Cafe De Paris - Marietta, GA

warm, creamy artichoke hearts, bacon, red pepper flakes and spinach served with oven baked crostinis

served with pita wedges, topped with kalamata olives and pesto

thick grilled baguette slices with goat cheese spread, topped with marinated diced zucchini, yellow squash, red peppers, and onions with balsamic vinaigrette

three of our mini-sized signature crab cakes served over spring mix with remoulade on the side and oven baked crostinis

three breaded risotto patties, topped with a creamy smoked gouda bechamel

pan tossed in a white wine pico de gallo sauce. add linguini for entree!

spring mix, croutons, boursin cheese, cherry tomatoes, cucumbers tossed in white balsamic vinaigrette

add chicken or shrimp lettuce, parmesan cheese and croutons

add chicken or shrimp spring mix, feta cheese, onions, red pepper and greek dressing

grilled chicken breast, walnuts, bleu cheese, apples, dried cranberries, pomegranate vinaigrette

field greens, roasted red peppers, goat cheese, balsamic vinaigrette

grilled chicken strips served over spring mix with bleu cheese crumbles and red peppers with balsamic vinaigrette

olives, feta, tomato, cucumber, red onion, red peppers & feta cheese over mixed greens

grilled steak strips over mixed greens with roasted red peppers & cherry tomatoes, goat cheese, pine nuts and balsamic vinaigrette

a sliced pecan-crusted chicken breast over mixed green salad and drizzled with a lemon/saffron dressing

chilled romaine tossed with parmesan and creamy caesar dressing with homemade garlic croutons

roasted eggplant, zucchini, red pepper and onion with hummus, basil pesto, feta cheese, kalamata olives and pita wedges

grilled steak (8 oz) seasoned to perfection and served with rosemary garlic mashed potatoes, asparagus and a creamy mushroom gravy

pan-tossed in a white wine pico de gallo broth over linguini served with garlic bread

fried chicken breast served over linguini topped with a caper beurre blanc

8 oz cajun grilled grouper fillet with grilled garlic asparagus served with your choice of cheddar mashed potatoes or garlic onion rice

salmon pan-seared to perfection and served over bow tie pasta with a white wine lemon sauce or creamy pesto

shrimp, pancetta, and asparagus tossed in penne pasta with a light creamy gouda alfredo

grilled chicken breast, onions, asparagus and tomatoes tossed in creamy pesto

shrimp, yellow squash, zucchini, red peppers and onions tossed in a lemon white wine broth

roasted yellow squash, red peppers, zucchini, onion, mushrooms tossed in an asiago rosa sauce

ham, asparagus, shallots, smoked gouda in a light sherry cream sauce

roasted chicken breast with broccoli and mushrooms in a cheddar white sauce

crabmeat, sauteed spinach, mushrooms, pancetta, boursin cheese, citrus bearnaise

seared chicken breast, sauteed apples, spinach, bleu cheese, smoked bacon, red wine aioli

sauteed shrimp, asparagus, grape tomatoes, shallots, kalamata olives in a pesto cream sauce

caramelized onions, ham, spinach and swiss cheese

yellow squash, zucchini, red onions, red peppers and goat cheese

midnight chocolate, strawberry short cake, peanut butter blast, caramel pecan fudge

served warm, topped with ice cream

choose from a variety of flavors