Grilled or crispy shrimp with lettuce, tomatoes and poblano mayo.
Grilled or crispy tilapia, tropical slaw and poblano tartar sauce.
Perfectly seasoned grilled chicken, onions and cilantro. Salsa verde and chile de arbol salsa on the side.
Marinated grilled pork with a roasted corn and grilled pineapple pico de gallo and pasilla salsa.
Shredded pork tacos lightly seasoned and topped with onions and cilantro. Salsa verde and chile de arbol salsa on the side.
Grilled portobello mushrooms with feta cheese, caramelized onions, lettuce and pasilla salsa.
Crispy chicken breast strips with lettuce, tomatoes and jalapeno mayo.
Shrimp, tilapia and cheese wrapped in a flour tortilla and covered with a lobster cream and tomatillo salsa. Served with rice and black beans.
Grilled chicken, chorizo and refried beans in a flour tortilla drizzled with ranchero sauce and cheese sauce. Served with rice and black beans.
Our signature burrito with grilled chicken, mexican rice, black beans, pico de gallo and cheese topped with ranchero sauce, cheese sauce, sour cream and freshly sliced avocados.
Three corn enchiladas filled with chicken and cheese topped with our creamy tomatillo sauce. Served with jalapeño corn and black beans.
Two enchiladas filled with sauteed shrimp, onions, cheese and tomatoes drizzled in our lobster shrimp-cream sauce. Served with jalapeño corn and black beans.
Two enchiladas filled with braised short rib and cheese covered in a tangy homemade guajillo sauce. Served with jalapeño corn and black beans.
Cup of chicken tortilla soup or soup of the day with choice of cheese, shredded chicken or ground beef quesadilla.
House salad with choice of cheese, shredded chicken or ground beef quesadilla.
One chicken soft taco and one beef enchilada served with rice and refried beans.
One beef soft taco and one beef burrito served with rice and refried beans.
One beef burrito and one chicken enchilada served with rice and refried beans.
One portobello mushroom taco and one cheese enchilada served with jalapeno corn.
One chicken enchilada and one chalupa served with refried beans.
Flour tortilla filled with grilled veal, portobello mushrooms and chihuahua cheese topped with lettuce, truffle cream and roasted corn.
Flour tortilla filled with grilled chicken, cheese, grilled onions and peppers served with sour cream and pico de gallo.
Flour tortilla filled with grilled skirt steak, cheese, grilled onions and peppers served with sour cream and pico de gallo.
Flour tortilla filled with grilled shrimp, cheese, grilled onions and cilantro topped with sour cream and pico de gallo.
Flour tortilla filled with grilled portobello mushrooms, spinach and cheese served with guacamole and sour cream.
Fried calamari served with chile glaze and chipotle mayo.
Made fresh to order with perfectly ripened avocados, tomatoes, onions, cilantro and jalapenos.
Traditional melted cheese dip. With fresh pickled jalapenos.
A warm blend of maine lobster meat, shrimp, cheese, garlic, onions, corn and poblano peppers.
P.E.I. Mussels steamed in a chipotle and white wine sauce with cilantro and shallots. Served with garlic toast.
Homemade corn tortilla filled with chicken, onions and cheese, flash fried and served with a creamy avocado sauce.
Baked chihuahua cheese, roasted poblano peppers, pico de gallo and chorizo. Served with flour tortillas.
Shrimp sautéed in a white wine, lime and roasted red pepper sauce served with jalapeño corn and mexican grit cake.
Seared ahi tuna on crunchy tostadas topped with guacamole, sour cream, red onion and pasilla salsa.
Jumbo lump crab meat lightly fried and served with cilantro oil and a chipotle glaze.
Warm tortilla chips topped with ground beef, cheese, black beans, lettuce, tomatoes, guacamole and sour cream.
Grilled angus beef with cheese, bacon, grilled onions, avocado and jalapeno peppers.
Grilled spicy pork sausage patty topped with hash browns, cheese, fried egg and poblano mayo.
Thin slices of pork and ham topped with avocado, jalapeños, cheese, refried beans and poblano mayo on a ciabatta bun.
