with moloka`i herb butter sauce
with gazpacho horseradish
with seven spices and passion sauce
with roasted garlic butter
with potato pancake and prosciutto
presented seared, sashimi and poke
island fish, shrimp, scallop, roasted corn and gremolata
emmanthaler and romano cheese, laced with dry sack sherry
heart of romaine, white anchovy, bread chips
lavender onion, pancetta, warm bacon dressing
creamy onion and garlic dressing
braised shallots
roasted ciopolini onion
oven roasted marrow
cranberry hollandaise
organic honey, crushed macadamia nuts
sauteed or grilled
on kiawe wood
baked in parchment pocket
grilled, wasabi beurre blanc
deep water, sweet distinct meat single
firm texture, tropical water origin single
with prosciutto
with moloka`i herbs
garlic, mashed, sweet, okinawan
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.