Shore Bird Restaurant & Beach Bar - Honolulu, HI

Homemade Bread Pudding; Ciabatta Bread; Banana & Coconut Bread, Assorted Filled Danishes; Assorted Muffins; Sticky Bread; Cinnamon Rolls

Seasonal Fruits; Fresh Pineapple, Papaya & Orange Wedges; Lychee and Mandarin Fruit Mix; Peach, Pear & Graprfruit Halves; Prunes; Cottage Cheese; Vanilla Yogurt & Granola

Honey Glazed Ham; Roasted Breast of Turkey

Freshly Scrambled Eggs; Golden Hash Browns; Hawaiian Sweet Bread French Toast; Steamed Mahi Mahi; Crisp Bacon & Sausage; Fried Rice

seasoned with sea salt and served with spicy mango ketchup.

a classic choice served with lettuce, tomato, red onion and our special sauce on hawaiian sweet bread bun.

jalapenos, pepper-jack cheese, lettuce, tomato, onion, and chipotle sauce.

sauteed baby spinach, mushrooms, bacon and cave aged blue cheese butter.

caramelized maui onions, brie cheese, lettuce and tomato.

double angus beef patty! smoked bacon, white cheddar cheese, teriyaki sauce lettuce, tomato, onion, our teriyaki mayo and grilled pineapple relish.

roast turkey, fresh whole cranberry sauce, lettuce and mayo in a spinach tortilla, with organic spring greens.

cajun seared ahi tuna, cabbage, wasabi aioli, tomato and onion in a spinach tortilla, with organic spring greens.

fresh greens topped with tender chicken breast, bacon, avocado, diced tomato, chopped boiled egg, cave aged blue cheese crumbles and ranch dressing.

half pineapple filled with papaya and pineapple chunks.

includes fresh island fruit, an assortment of freshly hand crafted salads, a variety of crackers and cheeses, homemade chili, rice, pasta of the day, soup, artisan made bread, and daily special hot entrees. feel free to "take a look" before ordering!

mahi mahi with tartar sauce.

two hard shells. chipotle mayo, cheddar cheese, cabbage, taco sauce, with organic spring greens.

melted pepper jack cheese, guacamole, sour cream, salsa, jalapenos, black olives and green onions.

seasoned with sea salt and served with spicy mango ketchup.

fresh ahi tuna mixed with spicy mayo spread over crab, avocado and cucumber roll, wasabi aioli dressing, served with soy sauce & wasabi.

crab, avocado, cucumber and mayo filled sushi roll. topped with tobiko. served with soy sauce & wasabi.

served with sweet chili and spicy peanut sauce.

portobello mushroom, roasted red bell pepper, provolone cheese, lettuce, tomato, onion and basil pesto on grilled pita bread.

smoked pork with guava barbeque sauce on a homemade taro bun.

hand carved turkey, bacon, avocado, tomato, lettuce and cranberry mayo on toasted sliced sour dough.

homemade crab salad topped with avocado, bacon, lettuce, tomato and onion on toasted marble rye.

a generous portion of mahi mahi, lettuce, onion, tomato and tartar sauce on a hawaiian sweet bread bun.

grilled mahi mahi swiss cheese, homemade coleslaw, thousand isle dressing on marble rye bread.

marinated breast of cage free chicken, island round eggplant and organic greens with kale macadamia pesto.

crab, avocado, cucumber and mayo.

spicy tuna, wasabi aioli over crab & cucumber roll.

button mushrooms and sliced onions with garlic butter.

fresh oven baked ciabatta bread.

country butter, sour cream, chives and bacon.

a shore bird classic.

generous cut.

perfect for the grill.

our most popular cut.

hawaiian sugar cane skewered ahi marinated in our signature teriyaki sauce served with tropical salsa.

bamboo skewered all angus beef kabob.

10 oz boneless thigh meat and fresh mango marinated in a sesame soy korean barbeque sauce, skewered with green onions.

tiger shrimp, andouille smoked pork sausage, red onions and peppers basted with roasted garlic herb oil.

local and organic greens, signature salads, and much more.

natural cage-free 10 ounce portion.

marinated 10 ounce portion served with tropical pineapple salsa.

with our special sauce.

one pound luau style with guava barbeque sauce.

local line caught when possible, with lemon caper butter.

the finest available.

a waikiki favorite.

our gourmet lobster tail and certified angus top sirloin.

with hand crafted vanilla or macadamia nut ice cream.