Aloha Beer Company - Honolulu, HI

4.8% ABV | 20 IBU Straw-colored with a light, crisp malt backbone and a delicate hop finish. Our lightest style, infinitely refreshing.

7.8% ABV | 40 IBU We raided our stash of hops seeking those with the fruitiest lupulin glands-lupes, and set out to build a big juicy IPA with restrained bitterness and a pronounced tropical fruitiness in the flavor and aroma. This one is deceptively strong for how easy it goes down.

5.7% ABV | 12 IBU A true traditional Bavarian Hefeweizen. Hints of bananas and cloves permeate this ale, with a mild spice note at the finish.

6.2% ABV | 62 IBU Big, red-hued, and old school influenced by a large caramel malt presence and a smooth balance between malt and hops. Liberal additions of Centennial hops provide solid bitterness and pronounced citrus, pine, and floral aromatics.

64oz Aloha Beer Growler Add Two Aloha Pints for $6.00!

5.3% ABV | 20 IBU A light-bodied Belgian pale infused with lavish amounts of Red Hibiscus for vibrant red hues and a unique floral softness on the palate. This started as a limited seasonal brew but is now one of our Top 3 most popular styles. Cheers!

6.8% ABV | 60 IBU Introducing our most dank and complex Hazy IPA. The Diamond Head Dank is thick, cloudy, and packed with incredible flavors from citrus orange, floral and woody, to stone fruit and tropical flavors.

Tomato Sauce, Mozzarella Cheese, Roasted Mushrooms, Pepperoni, Italian Sausage, Red Peppers, Olive, Red Onion

Red Zeppelin BBQ, Mozzarella Cheese, Fire-Roasted Chicken, Red Onion, Cilantro

Tomato Sauce, Mozzarella Cheese, Parmesan Cheese, Pepperoni

Tomato Sauce, Mozzarella Cheese, Parmesan Cheese, Italian Sausage

Tomato Sauce, Mozzarella Cheese, Spinach, White Onion, Roasted Mushrooms, Garlic

Tomato Sauce, Mozzarella Cheese, Parmesan Cheese

Tomato Sauce, Spinach, Marinated Artichoke Hearts, Roasted Mushrooms

WEEKLY SPECIAL: Adobolicious  Mozzarella, pork adobo, white onions, roasted garlic, green onion garnish

Crispy batter-fried pollock, steak fries, served with tartar sauce and ketchup

Our take on the Cuban - pulled pork, swiss cheese, pickles, mayo, and mustard on toasted Ciabatta. Salad or Fries

Batter-fried pollock with tartar sauce, lettuce, and pickles on toasted Ciabatta. Salad or Fries

Four styles to choose from: Salt & Pepper, Red Zeppelin BBQ, Aloha Buffalo Sauce

Thick cut fries with choice for add ons. Bacon Fondue (Add +$4.50) Japanese Curry & Kimchee (Add +$3)

Rotating pair of sausages served with house mustards and a Bavarian soft pretzel

Giant Bavarian-style soft pretzel. Mustard on the side

Perfectly seasoned and served with chipotle mayo dip

Romain, Croutons, House Made Hop Lei Caesar Dressing and a Side of Olives and Pepperoncini

Mixed greens, croutons, feta, onion, tomato, cucumber with an orange vinaigrette dressing

Mixed greens, pickled strawberries, feta cheese, sliced red onion, and toasted walnuts tossed in house-made vinaigrette dressing

Served with ranch and BBQ dipping sauce

Shoyu Ahi Poke*, crispy won ton and green onion garnish * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Spicy Ahi Poke*, crispy won ton and green onion garnish * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.