and mathe leaves. Served with rice.

Cooked with basmati rice with chef special biryani spices. Served with special sauce.

Cooked with basmati rice with chef special biryani spices. Served with special sauce.

Cooked with basmati rice with chef special biryani spices. Served with special sauce.

Cooked with basmati rice with chef special biryani spices. Served with special sauce.

Cooked with basmati rice with chef special biryani spices. Served with special sauce.

Chicken marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Chicken pieces marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Juicy lamb chops marinated in ginger and garlic, cooked to your taste.

Salmon fish marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Jumbo shrimp marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Chicken, lamb, fish, scallop and shrimp marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Tofu marinated in yogurt and verity of mild spices cooked on skewer in clay oven.

Home made cheese marinated in yogurt and verity of mild spices cooked on skewer in clay oven.

Lamb pieces marinated with yogurt, lemon juice and special tandoori sauce cooked in clay oven.

Chicken slices marinated with yogurt, garlic and ginger and chef special spices then cooked in creamy sauce.

Marinated in yogurt and mild tandoori spices then baked in clay oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nuts and mint leaves. Makhani garnish with fenugreek leaves.

Marinated in yogurt and mild tandoori spices then baked in clay oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nuts and mint leaves. Makhani garnish with fenugreek leaves.

East and West Bengal favorite coconut based curry with medium spices. Cooked in coconut milk, onions, garlic, and Planet Bombay secret spices

Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices.

Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices.

Cooked with basmati rice, soy sauce, garlic, onion, cilantro and Indo-Chinese mild spices.

Sweet mango chutney.

Hot and spicy mango pickles.

Chopped onions mixed with Planet Bombay special spices.

Yogurt sauce made with cucumber, carrots and mathe leaves.

Mixed dry fruits cooked in homemade butter (ghee) and Indian basmati rice.

Basmati rice cooked with spinach homemade butter and onions.

Marinated in yogurt and mild tandoori spices, then baked in black oven and cooked with mild tomatoes based creamy sauce with raisin, cashew nut and mint leaves.

With bone. Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices.

White meat. Cooked in clay oven. Marinated in a blend of yogurt with planet Bombay special tandoori spices.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Brown curry sauce cooked with blended onion, green peppers, vegetables, garlic, ginger and plant Bombay special curry spices. Served with basmati rice, vegetable curry, soup and spring roll.

Spinach cooked in cream with homemade cheese, served with brown mushroom. Served with basmati rice, vegetable curry, soup and spring roll.

Tofu cooked with creamy tomato base sauce and fenugreek. Served with basmati rice, vegetable curry, soup and spring roll.