Red Fish Poke - Honolulu, HI

Your choice of base with one scoop of poke and a Side.

Choice of poke, kalua pig, Lomi salmon, and pipikaula.

Choice of poke, chirashi-style mixed with egg, edamame, avo, ikura, pickled veg.

Choice of poke, panchan, kim chee, gochujang.

Salad, Tofu Poke, Beet Poke Cucumber Kim Chee, Avocado Furikake, Fried Shallots, Spicy Aioli, Green Onion, Sesame Seeds

Fresh Ahi, smashed avocado, house ponzu, jalapenos, crispy garlic, micro greens, togarashi shrimp chips

Yaki glaze, kewpie mayo, bonito, scallions, furikake, pickled ginger.

Bacon, mint, lemon, and maloon salt.

Ma'o farms sassy mix, mizuna, lacinato kale, ho farms tomato, cucumber, man's garden pea tendrils, chioggia beets and watermelon radish, honey glazed ramen, miso tahini dressing.

artichoke hearts, crabmeat, butter panko topping, served warm with garlic bread

PICKLED KAMUELA TOMATO, KEIKI CUKES, UME “FRENCH” DRESSING, MICRO SHISO

BAG O’ FRITOS, SMOKED AHI, JALAPENO, FURIKAKE, KABAYAKI, GREEN ONION

KATAIFI SHRIMP, KEWPIE HONEY, REDFISH SIGNATURE “FISH FOOD”

ALOHA SILKEN TOFU, HOUSE VEGAN CHILI CRUNCH, TAMARI, BUBU ARARE

Siracha spiced, yuzu ranch

Charred kim chee, toasted sesame seeds, micro greens

Crispy pork belly, tomato coulis, onion, soy, nuoc cham sauce, micro cilantro.

Kumoa beef patty, Ma'o farms sassy mix, white cheddar, kamuela farms tomato, salt and pepper bun.

Okinawan soba, oyster garlic sauce, Mari's Gardens Micro greens

CHICKEN KARAAGE, MA’O FARMS SASSY MIX, KEIKI CUKES, HO FARMS TOMATO, ORANGE SUPREME, FURIKAKE, CRISPY RICE NOODLES, SESAME-CITRUS VINAIGRETTE

KALUA PORK, GARLIC, SOY, SESAME OIL, LOMI TOMATO, FRIED LIMU, INAMONA, SUNNY SIDE EGG

bacon, seared ahi, avocado, ma'o farms sassy mix, kamuela farms tomato, yuzu kosho aioli

Mini malasadas, horchata ice cream.

Our signature horchata ice cream with ramen granola

Redfish exclusive shiso lemonade, honeydew, taro

Choose from Cookies and Cream, Lilikoi Chocolate, Mango Spice or Ube Birthday Cake