Thai Diner - Lawrenceville, GA

Served in panang curry sauce.

Steamed pork dumplings. Served with ginger soy.

Rice noodles roll with basil, sprouts, carrot, lettuce, crabmeat, and shrimp with tamarind sauce.

Chicken strips marinated with curry char grilled to golden colour. Served with peanut sauce and cucumber salad.

Served with sweet and sour sauce.

Rice paper or crispy dough filled with shredded vegetables.

Served with green onion and mushroom. Spicy.

The famous Thai style hot and sour soup. Spicy.

Lightly battered fried boneless chicken sauteed secret chili sauce. Served on a lettuce bed with diced tomato and cucumber.

Chicken, shrimp onion, and crushed peanut covered in honey lime dressing. Served on lettuce bed, carrot, onion, and tomato.

Stir fry with onion, celery, carrot, and mushroom.

Stir fry with onion, red, green, and hot peppers. Spicy.

Stir fry with onion, red, green, and hot peppers.

Mixed vegetables sauteed with mild chili sauce. Spicy.

Thai style stir fry with onion, bell peppers, pineapple, tomato, and cucumber.

Fresh ground garlic in spicy roasted onion sauce. Served on top of vegetables. Spicy.

Fried in a small amount of very hot oil while being stirred or tossed

Lightly battered fried boneless stir fried with broccoli, baby corn, and carrot in special sauce. Spicy.

Thin rice noodles stir fry with chicken, shrimp, green onion, sprout, egg, and crushed peanut in unique pad Thai sauce. Served with fresh sprout, carrot, and lime.

Stir fried with onion, mushroom, carrot, and sprout.

Chicken, shrimp, basil, onion, hot peppers, green bean, and tomato tossed with spaghetti in special red chili garlic. Spicy.

Served with onion and tomato.

Served with onion, hot pepper, and green bean.

Crystal glass noodles stir fry in a light soy with chicken, shrimp, carrot, celery, mushroom, and egg.

Big rice noodles tossed in light brown sauce with broccoli, carrot, and egg.

Big rice noodles tossed in light brown sauce with broccoli, carrot, and egg.

In a sweet and spicy brown sauce with tender flank steak lightly battered and sauteed with diced onion and bell pepper. Spicy.

In a green curry sauce with Thai basil, bamboo strips, hot pepper, and green bean. Spicy.

Tender flank steak stir fried with bell pepper in spicy black pepper sauce. Spicy.

In 3 flavored sauce. It comes with steamed vegetables. Add a side for an additional charge.

Served with a rich coconut curry sauce and a dash of crushed peanut. Served on sauteed spinach. Spicy.

Served with mild flavor comes. Served with broccoli, basil, and bell pepper. Spicy.

Thai curry with a blend of spicy and sweet. It comes with bamboo strips, hot pepper, basil leaves, and Thai eggplant. Spicy.

Indian influenced yellow curry flavor. It comes with onion, carrot, jalapeno, and potato. Spicy.

A no spicy curry with a unique light peanut flavor. It comes with onion, avocado, carrot, potato, and roasted cashew nut.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sparkling.