Fresh romain lettuce and orange mixed with Grana Padano and croutons.
Flash fried portobello mushrooms with pesto aioli.
Salad of kale and farro, fuji apple, mac nuts and grape tomato, blue cheese with pomegranate dressing.
San Daniele prosciutto and buratta cheese.
Fresh arugula, grana padano, with EVOO and balsamic vinegar
House made meatball beef 50% pork 50%, served with our famous spicy curry sauce.
On the crispy cauliflowor dough bread with sour cream and onion
Mixed mushroom, porcini cream, truffle oil and fresh thyme.
Salami, mozzarella, crimini mushroom, basil on homemade tomato sauce.
Marinated grilled short rib, mozzarella, kimchee, and Tokyo negi.
San Marzano tomato sauce, mozzarella and grana Padano, with fresh basil.
San Daniele prosciutto, fresh arugula, mozzarella, shaved grana padano and extra virgin olive oil.
Mozzarella, Gorgonzola, Ricotta, grana padano with basil. Side local honey.
Basil pesto sauce, shrimp, mozzarella, grape tomato and olives.
Tomato sauce, mozzarella, grana padano and extra virgin olive oil.
Crab meat and tomato cream sauce with fresh fettuccine.
Fresh pappardelle pasta with beef ragu.
Mixed mushroom risotto with grana padano cheese.
16 oz. prime ribeye steak, onion, herbed potapo, horseradish, lemon-garlic sesame oil.
Tender grilled salmon with crispy skin, prosciutto cream sauce and kale farro salad.
Lady fingers, mascarpone cheese and green tea powder.
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Hours of Service:
Friday: 03:00PM - 09:00PM
Monday: 03:00PM - 09:00PM
Sunday: 03:00PM - 09:00PM
Tuesday: 03:00PM - 09:00PM
Saturday: 03:00PM - 09:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