Spicy grilled chicken wrapped in a flour tortilla with cheese, lettuce, tomato, and a chipotle ranch dressing.
Chicken, avocado and cheese in our homemade chicken broth and topped with crispy tortilla strips.
Ask your server about our freshly made soup of the day.
Grilled chile glazed salmon served over a bed of spring mix with black beans, chihuahua cheese, roasted corn, bacon, cilantro, green onions, sliced avocado and pasilla salsa tossed in an agave green chile vinaigrette.
Grilled chicken served over a bed of spring mix with black beans, tomatoes, sliced avocado and crispy tortilla strips with an agave-lime vinaigrette.
Fresh ahi tuna, red onions, tomatoes, sliced avocado, red radishes and queso fresco over a bed of spring mix. Served with a mango-chipotle vinaigrette.
Grilled shrimp served with fresh oranges, sliced avocado, red radishes and queso fresco over a bed of spring mix tossed in a roasted corn vinaigrette.
Crispy chicken over spring mix, sliced avocado, cucumbers, tomatoes and bacon tossed in a cilantro-chive dressing.
Grilled chicken, lettuce, tomatoes, roasted corn, black beans, sour cream and guacamole tossed with chipotle ranch and corn tortillas.
Grilled or crispy shrimp with lettuce, tomatoes and poblano mayo.
Grilled or crispy tilapia,tropical slaw and poblano tartar sauce.
Perfectly seasoned grilled chicken, onions and cilantro. Salsa verde and chile de arbol salsa on the side.
Marinated grilled pork with a roasted corn and grilled pineapple pico de gallo and pasilla salsa.
Shredded pork tacos lightly seasoned and topped with onions and cilantro. Salsa verde and chile de arbol salsa on the side.
Grilled portobello mushrooms with feta cheese, caramelized onions, lettuce and pasilla salsa.
Crispy chicken breast strips with lettuce, tomatoes and jalapeño mayo.
Shrimp, tilapia and cheese wrapped in a flour tortilla and covered with a lobster cream and tomatillo salsa. Served with rice and black beans.
Grilled chicken, chorizo and refried beans in a flour tortilla drizzled with ranchero sauce and cheese sauce. Served with rice and black beans.
Our signature burrito with grilled chicken, mexican rice, black beans, pico de gallo and cheese topped with ranchero sauce, cheese sauce, sour cream and freshly sliced avocados.
Three corn enchiladas filled with chicken and cheese topped with our creamy tomatillo sauce. Served with jalapeño corn and black beans.
Two enchiladas filled with sautéed shrimp, onions, cheese and tomatoes drizzled in our lobster shrimp-cream sauce. Served with jalapeño corn and black beans.
Two enchiladas filled with braised short rib and cheese covered in a tangy homemade guajillo sauce. Served with jalapeño corn and black beans.
Chicken, steak, pork and shrimp
Seasoned skirt steak grilled with onions, roasted poblano peppers, nopales and queso fresco served on a bed of whipped chorizo mashed potatoes.
Tender skirt steak brushed in jalapeno mustard and crusted with cilantro, chives and parsley pan seared with roasted Yucca Root, green chili and sweet onions. Topped with a sun-dried tomato and lemon butter sauce.
Braised pork shank carnitas with demi glaze, with a cheese quesadilla and our creamy poblano mac n' cheese.
*Chicken enchilada, carne asada taco and a braised shortrib chalupa. Served with black beans and jalapeno corn.
Sautéed chicken breast pounded thin and layered with corn tortillas, chihuahua cheese, roasted poblano peppers and cream corn sauce.
Grilled chicken breast served over whipped potatoes and topped with a chipotle lobster sauce. Served with steamed julienne vegetables.
Grilled chicken breast with a red pepper sauce and cilantro chimichurri sauce served over sweet corn risotto.
Grilled salmon filet and sauteed spinach on a jalapeno potato cake drizzled with a lobster shrimp sauce.
Corn flake crusted shrimp, flash fried and glazed with a tamarindo sauce. Served with a black bean cake and rice.
Shrimp sauteed in a creamy chipotle sauce with corn relish served over creamy spinach risotto.
Fried calamari served with chile glaze and chipotle mayo.
Made fresh to order with perfectly ripened avocados, tomatoes, onions, cilantro and jalapenos.
Traditional melted cheese dip.
A warm blend of maine lobster meat, shrimp, cheese, garlic, onions, corn and poblano peppers.
P.E.I. mussels steamed in a chipotle and white wine sauce with cilantro and shallots. Served with garlic toast.
Homemade corn tortilla filled with chicken, onions and cheese, flash fried and served with a creamy avocado sauce.
Baked chihuahua cheese, roasted poblano peppers, pico de gallo and chorizo. Served with flour tortillas.
Shrimp sautéed in a white wine, lime and roasted red pepper sauce served with jalapeño corn and mexican grit cake.
Seared ahi tuna on crunchy tostadas topped with guacamole, sour cream, red onion and pasilla salsa
Jumbo lump crab meat lightly fried and served with cilantro oil and a chipotle glaze.
Warm tortilla chips topped with ground beef, cheese, black beans, lettuce, tomatoes, guacamole and sour cream.
Chicken, avocado and cheese in our homemade chicken broth topped with crispy tortilla strips.
Ask your server about our freshly made soup of the day
Grilled chile glazed salmon served over a bed of spring mix with black beans, Chihuahua cheese, roasted corn, bacon, cilantro, green onions, sliced avocado and pasilla salsa tossed in an agave green chile vinaigrette.
Grilled chicken served over a bed of spring mix with black beans, tomatoes, sliced avocado and crispy tortilla strips with an agave-lime vinaigrette.
Fresh Ahi tuna, red onions, tomatoes, sliced avocado, red radishes and queso fresco over a bed of spring mix. Served with a mango-chipotle vinaigrette.
Grilled shrimp served with fresh oranges, sliced avocado, red radishes and queso fresco over a bed of spring mix tossed in a roasted corn vinaigrette.
Crispy chicken over spring mix, sliced avocado, cucumbers, tomatoes and bacon tossed in a cilantro-chive dressing.
Grilled chicken, lettuce, tomatoes, roasted corn, black beans, sour cream and guacamole tossed with chipotle ranch and corn tortillas.
Flour tortilla filled with grilled veal, portobello mushrooms and chihuahua cheese topped with lettuce, truffle cream and roasted corn.
Flour tortilla filled with grilled chicken, cheese, grilled onions and peppers served with sour cream and pico de gallo.
Flour tortilla filled with grilled skirt steak, cheese, grilled onions and peppers served with sour cream and pico de gallo.
Flour tortilla filled with grilled shrimp, cheese, grilled onions and cilantro topped with sour cream and pico de gallo.
Flour tortilla filled with grilled portobello mushrooms, sauteed spinach and cheese, with guacamole and sour cream.
"the skinny margarita" familia camarena silver, fresh lime juice and agave nectar
herradura blanco, grand marnier, patron citronge and fresh lime juice
our twist on the classic sauza conmemorativo, patron citronge, tepache, grand marnier, fresh lime juice and agave nectar
el jimador blanco, veev acai, agave nectar and lime juice
tanteo jalapeno, agave nectar, lime juice, fresh jalapenos
el jimador reposado, licor 43, triple sec, agave nectar and lime juice
herradura blanco, elderflower liqueur, cinnamon and orange wedge
familia camarena silver, combier, blue curacao, fresh cucumber and pineapple juice
el jimador blanco, patron citronge, passion fruit juice, agave-basil syrup and lime juice
sauza conmemorativo, cruzan vanilla, fresh banana and lime juice
"perfect for any occasion!' patron gran burdeos, gran marnier 100, patron citronge and a squeeze of lime
bacon infused doc holiday bourbon, agave nectar, black walnut bitters, cherries and fresh orange
barrel aged american spirit white whiskey, habanero, peach syrup and a splash of soda
junipero gin, triple sec, honey, lemon and fresh raspberries
leopold cognac, combier, fresh lemon
hangar 1 kaffir lime vodka, ginger beer, agave nectar, lime juice and mint
mango, passion fruit peach, strawberry or watermelon
frozen only
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Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.